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Not BB IPA

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 10.2 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 160 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)

Created: Monday August 15th 2022

Original Gravity:

12.2 °P

Final Gravity:

2.4 °P

ABV (standard):

5.2%

IBU (tinseth):

39.4

SRM (morey):

8.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	New Zealand - Ale Malt4.5 kg Ale Malt	37.4	3.05	79.6%
0.57 kg	Gladfield - Light Crystal Malt0.57 kg Light Crystal Malt	35.4	31.98	10.1%
0.29 kg	Gladfield - Munich Malt0.29 kg Munich Malt	36.8	7.87	5.1%
0.29 kg	Gladfield - Gladiator Malt0.29 kg Gladiator Malt	37.3	5.08	5.1%
5.65 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	Cascade3 g Cascade Hops	Pellet	9.2	Boil	70 min	3.14	1.7%
2 g	Nelson Sauvin2 g Nelson Sauvin Hops	Pellet	12.5	Boil	70 min	2.84	1.1%
7 g	Cascade7 g Cascade Hops	Pellet	9.2	Boil	30 min	5.45	3.9%
5 g	Nelson Sauvin5 g Nelson Sauvin Hops	Pellet	12.5	Boil	30 min	5.29	2.8%
8 g	Cascade8 g Cascade Hops	Pellet	9.2	Boil	20 min	4.91	4.4%
6 g	Nelson Sauvin6 g Nelson Sauvin Hops	Pellet	12.5	Boil	20 min	5	3.3%
14 g	Cascade14 g Cascade Hops	Pellet	9.2	Boil	10 min	5.14	7.8%
10 g	Nelson Sauvin10 g Nelson Sauvin Hops	Pellet	12.5	Boil	10 min	4.99	5.6%
25 g	Cascade25 g Cascade Hops	Pellet	9.2	Boil	1 min	1.09	13.9%
25 g	Nelson Sauvin25 g Nelson Sauvin Hops	Pellet	12.5	Boil	1 min	1.48	13.9%
12.50 g	Cascade12.5 g Cascade Hops	Pellet	9.2	Dry Hop	5 days		6.9%
12.50 g	Nelson Sauvin12.5 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	5 days		6.9%
25 g	Cascade25 g Cascade Hops	Pellet	9.2	Dry Hop	10 days		13.9%
25 g	Nelson Sauvin25 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	10 days		13.9%
180 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
94.50 g	Cascade (Pellet) 94.5 g Cascade (Pellet) Hops	19.73	52.5%
85.50 g	Nelson Sauvin (Pellet) 85.5 g Nelson Sauvin (Pellet) Hops	19.6	47.5%
180 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
23.5 L	Strike	62 °C	62 °C	10 min
23.5 L		62 °C	67 °C	50 min
23.5 L		67 °C	72 °C	10 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Yeast

Lallemand - Verdant IPA

Amount:	22 Grams	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

252

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Brews

Public: Yup, Shared
Last Updated: 2022-08-15 22:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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