|
Gigantic Clone
|
American IPA
|
5 Gallons |
1.061 |
1.015 |
5.96 |
78.02 |
5.72 °L
|
1.1K |
0 |
|
|
Author:
|
|
Ranch Dog
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2015 3:27 PM |
| Notes: |
|
|
Dirty Blonde Belgian Frankenstein
|
Belgian Blond Ale
|
5 Gallons |
1.064 |
1.021 |
5.6 |
7.08 |
16.47 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2017 4:53 PM |
| Notes: Did not want an overly hoppy flavor. So stayed with the Saaz and minimized last addition to add a little hoppiness but not enough to make the wife wince. Added the last fuggle hops at 5 minutes to final cook time. |
|
|
Delirium
|
Belgian Dark Strong Ale
|
5.5 Gallons |
1.079 |
1.017 |
8.13 |
32.83 |
50 °L
|
1.1K |
3 |
|
|
|
| Boil
Size: 6.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/1/2022 3:32 AM |
| Notes: |
|
|
Kalvin IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.017 |
5.72 |
65.13 |
7.13 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2015 9:13 PM |
| Notes: |
|
|
Green IPA
|
Saison
|
5.5 Gallons |
1.048 |
1.009 |
5.09 |
98.47 |
3.62 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 11:29 PM |
| Notes: |
|
|
Belgian Triple
|
Belgian Tripel
|
5 Gallons |
1.092 |
1.021 |
10.12 |
18.33 |
7.78 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 10 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2017 2:58 PM |
| Notes: |
|
|
Wild Hops
|
American Light Lager
|
20.5 Litres |
1.043 |
1.008 |
4.54 |
31.73 |
4.43 °L
|
1.1K |
1 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.175 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2016 3:47 PM |
| Notes: |
|
|
Cascade Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.062 |
1.022 |
5.26 |
32.1 |
5.41 °L
|
1.1K |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2016 11:48 PM |
| Notes: |
|
|
Christmas Ale
|
No Profile Selected |
4.75 Gallons |
1.075 |
1.025 |
6.51 |
34.29 |
10.14 °L
|
1.1K |
1 |
|
|
|
| Boil
Size: 6.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2015 2:37 PM |
| Notes: Crack cloves and coriander, place into spice bag with ginger and cinnamon and place into boil with 5 minutes |
|
|
Cascade Single Hope Ale
|
American Pale Ale
|
9 Litres |
1.05 |
1.012 |
4.9 |
40.54 |
5.77 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 70 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2015 8:44 PM |
| Notes: |
|
|
Pumpking Wheat (A Brand New Flavor In Your Ear)
|
Weissbier
|
5.5 Gallons |
1.07 |
1.01 |
7.88 |
7.71 |
6.78 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2016 10:32 PM |
| Notes: |
|
|
Honey Tripel
|
Belgian Tripel
|
5 Gallons |
1.085 |
1.019 |
8.54 |
23.08 |
6.71 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.141 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2016 9:03 PM |
| Notes: |
|
|
Why Not Ale
|
Schwarzbier
|
20 Litres |
1.055 |
1.012 |
5.67 |
26.05 |
37.63 °L
|
1.1K |
4 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2016 7:36 AM |
| Notes: |
|
|
EXTRACT + Hop Stand At Flameout
|
American IPA
|
21 Litres |
1.065 |
1.012 |
6.95 |
42.06 |
11.37 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2015 8:06 PM |
| Notes: |
|
|
Noble Trappist Ale
|
Trappist Single
|
5.5 Gallons |
1.046 |
1.011 |
4.6 |
17.98 |
5.09 °L
|
1.1K |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2016 7:08 PM |
| Notes: |
|
|
DLFG Tripel #1
|
Belgian Tripel
|
3 Gallons |
1.097 |
1.022 |
9.88 |
22.03 |
9.28 °L
|
1.1K |
3 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2015 8:57 PM |
Notes: Or WyYeast 3787
|
|
|
Strawberry Farmhouse Ale
|
Belgian Specialty Ale
|
5.5 Gallons |
1.056 |
1.012 |
5.75 |
38.06 |
7.09 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 88 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2017 6:59 PM |
| Notes: O.G 8/30/2017 was 1.056 |
|
|
Contact Google Customer Service Phone Number
|
Irish Red Ale
|
5.5 Gallons |
1.16 |
1.045 |
15.15 |
0 |
8.46 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.294 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2017 6:00 AM |
Notes: Searching for google support wanna ask something about account related issues either related to products technical question you can ask anything at any time this helpline phone number 1-855-791-4041 always work 24by7 where you can contact to google customer support team
|
|
|
Korea Ginseng Beer
|
No Profile Selected |
22 Litres |
1.06 |
1.015 |
5.92 |
6.75 |
4.94 °L
|
1.1K |
0 |
|
|
Author:
|
|
SOMA
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2020 1:32 AM |
| Notes: |
|
|
Bowser's Smoke Amber
|
American Amber Ale
|
5 Gallons |
1.053 |
1.012 |
5.32 |
21.43 |
9.03 °L
|
1.1K |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2015 2:42 AM |
| Notes: |
|
|
|
|