|
Bohemian Kveiksody
|
Czech Premium Pale Lager
|
2.5 Gallons |
1.056 |
1.012 |
5.74 |
35.1 |
3.75 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 7:09 PM |
| Notes: |
|
|
Alexis's Amber Lager
|
Märzen
|
5.5 Gallons |
13.93 |
3.643 |
5.55 |
23.35 |
17.18 °L
|
257 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 15.3 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: 30.78 psi |
Creation
Date: 12/4/2025 6:53 PM |
| Notes: |
|
|
Kölsh 2025
|
Kölsch
|
25 Litres |
1.048 |
1.01 |
4.92 |
27.87 |
3.87 °L
|
257 |
0 |
|
|
|
| Boil
Size: 30.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2024 3:07 PM |
| Notes: |
|
|
Xtraxt Kolsh
|
Kölsch
|
3.5 Gallons |
1.05 |
1.01 |
5.29 |
0 |
3.07 °L
|
257 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2024 2:56 AM |
| Notes: |
|
|
Rye House Special
|
Strong Bitter
|
10 Litres |
1.054 |
1.009 |
5.93 |
40.68 |
14.66 °L
|
257 |
1 |
|
|
|
| Boil
Size: 20.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2022 10:25 AM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
5.5 Gallons |
1.054 |
1.013 |
5.3 |
18.93 |
12.75 °L
|
257 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 3:12 PM |
| Notes: |
|
|
Bavarian Hefeweizen
|
Weissbier
|
10.5 Gallons |
1.049 |
1.01 |
5.09 |
13.52 |
3.02 °L
|
257 |
0 |
|
|
Author:
|
|
MaddogDrinking
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 5/11/2021 10:55 PM |
Notes: - DRY YEAST (DEFAULT):
Fermentis Safbrew WB-06
Optimum temperature: 59–75°F.
- LIQUID YEAST OPTION:
Wyeast 3068 Weihenstephan Wheat.
Optimum temperature: 64–75° F. |
|
|
Weiss Bier
|
Weissbier
|
5 Gallons |
1.055 |
1.014 |
5.34 |
12.64 |
4.76 °L
|
257 |
0 |
|
|
|
| Boil
Size: 2.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 10.3 oz |
Creation
Date: 2/27/2021 6:17 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
6.5 Gallons |
1.049 |
1.012 |
4.8 |
26.69 |
3.61 °L
|
257 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.3 oz |
Creation
Date: 12/17/2020 2:25 AM |
| Notes: |
|
|
Bitter Election
|
Strong Bitter
|
22 Litres |
1.058 |
1.017 |
5.28 |
29.18 |
10.07 °L
|
257 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2020 7:25 AM |
| Notes: |
|
|
Summer Ale #3
|
Blonde Ale
|
5.2 Gallons |
1.045 |
1.011 |
4.54 |
35.47 |
4.62 °L
|
257 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2018 11:15 PM |
| Notes: |
|
|
Festbier
|
Festbier
|
2.75 Gallons |
1.057 |
1.014 |
5.62 |
34.18 |
6.45 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 4:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
5.5 Gallons |
1.055 |
1.014 |
5.37 |
38.1 |
10.21 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 0.5 oz |
Creation
Date: 4/5/2020 3:44 PM |
| Notes: |
|
|
Weissebier
|
Weissbier
|
20 Litres |
1.044 |
1.011 |
4.29 |
16.07 |
3.48 °L
|
257 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2020 8:44 PM |
| Notes: |
|
|
Awesome Recipe
|
Märzen
|
5.5 Gallons |
1.056 |
1.014 |
5.55 |
19.84 |
9.04 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 2:48 PM |
| Notes: |
|
|
Back-o-theFridge APA
|
American Pale Ale
|
4 Gallons |
1.053 |
1.009 |
5.8 |
45.46 |
6.74 °L
|
257 |
0 |
|
|
|
| Boil
Size: 5.66 Gallons |
Boil Time: 45 |
Boil Gravity: 1.038 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 6:30 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
15.5 Gallons |
1.039 |
1.009 |
4.02 |
16.97 |
2.91 °L
|
257 |
0 |
|
|
|
| Boil
Size: 19.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 4:23 PM |
| Notes: |
|
|
Ordinary Bitter
|
Ordinary Bitter
|
5.5 Gallons |
1.038 |
1.01 |
3.76 |
28.65 |
4.1 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2019 7:04 AM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
5 Gallons |
1.045 |
1.007 |
5.02 |
26.18 |
2 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2018 2:02 PM |
| Notes: |
|
|
Awesome Recipe
|
Baltic Porter
|
25 Litres |
1.038 |
1.008 |
4 |
0 |
3.53 °L
|
257 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2018 6:26 AM |
| Notes: |
|
|
|
|