Extract Homebrew Beer Recipes

Page 1339 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.024	1.006	2.41	12.11	3.98 °L	251	0
Author: GrungeBob Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2022 12:20 AM Notes:
Terry-h Distilate	No Profile Selected	5.5 Gallons	1.112	1.014	12.83	0	8.25 °L	251	0
Author: Gar-Man Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.205 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2024 2:40 PM Notes:
Blonde Beach Ale	No Profile Selected	5 Gallons	1.053	1.013	5.2	11.44	3.01 °L	251	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 7 oz Creation Date: 3/7/2024 3:27 AM Notes:
Oh Fudge! Imperial Chocolate Stout	No Profile Selected	5.5 Gallons	1.096	1.028	8.99	27.04	50 °L	251	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2023 5:39 PM Notes: 10/29/23 - added calcium chloride and campden tablet to 4 gallons of water, heated to 167 degrees and added all grains. Mashed at 154 degrees for 60 minutes. Sparged with 1.5 gallons of water at 170 degrees. Added DME and brought to boil. Added hops and boiled for 60 minutes. Added whirfloc tablet the last 10 minutes. Cooled to 73 degrees and added Treacle and put in fermenter with yeast. OG 1.092 Steeped Cocoa Nibs, Vanilla Bean in 2 oz. dark rum and steeped 2 oz. rum barrel chips in 3 oz. dark rum for 6 days. 11/3/23 - added Cocoa Nibs, Vanilla Bean, rum barrel chips, and dark rum to mesh bag and racked beer to secondary over mesh bag, added 8 oz. of lactose. 11/19/23 - racked to bottling bucket with bottling yeast and one can of fast prime and bottled. FG 1.031 ABV 8%
ペンギンエール	No Profile Selected	120 Litres	1.044	1.004	5.22	24.41	3.03 °L	251	0
Author: jamescassidydesign@gmail.com Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2023 7:52 AM Notes:
Orange Blossom Mead	No Profile Selected	5.5 Gallons	1.159	1.04	15.66	0	6.78 °L	251	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.292 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 1:50 AM Notes:
Green Lion IPA	English IPA	200 Litres	1.048	1.009	5.12	32.74	9.02 °L	251	0
Author: Dr Chuen Boil Size: 207.18 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2023 2:28 PM Notes:
Bourbon Porter	Baltic Porter	2.5 Gallons	1.071	1.018	7.03	57.65	43.42 °L	251	0
Author: Boil Size: 3.79 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2022 3:05 AM Notes:
Vanilla Something	No Profile Selected	5.5 Gallons	1.056	1.014	5.55	25.82	3.98 °L	251	0
Author: SilverFox7 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2022 2:04 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.268	1.067	26.39	0	13.22 °L	251	0
Author: brewingmx Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.491 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2022 3:28 PM Notes:
Awesome Recipe	American IPA	1 Gallons	1.075	1.014	7.96	0	6.21 °L	251	0
Author: Boil Size: 1.25 Gallons Boil Time: 45 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 2:39 PM Notes:
Awesome Recipe	No Profile Selected	15.5 Gallons	1.041	1.01	4	24.35	6.57 °L	251	0
Author: Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2022 1:07 PM Notes:
Tribute	Standard/Ordinary Bitter	21 Litres	1.044	1.011	4.3	23.65	5.4 °L	251	0
Author: Mike Carleysmith Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2021 10:08 PM Notes:
WH Honey Porter V1	Brown Porter	5.5 Gallons	1.083	1.019	8.37	37.14	33.28 °L	251	0
Author: JackCa Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 12:25 PM Notes: Bumped up from the original recipe.
Russian Imperial	Russian Imperial Stout	5 Gallons	1.095	1.018	10.07	53.03	39.45 °L	251	1
Author: Eric O Boil Size: 4.75 Gallons Boil Time: 75 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 6:53 PM Notes:
Red-Town Ale	Irish Red Ale	1 Gallons	1.051	1.012	5.13	27.33	15.38 °L	251	0
Author: cgrahn7 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 6:38 PM Notes:
RUSSIAN IMPERIAL VIK	Robust Porter	40 Litres	1.047	1.011	4.77	34.78	25.47 °L	251	0
Author: VIKIPA Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 2:12 AM Notes:
Honey Lager 6/8/19	American Pale Ale	5 Gallons	1.061	1.012	6.51	47.46	8.16 °L	251	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 12:54 PM Notes:
American Ipa Första	American IPA	18 Litres	1.066	1.019	6.26	75.32	10.87 °L	251	0
Author: Albin Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2018 2:51 PM Notes:
Awesome Recipe	Robust Porter	4 Gallons	1.073	1.021	6.91	0	45.39 °L	251	0
Author: Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 5:29 PM Notes:
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