|
Black Ipa
|
Specialty IPA: Black IPA
|
2.5 Gallons |
1.083 |
1.021 |
8.16 |
142.75 |
42.92 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 4:56 PM |
| Notes: |
|
|
Yada, Yada
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.016 |
5.62 |
48.22 |
5.18 °L
|
299 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 40 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2025 3:21 PM |
| Notes: |
|
|
Pilsen IPA
|
American IPA
|
2 Gallons |
1.053 |
1.013 |
5.24 |
11.31 |
3.31 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 9:23 PM |
| Notes: |
|
|
Carol Of The Bell's
|
American IPA
|
5.5 Gallons |
1.058 |
1.011 |
6.19 |
53.78 |
5.69 °L
|
299 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2024 5:31 PM |
Notes: Bring 6.5 gall water up to 150 degrees. Add steeping grains in bag and continue to heat water to 170 degrees. Turn off heat and steep a total of 30 minutes from when you added grains.
Remove grain bag after 30 minutes and heat water to boiling. Once boiling, turn off heat and stir in DME. Bring back to boil and follow hop schedule.
Chill to 70 ish degrees and pitch yeast.
Ferment at 68 degrees;
Dry hop for 3 days after fermentation complete and package.
OG - 1.062
FG - 1.008
ABV 7%
|
|
|
Conundrum Session
|
American IPA
|
5 Gallons |
1.049 |
1.009 |
5.21 |
67.11 |
5.75 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/1/2023 2:44 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5 Litres |
1.056 |
1.014 |
5.55 |
41.98 |
13.4 °L
|
299 |
0 |
|
|
|
| Boil
Size: 10.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 138 g |
Creation
Date: 3/11/2023 8:47 PM |
| Notes: |
|
|
Mosaic Blonde Ale
|
Blonde Ale
|
5 Gallons |
1.059 |
1.014 |
6 |
43.25 |
5.43 °L
|
299 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 3/20/2021 1:05 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.072 |
1.016 |
7.4 |
67.35 |
4.41 °L
|
299 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2021 5:30 AM |
| Notes: |
|
|
Mk 4
|
American IPA
|
18 Litres |
1.067 |
1.013 |
7.07 |
38 |
7.49 °L
|
299 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.2 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/4/2020 10:02 PM |
| Notes: |
|
|
Ipa 2 (pacific)
|
American IPA
|
3 Gallons |
1.052 |
1.013 |
5.1 |
79.44 |
7.89 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 2.2 oz |
Creation
Date: 10/31/2020 5:34 PM |
| Notes: |
|
|
Brown
|
American Brown Ale
|
5 Gallons |
1.052 |
1.01 |
5.54 |
25.86 |
29.47 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2018 1:16 AM |
| Notes: |
|
|
Cascade IPA
|
American IPA
|
3 Gallons |
1.058 |
1.01 |
6.27 |
76.17 |
7.61 °L
|
299 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 9:56 PM |
| Notes: |
|
|
Mother Of The House (2 Gal)
|
American Brown Ale
|
2 Gallons |
1.047 |
1.009 |
4.99 |
50.31 |
22.88 °L
|
299 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2020 3:57 AM |
| Notes: |
|
|
We Will See
|
Mixed-Style Beer
|
5 Gallons |
1.083 |
1.019 |
8.36 |
22.03 |
50 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 3.6 oz |
Creation
Date: 4/2/2020 11:32 PM |
| Notes: |
|
|
Maple Coffee Stout
|
American Porter
|
5.5 Gallons |
1.059 |
1.013 |
6.02 |
27.44 |
40.42 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2020 4:55 PM |
| Notes: |
|
|
Cranky
|
American IPA
|
14 Litres |
1.061 |
1.012 |
6.45 |
55.75 |
6.26 °L
|
299 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 3:48 AM |
| Notes: |
|
|
Kiwi
|
American Pale Ale
|
5 Gallons |
1.056 |
1.015 |
5.43 |
42.54 |
6.3 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2019 1:41 AM |
| Notes: |
|
|
Fall Single Hop
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.2 |
50.5 |
6.98 °L
|
299 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 7:47 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5 Gallons |
1.061 |
1.015 |
6.02 |
0 |
16.98 °L
|
299 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 7:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Gose
|
5.5 Gallons |
1.044 |
1.011 |
4.35 |
0 |
4.05 °L
|
299 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2018 2:52 AM |
| Notes: |
|
|
|
|