Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SPA	Blonde Ale	22 Litres	1.054	1.013	5.35	41.8	6.64 °L	282	0
Author: lubo Boil Size: 26.07 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 7:17 AM Notes:
Malachi’s Infamous American Amber Ale	American Amber Ale	5.5 Gallons	1.044	1.011	4.29	26.43	11.73 °L	282	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 2:23 PM Notes:
Dead Ringer IPA Extract	American IPA	5.5 Gallons	1.063	1.014	6.39	41.22	9.09 °L	282	1
Author: cmhenry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2023 7:03 PM Notes:
Amarillo Pale Ale	American Pale Ale	2 Gallons	1.047	1.009	4.99	61.66	6.21 °L	282	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2023 10:49 PM Notes: mash temp 156 dropped to 151 OG 1.060 FG 1.014 6.04% ABV Brewed 10/23/23 Combined with Brooklyn Brew Shop American Pale Ale kit. Amarillo hops from kit were added at flameout.
Sonca 1	Blonde Ale	20.8 Litres	1.052	1.01	5.57	59.15	5.23 °L	282	1
Author: Boil Size: 26.34 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2023 7:45 AM Notes:
취한보리_포터(1.0.0)	English Porter	10 Litres	1.067	1.016	6.68	27	20.33 °L	282	0
Author: 취한보리 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2023 4:52 AM Notes:
Fullers ESB Clone	Strong Bitter	5 Gallons	1.063	1.022	5.37	35.17	9.53 °L	282	0
Author: Brew Beard Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2023 9:46 PM Notes: Heat 3.4 quarts of water to 165F. Steep grains at 154F for 45 minutes. While steeping begin heating 2.25 gallons of water in brewpot. When steep is over remove 1.1quarts of water from brewpot to grain tea in steeping pot. Place colander over brewpot and place grain bag in it. Pour grain tea through grain bag. Heat liquid in brewpot to a boil. Stir in dried malt extract, add the 60 min. hops and begin with the boil. With 15 min left in boil, add next addition of hops. Turn off the heat and add the lme. stir well to dissovle and resume heating. At the end of the boil, cool wort and transfer to fermenter, adding enough water to make 5 gallons. Pitch yeast and ferment at 70F. Dry hop at end of fermentation.
Mystery	American Pale Ale	5.5 Gallons	1.049	1.009	5.2	36.66	7.13 °L	282	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 1:27 PM Notes:
American Pale Ale	American Pale Ale	5 Gallons	1.046	1.012	4.55	0	4.12 °L	282	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2023 3:41 PM Notes:
Awesome Recipe	American IPA	19 Litres	1.056	1.009	6.17	91.64	7.72 °L	282	0
Author: Boil Size: 25.07 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2023 12:55 PM Notes:
Extract - Session Pale	American Pale Ale	42 Litres	1.048	1.016	4.25	0	3.75 °L	282	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.184 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 9:45 PM Notes:
Bitter Election	Strong Bitter	22 Litres	1.058	1.017	5.28	29.18	10.07 °L	282	1
Author: cookie Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2020 7:25 AM Notes:
Awesome Recipe	California Common	5.5 Gallons	1.057	1.012	5.98	31.06	9.64 °L	282	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 2:51 PM Notes:
Hefeweiven 1	Weissbier	3 Gallons	1.03	1.007	2.94	22.27	2.5 °L	282	0
Author: Felion Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 8:03 PM Notes:
Bell Ringer IPA	American IPA	5.5 Gallons	1.067	1.014	6.99	41.29	7.38 °L	282	0
Author: Beers Left: Zero Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 4:08 PM Notes:
Beer Session	Blonde Ale	10 Gallons	1.049	1.011	4.98	16.49	4.12 °L	282	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.164 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 1:51 PM Notes:
Awesome Recipe	American Pale Ale	5.25 Gallons	1.053	1.013	5.19	0	14.46 °L	282	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2020 7:58 PM Notes:
Sesh IPA	American IPA	11 Litres	1.061	1.012	6.5	34.84	8.17 °L	282	0
Author: Boil Size: 4 Litres Boil Time: 30 Boil Gravity: 1.168 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50.1 g Creation Date: 7/7/2019 10:20 AM Notes:
Habby McRingSting	American Pale Ale	12 Litres	1.055	1.014	5.46	33.08	6.12 °L	282	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 9:02 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.052	1.016	4.73	31.04	15.41 °L	282	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 5:42 PM Notes:
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