Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gasparilla Tropical Stout	Tropical Stout	5.5 Gallons	1.068	1.019	6.45	36.73	50 °L	828	1
Author: Alex Amyot Boil Size: 7.25 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 9:39 PM Notes:
Wyant Red Ale	No Profile Selected	9 Gallons	1.046	1.012	4.37	26.84	19.11 °L	828	0
Author: LucideFarside Boil Size: 10.36 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 7:27 PM Notes:
Anchor Steam Clone	California Common	5.25 Gallons	1.053	1.015	5	39.48	10.57 °L	828	1
Author: Grant2 Boil Size: 9.21 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2020 8:10 PM Notes:
Barley Wine V1	American Barleywine	5.5 Gallons	1.089	1.017	9.45	62.13	11.29 °L	828	1
Author: weldedsord Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2019 8:13 AM Notes:
Summer '19 Saison	American Light Lager	4.7 Gallons	1.048	1.002	5.96	29.22	3.25 °L	828	0
Author: thefoxmancometh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 7:51 PM Notes:
Single Hop Mosaic DIPA	Imperial IPA	5 Litres	1.055	1.012	5.69	133.27	4.81 °L	828	0
Author: dfcpinheiro Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 8:37 PM Notes:
Baltic Porter	Baltic Porter	3.75 Gallons	1.09	1.022	8.85	36.45	41.38 °L	828	0
Author: Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 6:11 AM Notes:
John's Barrel	American IPA	6.5 Gallons	1.079	1.018	8.07	84.73	10.32 °L	828	0
Author: Boil Size: 9.24 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 4:10 AM Notes:
Boggy Creek ESB	Strong Bitter	2.5 Gallons	1.101	1.026	9.73	122.43	26.27 °L	828	0
Author: Boil Size: 4.5 Gallons Boil Time: 70 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: Dextrose Priming Amount: 4 tabs Creation Date: 6/4/2018 11:58 PM Notes: Add Light DME if necessary to hit 1.078 Baking Soda might be used Prime mini-kegs w/ 35 g. corn sugar Age keg for 3 weeks. Age bottles for 9 weeks.
Valdemars Pale Ale	American Pale Ale	20 Litres	1.054	1.013	5.45	37.82	8.09 °L	828	1
Author: fusilliandrew Boil Size: 18 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2012 4:20 PM Notes:
Swaen Kolsch	Kölsch	5.5 Gallons	1.051	1.008	5.6	29.38	3.72 °L	828	0
Author: YuriyT Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2017 2:29 AM Notes: Yeast from KOL Brew 10/27 Keg 11/10
PACIFIC BITTER	British Golden Ale	21 Litres	1.046	1.011	4.69	31.3	5.38 °L	828	0
Author: Aussiedamo Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2017 11:39 PM Notes:
#40 - Helles	Munich Helles	5.1 Gallons	1.048	1.01	5.09	16.19	3.17 °L	828	0
Author: WI-Brew Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2017 1:37 AM Notes:
Simtennial IPA	American IPA	3 Gallons	1.064	1.015	6.51	28.98	4.42 °L	828	0
Author: rrenaud Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2016 7:31 PM Notes: West coast IPA hops, new england IPA yeast/malt bill.
Double Black Vienna IPA	Specialty IPA: Black IPA	25 Litres	1.077	1.019	7.61	92.49	25.94 °L	828	0
Author: Luggen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2016 12:24 PM Notes:
Beyond The Pale	American Pale Ale	11 Gallons	1.054	1.014	5.33	68.4	8.75 °L	828	1
Author: Stuck River Brewing Boil Size: 12.75 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2016 4:30 AM Notes:
Rocks Bollocks Oatmeal Stout	Oatmeal Stout	16 Litres	1.065	1.007	7.57	40.26	37.62 °L	828	0
Author: Miecka Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2015 12:45 PM Notes:
Charlotte	Specialty IPA: New England IPA	6 Gallons	1.072	1.017	7.28	55.91	4.55 °L	827	2
Author: brian souza Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2017 1:58 AM Notes:
Lemongrass 7 Saison	Saison	5 Gallons	1.069	1.017	6.79	34.67	6.22 °L	827	1
Author: MarylandBrewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2016 5:57 PM Notes: Going to make a tea out of the dried lemongrass and add to the secondary. A tank 7 clone (roughly) with a light lemongrass finish.
Random Vienna Lager	Belgian Blond Ale	20.8 Litres	1.063	1.014	6.37	23.91	6.01 °L	827	0
Author: Mr Merlin Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 4:21 PM Notes:
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