Biab Homebrew Beer Recipes

Page 2720 of our growing list of 55,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	2.5 Gallons	1.06	1.015	5.86	0	13.65 °L	76	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2025 1:54 PM Notes:
Group D Beer 3	Weissbier	2 Gallons	1.045	1.011	4.52	11.84	3.67 °L	76	0
Author: Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2026 7:58 PM Notes: https://www.brewersfriend.com/homebrew/recipe/view/9004/bavarian-hefeweizen is the source used Equation This Batch Style Original Gravity 1.045 1.044 - 1.052 Final Gravity 1.011 1.01 - 1.014 4.47% 4.3 - 5.6% 4.52% 4.3 - 5.6% 11.84 8 - 15 11.3 8 - 15 3.67 2 - 6 9.14 2 - 6 5.81 2 - 6 7.22 3.9 - 11.8 Color Approximation: Matches styles based on stats only: Standard American Lager, Weizen/Weissbier, Witbier, Belgian Specialty Ale, Fruit Beer, Spice, Herb, or Vegetable Beer, Specialty Beer, American Lager, Cream Ale, Weissbier, Witbier, Gose
Gagaweizen	Weissbier	5 Gallons	1.051	1.01	5.27	11.36	4.3 °L	76	1
Author: starfox387 Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 27.24 psi Creation Date: 2/1/2026 2:42 AM Notes: Brewed for Ashley's Birthday April 2026!
Sad Dad's Extra Special Bitter (ESB) (1-Gallon)	Best Bitter	1 Gallons	1.062	1.017	5.92	79.85	15.97 °L	76	0
Author: Boil Size: 2.9 Gallons Boil Time: 90 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.7 oz Creation Date: 1/31/2026 4:49 PM Notes: Mash-out @ 168° for 7-minutes.
Guinness	Dry Stout	15 Litres	1.042	1.011	4.17	30.24	33.38 °L	76	0
Author: Boil Size: 20.85 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2026 10:27 AM Notes:
Eu Lager Tettnanger	International Pale Lager	30 Litres	1.049	1.009	5.27	22.49	4.27 °L	76	0
Author: norriseio Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2026 3:28 AM Notes:
Easy Wheat GF Kit	Weissbier	5.25 Gallons	1.051	1.012	5.07	10.61	5.54 °L	76	0
Author: Utopar Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2026 10:03 PM Notes:
German Pilsner	International Pale Lager	23 Litres	1.046	1.011	4.52	16.35	4.03 °L	76	0
Author: Rooster Home Brewing Boil Size: 25.35 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2026 12:58 AM Notes:
Awesome Recipe	American Lager	5.5 Gallons	1.046	1.008	4.98	13.95	5.98 °L	76	0
Author: BlackSheep Brewing Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 1/1/2026 1:36 PM Notes:
Humanist Juice	German Pilsner (Pils)	5.5 Litres	1.043	1.008	4.6	177.6	2.74 °L	76	0
Author: Boil Size: 9.55 Litres Boil Time: 40 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2025 7:00 PM Notes:
Munich Helles	Munich Helles	6 Gallons	1.048	1.012	4.76	36.6	4.92 °L	76	0
Author: Brans_2 Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2025 3:57 AM Notes:
Doom Cobra	No Profile Selected	9 Gallons	1.043	1.008	4.6	54.97	3.17 °L	76	0
Author: dethrone_devour Boil Size: 10.89 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2025 6:47 PM Notes:
[DRAFT] Belgian Lager (with Honey)	No Profile Selected	10 Litres	1.051	1.008	5.64	29.07	7.39 °L	76	0
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2025 9:13 AM Notes:
Helles With Barke	Munich Helles	5.75 Gallons	1.048	1.011	4.82	18.07	3.38 °L	76	0
Author: johnnybison Boil Size: 6.87 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 49 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 10/27/2025 3:54 PM Notes:
Czech Pils III (split Batch)	Czech Premium Pale Lager	6.5 Gallons	1.055	1.014	5.33	44.29	4.78 °L	76	0
Author: kakent Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 78.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 9.09 psi Creation Date: 10/22/2025 7:10 PM Notes:
Cranberry Wheat	Weissbier	5 Gallons	1.043	1.008	4.53	40.96	5.08 °L	76	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2025 11:51 AM Notes:
Dutch Smash	Märzen	10 Gallons	1.048	1.008	5.33	41.05	10.83 °L	76	1
Author: garrad21 Boil Size: 11.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2025 9:04 AM Notes:
Awesome Recipe	Weissbier	8.5 Litres	1.065	1.013	6.8	12.15	3.84 °L	76	0
Author: Boil Size: 15.65 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 78.8 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 60.3 g Creation Date: 9/7/2025 10:16 PM Notes: 前回アシッドレストが48度を超えてしまい、プロテアーゼが不意に働いてしまった？結果ビールはよりドライになり、アミノ酸、つまり酵母のえさが増え発酵がより活発になり早く終わったと考えられる？ つまり今回はアシッドレストの温度に注意、というか麦下し温度を45度くらいにしてみるか
Festbier	Festbier	2 Gallons	1.055	1.01	5.85	19.96	5.74 °L	76	1
Author: James.king Boil Size: 3.52 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 12:06 PM Notes:
Quest! Porter (example)	American Porter	5 Gallons	1.06	1.015	5.95	36.54	30.68 °L	75	0
Author: kakent Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.98 psi Creation Date: 12/4/2025 5:51 PM Notes:
« First ‹ Previous 2716 2717 2718 2719 2720 2721 2722 2723 2724 Next › Last »							Page 2720 of 2,755 20 Recipes of 55,081