Awesome Recipe
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No Profile Selected |
12 Litres |
1.055 |
1.014 |
5.39 |
0 |
3.7 °L
|
29 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2025 1:48 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.058 |
1.012 |
6.03 |
25.54 |
4.95 °L
|
29 |
0 |
|
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Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2025 9:29 PM |
Notes: |
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Lemon Saison
|
Saison
|
201 Gallons |
12.205 |
1.895 |
5.49 |
21.2 |
3.12 °L
|
29 |
0 |
|
|
Boil
Size: 230 Gallons |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 3:20 PM |
Notes: |
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Negra Loca Lager
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International Amber Lager
|
16 Gallons |
1.049 |
1.012 |
4.86 |
18.54 |
10.96 °L
|
29 |
1 |
|
|
Boil
Size: 18.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2025 9:50 PM |
Notes: |
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Obercreek Light
|
American Light Lager
|
5.5 Gallons |
1.04 |
1.008 |
4.21 |
11.27 |
3.12 °L
|
29 |
0 |
|
|
Boil
Size: 7.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 8:58 PM |
Notes: |
|
Bavarian Hefeweizen NB
|
Weissbier
|
5.5 Gallons |
1.054 |
1.013 |
5.3 |
9.57 |
3.7 °L
|
28 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 80 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 16.47 psi |
Creation
Date: 3/22/2025 5:26 PM |
Notes: |
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Weissbier
|
Weissbier
|
5 Gallons |
1.055 |
1.011 |
5.75 |
9.37 |
4.89 °L
|
28 |
0 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 5/31/2024 1:58 AM |
Notes: |
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Gnomish Imperial Stout
|
No Profile Selected |
15 Litres |
1.081 |
1.02 |
7.95 |
0 |
9.39 °L
|
28 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2025 7:57 AM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.063 |
1.013 |
6.52 |
45.49 |
6.97 °L
|
28 |
0 |
|
|
Boil
Size: 7.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 7:55 PM |
Notes: |
|
Hoppy Lager
|
No Profile Selected |
11 Litres |
1.062 |
1.011 |
6.69 |
61.51 |
5.73 °L
|
28 |
0 |
|
Author:
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|
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Boil
Size: 14.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2025 6:06 PM |
Notes: |
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Doljanchi Saison
|
No Profile Selected |
7.5 Gallons |
1.033 |
1.008 |
3.21 |
18.77 |
2.65 °L
|
28 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2025 1:54 PM |
Notes: |
|
BdK Saffran Tripel 20L
|
Belgian Tripel
|
20 Litres |
1.085 |
1.014 |
9.31 |
36.73 |
4.37 °L
|
28 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 7/6/2025 10:31 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: Rye IPA
|
5 Gallons |
1.079 |
1.017 |
8.2 |
55.95 |
12.36 °L
|
28 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2025 3:11 PM |
Notes: |
|
American Ipa Experimental
|
American IPA
|
5 Litres |
1.057 |
1.009 |
6.32 |
41.75 |
10.99 °L
|
27 |
1 |
|
|
Boil
Size: 10.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 5.7 g |
Creation
Date: 7/30/2025 6:54 PM |
Notes: |
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Nonit Craft Beer - Amber Ale
|
North German Altbier
|
5 Litres |
1.059 |
1.01 |
6.4 |
34.55 |
13.34 °L
|
27 |
0 |
|
|
Boil
Size: 10.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2025 2:22 AM |
Notes: |
|
Wendy’s Irish Blonde Ale
|
No Profile Selected |
5 Gallons |
1.052 |
1.015 |
4.89 |
24.87 |
6.32 °L
|
27 |
0 |
|
|
Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/18/2025 8:16 PM |
Notes: |
|
Princess Of The Night
|
No Profile Selected |
4.6 Litres |
1.061 |
1.013 |
6.31 |
39.67 |
50 °L
|
27 |
1 |
|
|
Boil
Size: 7.66 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 23 g |
Creation
Date: 7/15/2025 7:12 PM |
Notes: |
|
IPA - HBC 522 And Mosaic
|
American IPA
|
5.5 Gallons |
1.058 |
1.011 |
6.15 |
60.67 |
7.98 °L
|
27 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 7/13/2025 11:51 PM |
Notes: Intent is to brew something similar to a Scepter IPA (https://www.draughtworksbrewery.com/beer/scepter-ipa/) but not exactly looking to clone. |
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Free Soul Saison
|
Saison
|
15 Litres |
1.054 |
1.005 |
6.34 |
29.26 |
9.05 °L
|
27 |
0 |
|
|
Boil
Size: 18.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 104.9 g |
Creation
Date: 7/6/2025 1:46 PM |
Notes: |
|
BdK Folkbitter AEB 20L V3
|
Standard/Ordinary Bitter
|
20 Litres |
1.035 |
1.008 |
3.55 |
28.7 |
13.52 °L
|
27 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.49 bar |
Creation
Date: 4/8/2025 8:41 AM |
Notes: Invert sugar - 500 gram (ange i URL):
400 gram socker
200 gram vatten
1/4 tsk citronsyra
Blanda och koka upp
Låt skjuda i 20 minuter
Klart! |
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