|
Vienna/Motueka
|
Oktoberfest/Märzen
|
20 Litres |
1.057 |
1.014 |
5.58 |
29.19 |
8.83 °L
|
252 |
0 |
|
|
|
| Boil
Size: 23.34 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2023 12:14 PM |
| Notes: |
|
|
Pride Of Cupey
|
Special/Best/Premium Bitter
|
6.5 Gallons |
1.041 |
1.01 |
4.17 |
33.68 |
9.22 °L
|
252 |
1 |
|
|
|
| Boil
Size: 8.47 Gallons |
Boil Time: 75 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 8.09 psi |
Creation
Date: 1/18/2026 11:37 PM |
| Notes: |
|
|
Terry Foster’s Entire Butt Porter
|
Brown Porter
|
3 Gallons |
1.052 |
1.013 |
5.06 |
38.07 |
43.99 °L
|
252 |
0 |
|
|
Author:
|
|
Benman
|
|
| Boil
Size: 3.6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.8 oz |
Creation
Date: 2/12/2025 2:40 AM |
Notes: Ferment: At 66–68°F (19–20°C) for a clean, malty finish with light esters.
bottle at 1.9 volume
maturation time 1-2 months
|
|
|
Don Julio Pilsner
|
German Pilsner (Pils)
|
20 Litres |
1.045 |
1.007 |
5.04 |
14.93 |
6.78 °L
|
252 |
0 |
|
|
|
| Boil
Size: 29.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2025 10:35 PM |
| Notes: |
|
|
West Coast Pils
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.016 |
5.34 |
0 |
5.8 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2024 10:36 PM |
| Notes: |
|
|
Cold Snap Clone For Friend
|
No Profile Selected |
5 Gallons |
1.055 |
1.014 |
5.42 |
13.0314 |
4.29 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6.29 Gallons |
Boil Time: 50 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/27/2024 1:44 PM |
| Notes: |
|
|
Pobre Ale
|
Light American Lager
|
17.5 Litres |
1.041 |
1.005 |
4.63 |
15.21 |
2.62 °L
|
252 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2024 2:38 PM |
| Notes: |
|
|
Galaxy Kind Of Smash
|
American Pale Ale
|
17 Litres |
1.057 |
1.013 |
5.78 |
44.68 |
4.51 °L
|
252 |
0 |
|
|
|
| Boil
Size: 25.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 2:05 AM |
| Notes: Started with 29L of water aiming for 19L in fermentor, got 17L and higher gravity than what was expected (expected 1.045 but got 1.057), could start with higher water amount for 19L |
|
|
Motueka SMaSH
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.48 |
0 |
6.02 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2023 5:14 PM |
| Notes: |
|
|
Global Warmer
|
American IPA
|
5.5 Gallons |
1.075 |
1.019 |
7.39 |
0 |
14.9 °L
|
252 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 9:30 PM |
| Notes: |
|
|
Ale
|
American Brown Ale
|
30 Litres |
1.033 |
1.008 |
3.29 |
0 |
11.09 °L
|
252 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2019 1:46 PM |
| Notes: |
|
|
Awesome Recipe
|
Bohemian Pilsener
|
21 Litres |
1.051 |
1.01 |
5.45 |
15.64 |
4.95 °L
|
252 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2023 4:34 PM |
| Notes: |
|
|
Zz Hop
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.015 |
6.78 |
0 |
5.72 °L
|
252 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/20/2022 4:11 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.06 |
1.014 |
6.05 |
36.43 |
4.02 °L
|
252 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2021 12:38 AM |
| Notes: |
|
|
FFFreziers Stout
|
Oatmeal Stout
|
20.8 Litres |
1.056 |
1.011 |
5.92 |
0.15 |
17.14 °L
|
252 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2020 3:32 PM |
| Notes: |
|
|
A
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.26 |
0 |
7.01 °L
|
252 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2020 10:34 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Litres |
1.062 |
1.012 |
6.61 |
56.16 |
5.67 °L
|
252 |
1 |
|
|
|
| Boil
Size: 6.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2020 11:14 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1.32 Gallons |
1.076 |
1.017 |
7.72 |
11.94 |
22.47 °L
|
252 |
0 |
|
|
|
| Boil
Size: 1.32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 6.5 oz |
Creation
Date: 4/3/2020 7:54 PM |
| Notes: |
|
|
NZ Ipa - Ish
|
No Profile Selected |
19 Litres |
1.061 |
1.015 |
6.04 |
49.99 |
4.6 °L
|
252 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2019 2:12 AM |
| Notes: |
|
|
Pilsner
|
Bohemian Pilsener
|
20.1 Litres |
1.101 |
1.025 |
9.94 |
54.22 |
5.98 °L
|
252 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2019 9:00 PM |
| Notes: |
|
|
|
|