Biab Homebrew Beer Recipes

Page 2541 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	3.25 Gallons	1.114	1.009	13.81	27.25	30.81 °L	192	0
Author: Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2022 7:19 AM Notes:
Belgian Blondie	No Profile Selected	20 Litres	1.056	1.014	5.54	23.51	5.45 °L	192	0
Author: Lil Joe Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 242.7 g Creation Date: 12/1/2024 3:21 AM Notes:
Session IPA - 2024	American IPA	20 Litres	1.044	1.011	4.35	0	6.38 °L	192	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 8:33 AM Notes:
English Porter	No Profile Selected	5.25 Gallons	1.054	1.013	5.27	28.51	26.78 °L	192	4
Author: 2ravens Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 8:43 PM Notes:
Ocra-Kolsch	Kölsch	5.5 Gallons	1.053	1.012	5.36	26.14	3.61 °L	192	1
Author: richbon Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2024 11:10 AM Notes: Beer for Ocracoke Island trip in July.
Layoff Lager	Bohemian Pilsener	5.5 Gallons	1.057	1.014	5.61	44.59	6.1 °L	192	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 11:10 PM Notes:
Amalaxy	No Profile Selected	5 Litres	1.066	1.016	6.49	71.25	9.21 °L	192	0
Author: Hypn0T0ad Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 2:24 PM Notes:
Monster Mash	Munich Helles	5 Gallons	1.048	1.012	4.72	20.39	37.05 °L	192	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2024 6:23 AM Notes:
Triple V1.1	Belgian Tripel	25 Litres	1.064	1.007	7.41	35.14	4.02 °L	192	0
Author: Boil Size: 11.4 Litres Boil Time: 70 Boil Gravity: 1.14 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.96 bar Creation Date: 12/12/2023 2:57 PM Notes:
Maple Pumpkin Brown Ale	American Amber Ale	6 Gallons	1.069	1.013	7.3	19.5	19.24 °L	192	0
Author: danders1999 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.7 oz Creation Date: 12/2/2023 2:29 AM Notes: - Spread pumpkin into shallow pan and bake at 350F for 60 minutes - Maple syrup amount is by volume. - Ferment at 64F to 68F for 14 days.
Punschrullestout	pastry stout	9 Litres	1.079	1.026	7.02	34.06	37.59 °L	192	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 3:22 PM Notes:
Golden Stout (?)	golden	5.5 Gallons	1.057	1.014	5.59	66.17	4.09 °L	192	0
Author: sarenas12 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 9/14/2023 10:19 PM Notes:
A Standard Pumpkin Ale	American Lager	5 Gallons	1.059	1.015	5.82	21.93	10.71 °L	192	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2023 5:00 PM Notes: strong pumpkin base. Spice is present but not overbearing. used 4 cans pumpkin pie puree and roasted in the oven for 45 mins at 375. before adding it straight to mash.
Comunera	Kölsch	14 Litres	1.054	1.009	5.91	34.61	3.84 °L	192	0
Author: Rodrigo Serrano Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 89 g Creation Date: 5/8/2023 5:44 PM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.056	1.014	5.46	0	3.73 °L	192	0
Author: Sysyphus Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 11:50 PM Notes:
Smash Citra 13aa	smash	20.8 Litres	1.048	1.01	4.94	34.52	5.54 °L	192	0
Author: mrmooses Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2022 7:25 AM Notes:
Dubbel	Belgian Dubbel	5.5 Gallons	1.067	1.015	6.84	0	16.26 °L	191	0
Author: Mundek Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 2:40 AM Notes:
Gose	Gose	3 Gallons	1.041	1.007	4.35	8.12	3.86 °L	191	2
Author: Smith Farm Brewing Co. Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 2.4 oz Creation Date: 4/1/2024 1:12 PM Notes:
Sauvignon Torrentes. Italian Grape Ale	Specialty Fruit Beer	5 Litres	1.056	1.011	5.99	24.86	4.31 °L	191	1
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: -30g Creation Date: 6/2/2025 2:51 AM Notes:
Boat 2025	Clone Beer	12 Gallons	1.041	1.009	4.15	45.55	3.71 °L	191	0
Author: MrEggSandwich Boil Size: 15.58 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 8:14 PM Notes:
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