|
Dark Mild
|
Dark Mild
|
20 Litres |
1.043 |
1.011 |
4.26 |
0 |
7.25 °L
|
253 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2020 12:01 AM |
| Notes: |
|
|
Shelby Amber Ale
|
American Amber Ale
|
23 Litres |
1.048 |
1.009 |
5.07 |
33.01 |
8.3 °L
|
253 |
2 |
|
|
|
| Boil
Size: 27.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/18/2024 7:43 AM |
| Notes: |
|
|
Yes MAM
|
American Pale Ale
|
21 Litres |
1.046 |
1.008 |
5 |
41.49 |
6.23 °L
|
253 |
1 |
|
|
|
| Boil
Size: 27.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.48 bar |
Creation
Date: 2/17/2024 12:50 PM |
| Notes: |
|
|
Black Fuel
|
Oatmeal Stout
|
12 Litres |
1.076 |
1.027 |
6.5 |
47.29 |
29.78 °L
|
253 |
0 |
|
|
|
| Boil
Size: 18.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2022 2:07 PM |
| Notes: |
|
|
APA CADABRA FAKE
|
American Pale Ale
|
30 Litres |
1.049 |
1.012 |
4.78 |
33.4 |
4.79 °L
|
253 |
0 |
|
|
|
| Boil
Size: 42.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2021 3:35 PM |
| Notes: |
|
|
Extra Pale Ale
|
American Pale Ale
|
10 Litres |
1.044 |
1.012 |
4.2 |
37.17 |
2.55 °L
|
253 |
2 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 3/27/2021 3:05 PM |
| Notes: |
|
|
Blood Sugar Oat Magik
|
Oatmeal Stout
|
13.5 Litres |
1.062 |
1.019 |
5.66 |
27.49 |
26.58 °L
|
253 |
1 |
|
|
Author:
|
|
ruben_we
|
|
| Boil
Size: 17.54 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 74.8 g |
Creation
Date: 12/2/2020 6:30 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
125 Litres |
1.051 |
1.01 |
5.43 |
19.21 |
4.19 °L
|
253 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/6/2020 2:15 PM |
| Notes: |
|
|
Irish Red ALE
|
Irish Red Ale
|
20 Litres |
1.056 |
1.013 |
5.54 |
30.75 |
16.05 °L
|
253 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 9:23 PM |
| Notes: |
|
|
SMASH APA - Mosaic
|
American Pale Ale
|
8 Litres |
1.05 |
1.01 |
5.33 |
39.85 |
5.01 °L
|
253 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 55.9 g |
Creation
Date: 6/23/2020 8:15 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
2 Gallons |
1.056 |
1.014 |
5.48 |
41.79 |
31.54 °L
|
253 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2018 4:16 AM |
| Notes: |
|
|
AHS Chocolate Stout
|
American Porter
|
5 Gallons |
1.064 |
1.011 |
6.98 |
31.65 |
30.31 °L
|
253 |
0 |
|
|
Author:
|
|
AGbrewer
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2019 1:24 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
10 Litres |
1.07 |
1.017 |
6.88 |
0 |
4.91 °L
|
253 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2019 4:01 PM |
| Notes: |
|
|
Desperation Ale
|
Blonde Ale
|
13.5 Gallons |
1.055 |
1.013 |
5.53 |
39.92 |
5.49 °L
|
253 |
0 |
|
|
|
| Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2019 5:42 PM |
| Notes: |
|
|
SMaSH The Lemon 2
|
American Pale Ale
|
2.5 Gallons |
1.05 |
1.009 |
5.35 |
47.74 |
6.21 °L
|
253 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.029 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2019 10:10 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
10 Litres |
1.043 |
1.01 |
4.42 |
50.24 |
6.31 °L
|
253 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2019 7:49 AM |
| Notes: |
|
|
Mild 20
|
Dark Mild
|
20 Litres |
1.035 |
1.009 |
3.43 |
15.94 |
19.45 °L
|
253 |
0 |
|
|
Author:
|
|
yogensha
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 6:56 PM |
| Notes: |
|
|
Ss
|
American Pale Ale
|
10 Litres |
1.057 |
1.013 |
5.83 |
0 |
14.95 °L
|
253 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2018 12:07 AM |
| Notes: |
|
|
Ljósöl
|
American Pale Ale
|
70 Litres |
1.05 |
1.009 |
5.41 |
40.27 |
6.1 °L
|
253 |
0 |
|
|
|
| Boil
Size: 77.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2018 4:50 PM |
| Notes: |
|
|
Undead
|
American Pale Ale
|
6 Litres |
1.061 |
1.019 |
5.5 |
55.05 |
7.53 °L
|
253 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2018 7:39 AM |
| Notes: |
|
|
|
|