Biab Homebrew Beer Recipes

Page 2345 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Pale Ale	Special/Best/Premium Bitter	6 Litres	1.054	1.01	5.77	33.43	7.02 °L	262	0
Author: Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 22.5 g Creation Date: 11/3/2020 9:18 PM Notes:
CH Mango Sour Sourvisiae	No Profile Selected	5.5 Gallons	1.05	1.007	5.53	4.15	3.83 °L	262	2
Author: chemichael Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2023 7:28 PM Notes:
Shipwrecked Sour	No Profile Selected	2.75 Gallons	1.057	1.009	6.52	0	9.84 °L	262	1
Author: Sbrogy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2023 2:07 AM Notes:
Calypsavo	No Profile Selected	2.8 Gallons	1.067	1.019	6.35	6.67	5.29 °L	262	0
Author: Sipnotic Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/15/2022 3:17 PM Notes:
Steam	California Common Beer	3.79 Litres	1.052	1.013	5.16	45.44	11.14 °L	262	0
Author: SLiliana Boil Size: 9.32 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2022 10:56 AM Notes:
ESB	No Profile Selected	22 Litres	1.041	1.01	4.02	0	6.77 °L	262	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 3:04 PM Notes:
Awesome Recipe	No Profile Selected	19 Litres	1.053	1.012	5.48	21.88	4.85 °L	262	0
Author: Boil Size: 24.21 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 3:25 AM Notes:
Summer Cascade	No Profile Selected	250 Litres	1.043	1.008	4.6	13.95	3.64 °L	262	0
Author: Sanclair Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2021 5:28 PM Notes:
Belgian Dubbel	No Profile Selected	5.5 Gallons	1.071	1.011	7.83	19.37	19.48 °L	262	0
Author: Boil Size: 6.5 Gallons Boil Time: 80 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 7.9 oz Creation Date: 1/9/2021 10:51 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.067	1.017	6.57	0	4.3 °L	262	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 7:00 PM Notes:
Svetli Ale	Blonde Ale	40 Litres	1.049	1.009	5.28	25.39	6.9 °L	262	0
Author: Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 8:06 PM Notes:
Test	No Profile Selected	5.5 Gallons	1.041	1.01	4	0	2.83 °L	262	0
Author: Mullen Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 6:58 PM Notes:
Awesome Recipe	No Profile Selected	1.5 Gallons	1.002	1.001	0.22	0	12.95 °L	262	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.002 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2020 1:08 AM Notes:
Awesome Recipe	No Profile Selected	18.49 Litres	1.013	1.003	1.27	0	2.14 °L	262	0
Author: Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.238 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 11:13 AM Notes:
Awesome Recipe	No Profile Selected	25 Litres	1.003	1.001	0.28	0	2.65 °L	262	0
Author: Våler Vørterkokeri Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 6:18 PM Notes:
American Wheat Beer	No Profile Selected	4 Litres	1.052	1.013	5.15	34.45	4.33 °L	262	0
Author: Eastcoaster Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 10:34 PM Notes:
Motueka Kölsch	Kölsch	2.75 Gallons	1.05	1.008	5.45	19.05	4.19 °L	262	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2020 4:38 AM Notes: Estimated wort pH - 5.5 Hit pre boil gravity at 65% efficiency. Boiled 60 minutes, added hops at 30. 3 grams of Fermaid-O as nutrient 1/4 tsp. - Irish moss Added whirlpool hops at flameout for 10 minutes. Transfered to a 5 gal. keg and chilled overnight. Made a 1L. starter with second generation yeast. Started Fermentation on 4/23/20 @ 60F Dry hopped on 4/26/20 @ 8:00 p.m. Removed dry hops on 4/29/20 @12:00 Fined with gelatin **This beer turned out pretty amazing. Crystal clear, notes of honey, lime, and fruit salad. Really showcases the Motueka hops.
Devoted Defender Pilsner	Classic American Pilsner	5.5 Gallons	1.049	1.011	4.9	27.47	9.95 °L	262	1
Author: Kevin Pope Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 12:58 AM Notes:
15 Minute Pale Ale	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.057	1.014	5.6	55.25	7.15 °L	262	0
Author: fireman99r Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2020 11:29 PM Notes:
Raspberry Wheat Beer	Classic American Pilsner	20 Litres	1.055	1.012	5.69	63.08	3.64 °L	262	0
Author: MrSpaceCadet85 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 5:00 AM Notes:
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