|
Kviesis - Weise
|
No Profile Selected |
5 Litres |
1.047 |
1.011 |
4.65 |
19.46 |
3.32 °L
|
263 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dabīgā |
Priming Amount: N/A |
Creation
Date: 1/17/2019 5:57 AM |
| Notes: |
|
|
Smash Galaxy Ipa
|
No Profile Selected |
3 Gallons |
1.057 |
1.01 |
6.13 |
70.02 |
6.21 °L
|
263 |
3 |
|
|
|
| Boil
Size: 4.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.9 oz |
Creation
Date: 10/6/2020 3:03 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
8 Litres |
1.045 |
1.011 |
4.44 |
32.71 |
5.02 °L
|
263 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 45 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2020 4:29 PM |
| Notes: |
|
|
Stiffi
|
No Profile Selected |
25 Litres |
1.058 |
1.01 |
6.34 |
83.66 |
10.08 °L
|
263 |
0 |
|
|
Author:
|
|
Mr. Paddedammen
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2020 10:25 AM |
| Notes: |
|
|
Hoppy Summer IPA
|
No Profile Selected |
10 Litres |
1.05 |
1.011 |
5.19 |
51.36 |
7.06 °L
|
263 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2020 10:56 AM |
Notes: Fermentation 1
18 C / 10 days
Fermentation 2
Add one deg c til at 21for last 4 days |
|
|
Porter
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.016 |
5.78 |
21.26 |
23.78 °L
|
263 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.5 oz |
Creation
Date: 6/7/2020 6:39 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
0.75 Litres |
1.031 |
1.008 |
3.04 |
0 |
5.49 °L
|
263 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/18/2020 11:15 PM |
| Notes: |
|
|
IPA
|
No Profile Selected |
80 Litres |
1.053 |
1.013 |
5.19 |
38.4 |
4.72 °L
|
263 |
0 |
|
|
|
| Boil
Size: 86 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 9:47 AM |
| Notes: |
|
|
New Ale
|
No Profile Selected |
5 Gallons |
1.055 |
1.014 |
5.39 |
0 |
22.93 °L
|
263 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/13/2019 6:11 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
7 Litres |
1.077 |
1.018 |
7.63 |
49.9 |
7.41 °L
|
263 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2019 8:54 AM |
| Notes: |
|
|
Nonsuch
|
No Profile Selected |
20.8 Litres |
1.046 |
1.009 |
4.84 |
0 |
5 °L
|
263 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2019 1:40 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.052 |
1.013 |
5.16 |
37.68 |
34.45 °L
|
263 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 6:29 PM |
| Notes: |
|
|
MO Citra Smash
|
No Profile Selected |
5 Gallons |
1.051 |
1.012 |
5.07 |
43.27 |
5.75 °L
|
263 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 3:16 AM |
| Notes: |
|
|
Big Wave Clone
|
No Profile Selected |
5 Gallons |
1.045 |
1.009 |
4.83 |
24.22 |
5.1 °L
|
263 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2019 1:52 AM |
| Notes: |
|
|
Amarillo Altansession
|
Specialty IPA: New England IPA
|
10 Litres |
1.05 |
1.01 |
5.31 |
151.71 |
8.45 °L
|
262 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2019 6:50 PM |
| Notes: |
|
|
Testing Hazy
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.047 |
1.012 |
4.64 |
0 |
3.37 °L
|
262 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 9:26 PM |
| Notes: |
|
|
A Little Cloudy Out
|
Specialty IPA: New England IPA
|
5.75 Gallons |
1.05 |
1.009 |
5.4 |
84.02 |
4.3 °L
|
262 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 20 |
Boil Gravity: 1.048 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 8:56 PM |
| Notes: |
|
|
NEIPA #2
|
Specialty IPA: New England IPA
|
23 Litres |
1.071 |
1.014 |
7.49 |
18.92 |
5.73 °L
|
262 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2020 6:53 PM |
| Notes: |
|
|
Grodzilla
|
Piwo Grodziskie
|
3.5 Gallons |
1.03 |
1.008 |
2.98 |
27.1 |
2.63 °L
|
262 |
0 |
|
|
|
| Boil
Size: 4.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.4 oz |
Creation
Date: 7/16/2021 12:26 AM |
Notes: References:
* https://byo.com/article/piwo-grodziskie/
* https://learn.kegerator.com/piwo-grodziskie/
* https://www.myfermentation.com/beer/orzel-bialy-grodziskie-hoppy-smoked-wheat-beer-zerz1907zwoo/
* https://beerandbrewing.com/grodziskie-smoky-hoppy-mysterious-and-so-much-fun-to-drink/ |
|
|
Avg. At Least Good IPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.072 |
1.022 |
6.58 |
36.76 |
5.66 °L
|
262 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/17/2022 2:55 PM |
| Notes: |
|
|
|
|