Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dark Hefeweizen	No Profile Selected	5.5 Gallons	1.058	1.01	6.29	14.7	6.31 °L	261	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.r Creation Date: 3/14/2020 11:43 PM Notes:
Awesome Recipe	No Profile Selected	30 Litres	1.053	1.011	5.53	0	6.57 °L	261	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 6:06 PM Notes:
Porter	No Profile Selected	5.5 Gallons	1.06	1.016	5.78	21.26	23.78 °L	261	0
Author: The Nasty Fermentor Boil Size: 5.75 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 6/7/2020 6:39 PM Notes:
1st	No Profile Selected	1 Gallons	1.054	1.013	5.31	0	20.7 °L	261	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 3:57 PM Notes:
Kegger NEPA	No Profile Selected	3 Gallons	1.066	1.017	6.5	0	5.65 °L	261	0
Author: SamBeerHomebrew Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 5:41 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.011	4.87	13.24	5.62 °L	261	0
Author: Alankeller Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 8/17/2020 7:54 AM Notes:
Smash Galaxy Ipa	No Profile Selected	3 Gallons	1.057	1.01	6.13	70.02	6.21 °L	261	3
Author: Boil Size: 4.55 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 10/6/2020 3:03 PM Notes:
Bretty Hibiscus Smash	No Profile Selected	5 Gallons	1.062	1.009	6.93	0	6.41 °L	261	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 9:20 PM Notes:
Raspberry Wheat Beer	Classic American Pilsner	20 Litres	1.055	1.012	5.69	63.08	3.64 °L	261	0
Author: MrSpaceCadet85 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 5:00 AM Notes:
Persimmon-Spicebush Biere E Garde	No Profile Selected	5.5 Gallons	1.055	1.013	5.44	31.14	11.06 °L	261	0
Author: GoblinCat Brewing Co. Boil Size: 7.7 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 5:10 PM Notes: 1C persimmon pulp 2T ground spicebush berries
Juniper RyePA	No Profile Selected	5.5 Gallons	1.051	1.009	5.58	0	3.08 °L	261	0
Author: NateBro Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2021 8:23 PM Notes:
SMASH 1	No Profile Selected	5 Litres	1.099	1.019	10.54	71.12	5.35 °L	261	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 30.8 g Creation Date: 10/16/2021 5:08 PM Notes:
Dubbel V2	No Profile Selected	8.5 Litres	1.049	1.012	4.78	0	3.02 °L	261	0
Author: Gabichou Boil Size: 10.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2023 11:23 PM Notes:
Shipwrecked Sour	No Profile Selected	2.75 Gallons	1.057	1.009	6.52	0	9.84 °L	261	1
Author: Sbrogy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2023 2:07 AM Notes:
The Feels 3 V.2	Specialty IPA: New England IPA	18 Litres	1.07	1.02	6.49	36.19	11.55 °L	260	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 7:39 PM Notes:
NHK Saisson	Saison	15 Litres	1.057	1.005	6.74	20.92	3.87 °L	260	0
Author: Grandmaster WD Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2025 9:27 AM Notes:
Roggenbraggot	Roggenbier	6 Gallons	1.053	1.01	5.62	12.59	14.7 °L	260	0
Author: Here2Braggot Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: Honey Priming Amount: 7.1 oz Creation Date: 11/16/2023 4:31 PM Notes: I messed up in the settings when brewing so this is +1 in the times brewed, and I will be making it again!
PA-11e	Specialty IPA: New England IPA	12.5 Gallons	1.05	1.01	5.23	77.87	4.17 °L	260	0
Author: Long Pond Brewery Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2021 11:00 PM Notes: Brew Saturday 18 Gal for dough-in 65 deg for first 24 hours 24 hours - 1.036 68deg after 24 hours ~48 hours - 1.018 - dry hop sparge to 10psi Up to 70deg Day 4 Day 5 second dry hop - Down to 60 deg Day 10 - 45 Day 11 - 30 Day 12 - 30 - Dump - Carb Day 13 - 30 - Dump - Carb Day 14 - Rack Dry Hop at 48 hours (Tuesday Night) Dry Hop after 5 Days Night)
Citra Bomb	Specialty IPA: New England IPA	3.8 Litres	1.072	1.014	7.65	42.29	4.67 °L	260	0
Author: Chris Mey Boil Size: 7.8 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 11:12 AM Notes:
Awesome Recipe	Experimental Beer	5.5 Gallons	1.016	1.004	1.53	0	1.47 °L	260	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 8:42 PM Notes:
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