NHK Saisson Beer Recipe | BIAB Saison | Brewer's Friend
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NHK Saisson

184 calories 12.5 g 12 oz
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.077 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 12.5 g (Per 12oz)
Created: Sunday March 2nd 2025
1.057
1.005
6.7%
20.9
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 67.6%
0.60 kg German - Vienna0.6 kg Vienna 37 4 16.2%
0.40 kg German - Wheat Malt0.4 kg Wheat Malt 37 2 10.8%
0.20 kg Cane Sugar0.2 kg Cane Sugar 46 0 5.4%
3.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 5 Boil 60 min 9.95 42.9%
10 g Simcoe10 g Simcoe Hops Pellet 11.9 Boil 15 min 7.83 28.6%
10 g Simcoe10 g Simcoe Hops Pellet 11.9 Boil 5 min 3.15 28.6%
35 g / 0.00
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
16 Grams
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
18 - 28 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 74 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"NHK Saisson" Saison beer recipe by Brewer #428353. BIAB, ABV 6.74%, IBU 20.92, SRM 9.2, Fermentables: (Pilsner, Vienna, Wheat Malt, Cane Sugar) Hops: (East Kent Goldings, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2025-03-03 15:35 UTC
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