Biab Homebrew Beer Recipes

Page 2187 of our growing list of 55,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Irish Red Ale	20.8 Litres	1.016	1.004	1.55	0	1.42 °L	298	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 1:16 PM Notes:
Kolsch	Kölsch	10.5 Gallons	1.05	1.011	5.09	24.04	3.58 °L	298	0
Author: Randy64 Boil Size: 12.92 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2023 5:04 PM Notes:
Hofbau Oktoberfestbier Clone	Festbier	5.5 Gallons	1.064	1.015	6.37	17.7	13.75 °L	298	0
Author: skibumbrendan Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 12:45 AM Notes:
Jimmy Buffet Memorial Oktoberfest	Märzen	5.5 Gallons	1.046	1.009	4.8	10.46	10.03 °L	298	2
Author: The Gonz Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 9:34 PM Notes:
Weizendunkel23	Dunkles Weissbier	20 Litres	1.056	1.017	5.1	14.98	50 °L	298	1
Author: sftsk Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2023 8:45 AM Notes:
Test	Märzen	5 Litres	1.035	1.007	3.72	0	7.23 °L	298	0
Author: OwenHollands Boil Size: 10.77 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 35.8 g Creation Date: 2/19/2023 11:55 PM Notes:
Oktoberfest	Märzen	5 Gallons	1.053	1.008	5.84	33.55	15.05 °L	298	0
Author: RabbitHoleNC Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.8 oz Creation Date: 7/6/2022 9:26 PM Notes:
Irish Red Ale V2	Irish Red Ale	14 Litres	1.047	1.012	4.59	0	15.79 °L	298	0
Author: Rexrei Boil Size: 18.73 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 3:19 AM Notes:
Kolsch (Northern Brewer Kit)	Kölsch	5 Gallons	1.047	1.008	5.09	34.87	3.08 °L	298	0
Author: Brad Petersen Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2021 2:34 PM Notes:
British Bitter	Strong Bitter	12 Litres	1.049	1.011	4.98	39.2	13.37 °L	298	1
Author: gb91 Boil Size: 17.1 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2021 11:08 AM Notes:
Awesome Recipe	Irish Stout	23 Litres	1.044	1.011	4.38	38.62	40.85 °L	298	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2018 5:21 PM Notes:
Dry Irish Stout	Irish Stout	5.5 Gallons	1.047	1.012	4.66	33.07	36.56 °L	298	0
Author: dixonmike Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2020 9:08 PM Notes:
Awesome Recipe	Blonde Ale	4.5 Litres	1.055	1.014	5.43	19.04	4.24 °L	298	0
Author: John Faber Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2020 9:47 PM Notes:
Kolsch	Kölsch	3.75 Gallons	1.05	1.013	4.84	29.9	4.2 °L	298	0
Author: aswanton Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 5/25/2020 1:44 PM Notes:
English Bitter	Ordinary Bitter	6.5 Gallons	1.03	1.012	2.35	65.52	5.24 °L	298	0
Author: AlanT Boil Size: 5.5 Gallons Boil Time: 62 Boil Gravity: 1.036 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 11:13 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.047	1.013	4.48	12.71	3.39 °L	298	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 4:57 AM Notes:
Munich Madness	Märzen	22.7 Litres	1.055	1.012	5.68	24.34	10.52 °L	298	0
Author: Getafixs Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 7:25 PM Notes: Pre-Boil Gravity : 1.047 Pre-Boil Volume : 26.5L
Irish Dry Stou	Irish Stout	25 Litres	1.041	1.01	4.05	22.86	31.04 °L	298	0
Author: Boil Size: 32 Litres Boil Time: 120 Boil Gravity: 1.032 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2019 1:16 AM Notes:
Oktoberfest 2	Märzen	4.5 Gallons	1.054	1.013	5.43	22.55	12.92 °L	298	0
Author: Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 4:00 PM Notes:
Traditional Bock	Helles Bock	23 Litres	1.064	1.011	6.96	24.95	12.69 °L	298	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 2:20 AM Notes: Boil volume just below the 27.5lt mark End of boil 21 litres - topped up 2-3 litres Starting gravity 1.62
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