|
Toosky
|
No Profile Selected |
18 Litres |
1.054 |
1.013 |
5.38 |
21.36 |
4.13 °L
|
287 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 279.4 g |
Creation
Date: 1/4/2021 3:17 AM |
| Notes: |
|
|
Johnny's Blonde Ale
|
No Profile Selected |
4.16 Gallons |
1.051 |
1.009 |
5.5 |
13.01 |
5.27 °L
|
287 |
0 |
|
|
|
| Boil
Size: 4.66 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 1/15/2025 7:59 PM |
| Notes: Double milled grains |
|
|
Ducky Lutra Lager
|
No Profile Selected |
20 Litres |
1.047 |
1.008 |
5.14 |
33.39 |
2.88 °L
|
287 |
4 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 1:09 PM |
Notes: 20l mäskvattten
5l lakvatten
60 min kok |
|
|
Black Is Beautiful Adaption
|
Russian Imperial Stout
|
3 Gallons |
1.082 |
1.019 |
8.35 |
54.87 |
43.73 °L
|
287 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 5.14 psi |
Creation
Date: 11/28/2023 2:58 PM |
Notes: Adaption of Black is Beautiful from AHA:
https://www.homebrewersassociation.org/homebrew-recipe/black-is-beautiful-homebrew-recipe/
11FEB2024: yeast was frozen and stored over two months. Starter for 24 hrs prior with good yeast response. Short and shoddy with 45 min mash and 30 min boil.
|
|
|
Juicy Wheat
|
No Profile Selected |
3 Gallons |
1.051 |
1.013 |
5.05 |
24.69 |
5.25 °L
|
287 |
0 |
|
|
|
| Boil
Size: 4.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 8:22 PM |
| Notes: |
|
|
WB06- Golden Strong Split
|
No Profile Selected |
6.5 Gallons |
1.069 |
1.01 |
7.83 |
40.36 |
3.53 °L
|
287 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 40 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2023 1:04 AM |
| Notes: |
|
|
Wheatwine IPA
|
No Profile Selected |
4.75 Gallons |
1.099 |
1.027 |
9.46 |
94.75 |
7.38 °L
|
287 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 3:28 PM |
| Notes: |
|
|
Cup Of Ambition
|
American Stout
|
3 Gallons |
1.057 |
1.014 |
5.61 |
0 |
5.94 °L
|
287 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2023 7:38 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
13 Litres |
1.046 |
1.008 |
4.98 |
45.16 |
4.22 °L
|
287 |
0 |
|
|
|
| Boil
Size: 15.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2022 10:45 AM |
| Notes: |
|
|
Black IPA
|
No Profile Selected |
9 Litres |
1.062 |
1.016 |
6.12 |
61.77 |
36.58 °L
|
287 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2022 7:54 AM |
| Notes: |
|
|
Chubii
|
American Brown Ale
|
5.5 Gallons |
1.066 |
1.012 |
7.07 |
74.49 |
35.14 °L
|
287 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2018 4:44 PM |
Notes: Add 1 gallon cold brewed coffee at kegging.
4.5 gal mash.
3 gal strike at 160 F.
|
|
|
Smoked Porter
|
Robust Porter
|
8 Litres |
1.067 |
1.017 |
6.5 |
26.97 |
33.02 °L
|
287 |
0 |
|
|
|
| Boil
Size: 13.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 7:51 AM |
| Notes: |
|
|
3gal PORTER
|
Brown Porter
|
3 Gallons |
1.084 |
1.028 |
7.31 |
30.6 |
50 °L
|
287 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 2:43 AM |
| Notes: |
|
|
Oatmeal Stout Kit
|
Oatmeal Stout
|
5.5 Gallons |
1.062 |
1.015 |
6.09 |
0 |
39.5 °L
|
287 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 10:48 PM |
| Notes: |
|
|
Vi-Mosaic
|
English IPA
|
26 Litres |
1.058 |
1.014 |
5.77 |
40.16 |
6.03 °L
|
287 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2020 12:14 AM |
| Notes: |
|
|
Dry Irish Stout
|
Dry Stout
|
5.5 Gallons |
1.04 |
1.012 |
3.78 |
27.1 |
35.97 °L
|
287 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 11:03 PM |
| Notes: |
|
|
Dirty Blonde Ale KJ Version
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.008 |
4.86 |
14.41 |
5.79 °L
|
287 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 4:53 PM |
| Notes: |
|
|
Nilssons Svart
|
Oatmeal Stout
|
10 Litres |
1.047 |
1.008 |
5.18 |
27.74 |
32.49 °L
|
287 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 4:49 PM |
| Notes: |
|
|
Calibration Pale (Challenger)
|
Special/Best/Premium Bitter
|
16 Litres |
1.045 |
1.01 |
4.6 |
43.56 |
7.52 °L
|
287 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 70 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 7:45 AM |
| Notes: |
|
|
Little Ledge Farm IPA
|
English IPA
|
5.25 Gallons |
1.058 |
1.01 |
6.25 |
64.58 |
10.28 °L
|
287 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2018 7:29 PM |
| Notes: |
|
|
|
|