Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Basic American IPA - 5L	American IPA	5 Litres	1.059	1.01	6.47	58.6	12.77 °L	336	4
Author: TB2021 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 30 g Creation Date: 7/14/2020 4:37 AM Notes:
Chesapeake Smoked Chipotle Porter	American Porter	5.75 Gallons	1.074	1.014	7.89	19.54	23.04 °L	336	1
Author: Bay Brewing Boil Size: 6.43 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2025 1:27 AM Notes:
2022 Maple Nut Brown	American Brown Ale	5.5 Gallons	1.054	1.013	5.34	24.71	21.5 °L	336	0
Author: Jmjrva Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2022 6:42 PM Notes: 1.017 FG
Jackolantern Amber Ale	American Amber Ale	6 Gallons	1.054	1.012	5.45	38.44	14.05 °L	336	0
Author: Boil Size: 8 Gallons Boil Time: 65 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 4:25 PM Notes: Brewed on 10/05/2022 with C.Cox via BIAB Method 8.5 gallons of mash with strike temp = 160 leading to mash temp = 153 degrees F for 60 minutes. SG = 8 plus gallons at 9.8 brix = 1.039 g/L OG = 6 plus gallons at 13.4 brix = 1.0543 g/L FG = 7.0 Brix = 1.012 g/L after correction Pitched lallemand LalBrew Bry-97 West Coast Ale Yeast when the wort was 80 degrees F. Kegged on 10/18/2022. Used 1 tsp of gelatin for the 5 gallons kegged.
Simple Citra '22	American Pale Ale	28 Litres	1.055	1.008	6.25	81.51	3.98 °L	336	0
Author: Iankost Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 3:51 AM Notes:
Mint Chocolate Stout	American Stout	3 Gallons	1.068	1.017	6.64	27.84	38.46 °L	336	1
Author: kab258 Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2022 7:19 PM Notes:
Winter Pale Ale	American Pale Ale	23 Litres	1.048	1.011	4.94	29.09	4.88 °L	336	1
Author: jordsti Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 9:30 PM Notes:
Spring Back To IPA	American Pale Ale	28 Litres	1.054	1.008	6.04	29.14	6.06 °L	336	0
Author: norriseio Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2021 10:02 AM Notes:
Single Hop Experiment - Azacca	American Pale Ale	5.5 Gallons	1.05	1.013	4.96	52.72	4.69 °L	336	0
Author: Matthew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 4:19 PM Notes: Single Hop Experiment all-grain kit from MoreBeer.com
Pimped Up APA	American Pale Ale	23 Litres	1.056	1.013	5.64	34.7	8.61 °L	336	1
Author: StripeyJoe Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 5/14/2021 8:33 AM Notes:
Pale Oh Master Eoin 2	American IPA	15 Litres	1.035	1.006	3.72	123.88	7.47 °L	336	0
Author: filletsteak Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 5:44 PM Notes:
Big Sesh	American IPA	21 Litres	1.041	1.007	4.5	55.69	4.75 °L	336	0
Author: Farrell Styers Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 2:55 PM Notes:
Riot Valve Clone IPA	American IPA	42 Litres	1.062	1.021	5.45	44.27	9.03 °L	336	1
Author: SaintedAuntB Boil Size: 52.6 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/12/2020 10:13 AM Notes:
Freezer Hops IPA	American IPA	5.5 Gallons	1.06	1.013	6.21	53.46	7.05 °L	336	1
Author: enjoi123 Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 1:38 PM Notes:
Doctor Crocco	American IPA	6.5 Gallons	1.051	1.009	5.41	87.92	4.81 °L	336	0
Author: Stone House Brewing Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 3:27 AM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.061	1.014	6.16	28.26	12.63 °L	336	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 6:18 PM Notes:
Platte IPA	American IPA	3 Gallons	1.055	1.009	5.95	113.23	5.29 °L	336	0
Author: itsTimBro Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.1 oz Creation Date: 2/9/2020 1:43 PM Notes:
AWnC	American Amber Ale	10 Litres	1.056	1.011	5.93	33.66	15.66 °L	336	0
Author: Boil Size: 15 Litres Boil Time: 40 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 11:09 PM Notes:
Kitchen Sink DIPA	American IPA	3 Gallons	1.069	1.015	7.13	66.65	5.72 °L	336	0
Author: TrevStar Boil Size: 3.6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 8:55 PM Notes:
American IPA	American IPA	4.5 Litres	1.062	1.017	5.88	44.31	9.46 °L	336	1
Author: Quimey-Le-Quen Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 9:58 AM Notes:
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