Biab Homebrew Beer Recipes

Page 1857 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Kid Kolsch	No Profile Selected	5.5 Gallons	1.047	1.012	4.64	0	3.37 °L	284	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 12:40 AM Notes:
Poison Apple Ale	American Brown Ale	620 Gallons	1.04	1.007	4.27	4.42	28.2 °L	284	0
Author: Boil Size: 625.68 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 4/30/2024 11:12 PM Notes:
Aramis Saison	No Profile Selected	10 Litres	1.056	1.008	6.29	57.9	4.53 °L	284	1
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2024 8:13 AM Notes:
Jabby Juicy Hazy IPA	No Profile Selected	5.5 Gallons	1.057	1.012	5.95	35.25	3.98 °L	284	1
Author: Christopher Brown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 5:12 PM Notes: switch out eclipse hops?
Cal's Pale Ale	Standard/Ordinary Bitter	21 Litres	1.041	1.01	4.06	27.06	9.33 °L	284	0
Author: Cablini Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2023 4:39 PM Notes:
My First Pilsner	Bohemian Pilsener	20 Litres	1.057	1.008	6.4	40.15	3.8 °L	284	1
Author: burechan Boil Size: 29.93 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 144 g Creation Date: 12/5/2022 3:08 PM Notes:
Oaked Cider	No Profile Selected	4.75 Gallons	1.042	1	5.51	0	5.8 °L	284	1
Author: GuzBrew Boil Size: 4.25 Gallons Boil Time: N/A Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2022 5:00 PM Notes:
Northern English Brown Ale	Northern English Brown	9 Gallons	1.051	1.012	5.06	23.95	14.75 °L	284	0
Author: Pepzilla Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 11:46 PM Notes:
Bounty Milk Stout	Sweet Stout	23 Litres	1.068	1.024	5.76	28.12	50 °L	284	0
Author: Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2022 3:40 AM Notes:
Australian Sparkling Ale	No Profile Selected	20 Litres	1.042	1.007	4.62	18.88	4.95 °L	284	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 8:08 AM Notes:
Ginger Whirlwind - Pale Ale Edition	American Pale Ale	5 Litres	1.052	1.01	5.45	35.32	3.74 °L	284	0
Author: mnnbrew Boil Size: 8.2 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 6:44 PM Notes: Add 7g thinly sliced Ginger into primary at pitching for 7 days, then remove Optional for even more ginger taste: Add 7g thinly sliced Ginger for another 7 days Then bottle carbonate for 2weeks.
Back 9 Blonde Ale	No Profile Selected	5.5 Gallons	1.052	1.01	5.42	21.46	6 °L	284	0
Author: BrokenWingBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2022 2:52 AM Notes:
GH Saison	No Profile Selected	5.5 Gallons	1.051	1.004	6.09	0	3.57 °L	284	0
Author: Kylew Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.093 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2022 2:28 AM Notes:
CzechYoSelf	Bohemian Pilsener	5.5 Gallons	1.052	1.014	4.99	30.95	3.52 °L	284	1
Author: bionicbelly Boil Size: 6.54 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 1:31 PM Notes:
Mexican Lager	Standard American Lager	3 Gallons	1.05	1.013	4.96	0	3.17 °L	284	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2021 3:41 AM Notes:
Obrahma	Light American Lager	21 Litres	1.044	1.007	4.77	15.92	2.48 °L	284	1
Author: Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 8:25 PM Notes:
Salty Black Porter	Brown Porter	5.5 Gallons	1.075	1.019	7.3	17.8	41.57 °L	284	0
Author: Miggz Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 10/22/2020 2:02 PM Notes:
Oktoberfest	Oktoberfest/Märzen	6 Gallons	1.055	1.014	5.37	24.03	16.09 °L	284	0
Author: gstuckey Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 12:15 AM Notes:
Munich Pale Ale	American Pale Ale	4.5 Gallons	1.046	1.012	4.39	45.17	7.87 °L	284	0
Author: Fuller Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/4/2019 1:32 AM Notes:
Blonde Ale V2	Blonde Ale	27 Litres	1.042	1.007	4.54	27.34	3.86 °L	284	1
Author: Andrej Dobravec Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 11:27 AM Notes:
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