Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Old Ale	No Profile Selected	5.5 Gallons	1.073	1.017	7.28	60.76	19.24 °L	446	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 3:50 PM Notes:
Joel’s Honey Kolsch	Kölsch	5.5 Gallons	12.274	2.869	5.03	21.16	4.05 °L	446	1
Author: Drifted88 Boil Size: 6.43 Gallons Boil Time: 60 Boil Gravity: 9.3 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2023 6:58 AM Notes:
Yule Biiru (XMAS Beer 2022 - American Brown Ale)	American Brown Ale	5 Litres	1.053	1.01	5.68	34.26	28.16 °L	446	0
Author: metsis Boil Size: 9.67 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2022 2:32 PM Notes:
Cherry Bock Beer W/ Lutra	Traditional Bock	2 Gallons	1.058	1.012	5.98	22.54	18.79 °L	446	0
Author: Boil Size: 3.52 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.9 oz Creation Date: 10/11/2022 7:33 PM Notes:
Mexican Pils	No Profile Selected	3.5 Gallons	1.045	1.012	4.39	29.95	3.35 °L	446	0
Author: timot-16 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2022 4:13 PM Notes:
Fake News Pils (Kveik)	German Pilsner (Pils)	22 Litres	1.043	1.007	4.77	42.28	5.66 °L	446	0
Author: promufa Boil Size: 29.2 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.67 bar Creation Date: 5/29/2022 8:16 AM Notes:
Witbier	No Profile Selected	60 Litres	1.043	1.01	4.3	11.42	3.69 °L	446	0
Author: Presidentti Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 3:44 PM Notes:
Dry Stout	No Profile Selected	7 Gallons	1.046	1.011	4.49	22.49	35.99 °L	446	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2022 5:29 PM Notes: keep mash bellow 152, aim 149 for 60 minutes.
Triumph Pilsner	Bohemian Pilsener	7 Gallons	1.052	1.013	5.03	40.02	3.8 °L	446	0
Author: gstuckey Boil Size: 8.65 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 5:05 PM Notes:
Red Ale	Irish Red Ale	18 Litres	1.049	1.009	5.21	35.67	18.23 °L	446	0
Author: Bunny Hops Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2021 10:44 AM Notes:
Swamp Things Cotton Candy	No Profile Selected	5 Gallons	1.077	1.013	8.39	29.44	7.34 °L	446	0
Author: Holden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2021 6:14 PM Notes: Boo berry blue flossuger used in place of cane sugar in recipe
Biere De Garde	No Profile Selected	15 Litres	1.044	1.002	5.46	37.5	9.17 °L	446	0
Author: awildturtok Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 8:00 PM Notes:
Bock	Traditional Bock	5.5 Gallons	1.066	1.017	6.51	25.86	16.59 °L	446	1
Author: echelon3 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 1:50 AM Notes:
GF Belgian Wit	No Profile Selected	5.2 Gallons	1.051	1.007	5.78	14.21	5.01 °L	446	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 6:00 AM Notes:
Creamazy	No Profile Selected	50 Litres	1.044	1.009	4.56	8.63	4.45 °L	446	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 12:04 PM Notes:
Golden State Standard	California Common Beer	3.2 Gallons	1.053	1.012	5.41	42.05	12.19 °L	446	0
Author: FatsSchindee Boil Size: 3.85 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 61 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 6/9/2013 3:32 AM Notes:
Unoriginal Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.014	5.96	55.86	4.38 °L	445	0
Author: itsTimBro Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2020 7:24 PM Notes:
Azacca Citra El Dorado NE IPA	Specialty IPA: New England IPA	6.7 Gallons	1.063	1.017	6.31	49.56	4.79 °L	445	1
Author: DRD Boil Size: 8.66 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2020 3:01 AM Notes:
Flower Farts	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.017	6.99	21.51	5.07 °L	445	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 3:22 AM Notes:
Fuck You Covid, You Ruined My Birthday	Specialty IPA: New England IPA	21 Litres	1.057	1.011	6.04	40.69	3.61 °L	445	1
Author: MEGASAILOR Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 1:31 PM Notes: I got COVID. Sucked balls. All my favourite brews have been with large 5 min hops and a dry hop. I will test this. Not brewed yet. Will brew this weekend. Trying to find a recipe to split into a Brett and NEIPA Yeast. I went retarded and got the dry hops ready while I was starting the boil??? So I just whirlpooled them around 70 deg c. This beer is split into to 10 litre fermenters, with the listed yeasts. I'll copy this and make another recipe for each yeast when they are done.
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