All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Belgian Dubbel	300 Litres	1.05	1.013	4.97	0	49.71 °L	592	0
Author: Hansdonner Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 9:17 AM Notes:
Grodziskie Point	Piwo Grodziskie	5.5 Gallons	1.034	1.003	4.03	35.71	3.06 °L	592	0
Author: Dukeoprunz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2023 12:16 AM Notes:
Plum Soup	Belgian Dubbel	130 Litres	1.059	1.014	5.89	24.01	17.72 °L	592	0
Author: Rob Cook Boil Size: 144 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2023 3:21 AM Notes:
Royal Blood	Experimental Beer	440 Litres	1.051	1.015	4.74	19.87	5.03 °L	592	0
Author: MrSawdust Boil Size: 545 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 8:18 AM Notes:
Yeast N' Stuff V. 2	Belgian Tripel	23 Litres	1.075	1.009	8.65	30.17	7.23 °L	592	1
Author: Brewtalyser Boil Size: 25.69 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 11:12 PM Notes:
Knary_HomeBrew English IPA	Specialty IPA: New England IPA	25 Litres	1.051	1.011	5.15	46.68	6.9 °L	592	0
Author: Knary_HomeBrew Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 154,4g Creation Date: 8/12/2021 2:46 PM Notes:
Smoked Wheat	Classic Style Smoked Beer	5 Litres	1.05	1.013	4.86	19.71	15.23 °L	592	0
Author: a_o_rdj Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 12:03 PM Notes:
Hazy New Year	Specialty IPA: New England IPA	16 Gallons	1.052	1.01	5.51	40.51	5.65 °L	592	0
Author: Huntington Brew Crew Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 10:16 PM Notes:
Winter Solstice	Winter Seasonal Beer	3.25 Gallons	1.071	1.018	6.92	10.9	13.23 °L	592	1
Author: bilherron Boil Size: 4.27 Gallons Boil Time: 30 Boil Gravity: 1.067 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/2/2020 2:11 AM Notes:
Sweet Potato Pie	Autumn Seasonal Beer	20 Gallons	1.082	1.022	7.87	20.55	30.84 °L	592	0
Author: mattyb1783 Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 2:36 PM Notes: 5 pounds skinned/roasted/processed sweet potatoes to mash (accounts for 1# cane sugar addition in fermentables) 5 vanilla beans/diced - add to end of boil (5 minute) 1 # brown sugar 2 TBS allspice 2 TBS cinnamon 1 TBS Nutmeg All dissolved in 190F water, added to secondary
Kids On Juice (KOJ)	Specialty IPA: New England IPA	5.5 Gallons	1.076	1.021	7.26	0	5.66 °L	592	0
Author: cmango9 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 1:50 PM Notes:
B.O.C.K Imperial Red 2020	Wood-Aged Beer	5 Gallons	1.096	1.018	10.24	111.96	14.72 °L	592	1
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 6:22 PM Notes: Aged in a used Bourbon barrel
You Are Not Alone (Reuben's Clone Recipe)	Specialty IPA: New England IPA	5.5 Gallons	1.075	1.019	7.34	35.08	5.36 °L	592	1
Author: beakerton Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 4/15/2020 6:50 PM Notes: 5.5 gallon batch because 10oz of dry hops soak up a lot of beer.
Tripel Karmeliet Clone - CPF Version	Belgian Tripel	11 Gallons	1.079	1.013	8.63	19.41	10.3 °L	592	0
Author: Ornlu Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 8:11 PM Notes:
Triple Rye	Belgian Tripel	6 Gallons	1.096	1.019	10.07	22.37	6.97 °L	592	1
Author: ericpriewe Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/6/2019 11:44 PM Notes:
Winter Warmer	Winter Seasonal Beer	5 Litres	1.056	1.014	5.52	23.22	20.79 °L	592	0
Author: Leyland Boil Size: 8 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 48.5 g Creation Date: 7/6/2019 9:38 AM Notes:
Gunslinger: Round 7 (S.Cross - No Boil)	Specialty IPA: New England IPA	46.5 Gallons	14.493	3.377	6	43.91	4.64 °L	592	0
Author: Valkyrie Brewing Boil Size: 54.9 Gallons Boil Time: N/A Boil Gravity: 12.4 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 3:17 PM Notes:
Banoffee Impy Stout	Experimental Beer	450 Litres	1.101	1.025	9.99	52.57	50 °L	592	0
Author: Stu Brew Boil Size: 450 Litres Boil Time: 90 Boil Gravity: 1.101 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 6:24 PM Notes:
Naughty Farmer V2	Wild Specialty Beer	336.9 Litres	1.053	1.013	5.21	1	3.96 °L	592	0
Author: ILFCB Boil Size: 352 Litres Boil Time: 15 Boil Gravity: 1.051 Efficiency: 62 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 5:01 PM Notes:
Squirrel Neipa Popihn ZooBrew	Specialty IPA: New England IPA	2000 Litres	1.071	1.018	7.03	211.5	4.67 °L	592	0
Author: Numa Boil Size: 2100 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 2:35 PM Notes:
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