All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chocolate Oatmeal Porter	American Porter	4 Gallons	1.07	1.021	6.47	35.35	43.39 °L	593	1
Author: TayBrain Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 6:26 PM Notes: Throw two vanilla beans soaked in Bourbon after 3 days in Primary
American Brown Ale	American Brown Ale	20 Litres	1.057	1.013	5.77	31.06	17.06 °L	593	1
Author: Stefan Larsson Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 176 g Creation Date: 3/26/2023 9:02 AM Notes:
Salivatious Stout	American Stout	12 Gallons	1.05	1.012	4.99	35.08	40.97 °L	593	0
Author: Kim Mandigo Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.98 psi Creation Date: 12/5/2022 4:05 PM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.077	1.026	6.69	30.58	17.54 °L	593	0
Author: GDB Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 0.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 8 Creation Date: 11/12/2022 11:06 PM Notes:
Impy Nirvana Version 2	Imperial Stout	136 Litres	1.096	1.026	9.24	46.92	37.22 °L	593	0
Author: Mumbles Boil Size: 149.27 Litres Boil Time: 120 Boil Gravity: 1.088 Efficiency: 66 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 10:35 AM Notes: raw cane sugar in recipe is unrefined
George'beer	American Pale Ale	20.8 Litres	1.052	1.01	5.48	34.39	6.78 °L	593	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2022 12:47 AM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.062	1.012	6.59	0	40 °L	593	0
Author: Dallas Clark Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2021 4:23 AM Notes:
Sydney Stout	Imperial Stout	13 Gallons	1.1	1.019	10.67	24.6	50 °L	593	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 8:18 PM Notes:
IMP STOUT 'AS IS'	Imperial Stout	290 Gallons	1.107	1.024	10.88	41.88	49.59 °L	593	0
Author: Samwisebrewski Boil Size: 310 Gallons Boil Time: 120 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 8:59 PM Notes:
Brekle's Brown Clone	American Brown Ale	20.8 Litres	1.061	1.015	6	35.97	18.19 °L	593	0
Author: Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2019 3:18 PM Notes:
Two Crafty Red Ipa	American Amber Ale	450 Litres	1.05	1.012	4.99	66.61	15.88 °L	593	0
Author: Dean C Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2015 3:18 PM Notes:
Barley & Rhubarb Wine	American Amber Ale	9 Litres	1.105	1.016	11.73	26.9	8.94 °L	593	0
Author: RAward Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 11:23 AM Notes:
You Win Again, Gravity!	Imperial Stout	4 Gallons	1.098	1.019	10.36	81.72	50 °L	593	1
Author: Darby Rose Brewing Boil Size: 4.7 Gallons Boil Time: 90 Boil Gravity: 1.083 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 2:26 PM Notes: add 0.1 g/gallon calcium chloride to strike and sparge water add 1 teaspoon alpha amalyse to mash at dough in Pull 4.75 gallons of runoff and boil 90 mins. Need to leave room in the fermenter for sugar additions. Shoot for 4 gallons in fermenter Boil in 2 gallons of water: 6# Amber DME 2# Maple Syrup 5# Dextrose Chill and keep refrigerated. Add this mixture 1qt per day starting at high krauesen, along with a small bit of yeast nutrient with each addition. Actual OG of starting wort: 1.099 Adjusted OG after sugar additions: 1.156
Scott's BBA Imperial Russian Stout	Imperial Stout	5.5 Gallons	1.143	1.04	13.41	59.15	50 °L	593	0
Author: Boil Size: 8.5 Gallons Boil Time: 120 Boil Gravity: 1.084 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 9:58 PM Notes:
Couillon Killer Common	California Common	20 Gallons	1.053	1.015	4.99	38.87	11.56 °L	593	0
Author: cbhimel2 Boil Size: 21.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2018 2:43 PM Notes:
3 Magical Dutchy's	American IPA	6 Gallons	1.064	1.018	6.01	125.05	5.11 °L	593	0
Author: Fishboy21 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2018 5:18 PM Notes: This Beer is a my first attempt to recreate Hill Farm Steads "Three Magic Letters". I wasn't able to find any recipes online but was able to find they used Simcoe, Riwaka , and Nelson hops. Since Riwaka are tough to come by I substituted for Moteuka. The grain bill is based on a previous NEIPA recipe I brewed that had a similar flavor. Their is no way to tell if this is actually the way Hill Farm Stead brews it with out asking, but Its a start. - No Nelson hops. Substituted with Mosaic - No Golden Promise grains. Substituted Morris otter
Gbg Beerweek	American IPA	21 Litres	1.062	1.015	6.15	72.01	5.8 °L	593	0
Author: jonasnil@gmail.com Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2017 11:48 PM Notes:
Jims Pilsner Ipa	American IPA	4 Gallons	1.061	1.015	5.96	63.16	6.58 °L	593	0
Author: jimmyjoe Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2017 12:52 AM Notes:
C3 Ipa	American IPA	11 Gallons	1.059	1.016	5.68	67.76	6.13 °L	593	0
Author: pctaylo2 Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2017 1:17 AM Notes:
Amarillo AIPA	American IPA	22 Litres	1.066	1.012	7.06	58.5	4.15 °L	593	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2016 6:25 PM Notes:
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