|
Citra Blonde
|
Blonde Ale
|
5.25 Gallons |
1.044 |
1.009 |
4.68 |
30.54 |
4.14 °L
|
592 |
1 |
|
|
|
| Boil
Size: 5.91 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2021 2:51 AM |
| Notes: |
|
|
Better Than Your Honeymoon
|
American Pale Ale
|
18.8 Litres |
1.064 |
1.016 |
6.27 |
72.52 |
12.08 °L
|
592 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 11:31 PM |
| Notes: |
|
|
Locos Pale Ale (1100L Ver.)
|
American Pale Ale
|
1150 Litres |
10.701 |
2.092 |
4.56 |
27.94 |
4.09 °L
|
592 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 2:29 AM |
| Notes: |
|
|
American Brown Ale
|
American Brown Ale
|
20 Litres |
1.057 |
1.013 |
5.77 |
31.06 |
17.06 °L
|
592 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 176 g |
Creation
Date: 3/26/2023 9:02 AM |
| Notes: |
|
|
Salivatious Stout
|
American Stout
|
12 Gallons |
1.05 |
1.012 |
4.99 |
35.08 |
40.97 °L
|
592 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.98 psi |
Creation
Date: 12/5/2022 4:05 PM |
| Notes: |
|
|
American Brown
|
American Amber Ale
|
3 Gallons |
1.057 |
1.011 |
6.01 |
55.82 |
21.44 °L
|
592 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2021 5:47 PM |
| Notes: |
|
|
Black Pearl Porter
|
American Porter
|
5.5 Gallons |
1.058 |
1.016 |
5.5 |
28.39 |
33.7 °L
|
592 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2021 4:29 PM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
150 Litres |
1.051 |
1.013 |
5 |
39.42 |
15.05 °L
|
592 |
0 |
|
|
|
| Boil
Size: 145 Litres |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2021 4:16 PM |
| Notes: |
|
|
Pumpkin Latte
|
American Stout
|
5.5 Gallons |
1.046 |
1.014 |
4.11 |
37.86 |
32.9 °L
|
592 |
0 |
|
|
Author:
|
|
Scott23
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 8/27/2021 2:38 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.052 |
1.009 |
5.59 |
20.14 |
3.73 °L
|
592 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2021 8:15 PM |
| Notes: |
|
|
Two Crafty Red Ipa
|
American Amber Ale
|
450 Litres |
1.05 |
1.012 |
4.99 |
66.61 |
15.88 °L
|
592 |
0 |
|
|
|
| Boil
Size: 540 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2015 3:18 PM |
| Notes: |
|
|
Cashmere
|
Blonde Ale
|
6 Gallons |
1.049 |
1.009 |
5.33 |
20 |
4.42 °L
|
592 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 4.8 oz |
Creation
Date: 4/16/2021 7:10 PM |
| Notes: |
|
|
Paddy's Coffee Stout
|
American Stout
|
4.5 Litres |
1.05 |
1.01 |
5.29 |
40.41 |
35.28 °L
|
592 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 55 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 30.7 g |
Creation
Date: 3/9/2021 9:25 AM |
| Notes: |
|
|
Old Guard Stout
|
American Stout
|
5.5 Gallons |
1.066 |
1.017 |
6.52 |
55.92 |
36.25 °L
|
592 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 7:04 PM |
| Notes: |
|
|
AAA
|
American Amber Ale
|
20 Litres |
1.058 |
1.012 |
5.95 |
35.21 |
14.03 °L
|
592 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 62.3 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2019 11:14 PM |
| Notes: |
|
|
H&H Pale
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.015 |
5.72 |
44.19 |
5.61 °L
|
592 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 4:17 PM |
| Notes: |
|
|
Mogra
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.01 |
5.27 |
46.16 |
9.33 °L
|
592 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: Table Sugar |
Priming Amount: 5 oz |
Creation
Date: 7/15/2018 5:20 PM |
| Notes: |
|
|
Pale "Stout"
|
American Stout
|
6 Gallons |
1.046 |
1.013 |
4.34 |
23.44 |
12.53 °L
|
592 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2018 11:30 PM |
| Notes: |
|
|
The Woods
|
American Stout
|
20 Litres |
1.062 |
1.012 |
6.55 |
56.53 |
39.96 °L
|
592 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2016 7:45 PM |
| Notes: |
|
|
Citra Pale ALe
|
American Pale Ale
|
5.25 Gallons |
1.068 |
1.013 |
7.2 |
56.15 |
5.47 °L
|
592 |
1 |
|
|
Author:
|
|
bpmZ28
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2015 10:10 PM |
| Notes: |
|
|
|
|