All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weizen Bock	Weizenbock	150 Litres	1.068	1.017	6.72	21.41	20.91 °L	600	0
Author: Mehl1890 Boil Size: 155 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 6:31 PM Notes:
Godiva Olicana Golden Ale	British Golden Ale	26 Litres	1.049	1.011	4.91	35.17	4.1 °L	600	0
Author: NathanUK Boil Size: 34.62 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 12:23 PM Notes:
Golden Equinox	Festbier	5.5 Gallons	1.056	1.013	5.82	20.22	4.74 °L	600	0
Author: Olive Street Brews and Meads Boil Size: 7.61 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 8/1/2023 7:34 PM Notes:
LAGER EVER 2022 Mas Volumen	Czech Premium Pale Lager	24 Litres	1.05	1.013	4.94	39.43	3.09 °L	600	0
Author: 4A1 Boil Size: 29.95 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2022 9:45 AM Notes:
Summer MexiLager	International Amber Lager	5.5 Gallons	1.045	1.011	4.49	17.25	12.98 °L	600	0
Author: Gushue3 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2022 6:58 PM Notes:
Dortmunder Export	German Helles Exportbier	17 Litres	1.054	1.012	5.51	24.8	5.43 °L	600	0
Author: HKirkham Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 3:39 PM Notes:
Oaty McRyeface Table Beer	Czech Pale Lager	4.1 Gallons	1.04	1.009	4.11	27.72	3.89 °L	600	0
Author: Boil Size: 5 Gallons Boil Time: 45 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 8:57 PM Notes: Mash at 148 for 30 minutes, 158 for 30 minutes mashout at 172 for 15 minutes. Boil for 45 minutes
"Hevey Heffe" Hefeweizen 6/5/21	Weissbier	32 Gallons	1.05	1.012	5	15.53	3.3 °L	600	1
Author: Randy Lewis Boil Size: 33.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2021 3:24 PM Notes: OSG 1.054 FG 1.10 5.8% Tastes awesome with the Banaza yeast. Full banana taste. Very nice drinkable beer. Gets better and better , could be my favorite Hefeweizen yeast!
Jakt 2022	British Golden Ale	19 Litres	1.045	1.009	4.77	25.96	5.51 °L	600	0
Author: Brafaren Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2020 10:40 PM Notes: Ferment @20c 11 days Coldcrash 3 days @ 1C. Fine with gelatine Kegg and drink Fresh
Romero's Bier Vienna Lager	International Dark Lager	32 Gallons	1.053	1.012	5.27	24.87	9.07 °L	600	0
Author: drdorado Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/29/2020 5:45 PM Notes:
Rettigbräu Lager	International Pale Lager	7.5 Gallons	1.046	1.011	4.63	22.65	3.84 °L	600	1
Author: Sam Knippers Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2016 1:30 AM Notes:
Octoberfest	Märzen	4.8 Gallons	1.061	1.017	5.82	23.59	9.66 °L	600	0
Author: SeanVoss1 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 4:23 PM Notes:
Kolsch	Kölsch	25 Litres	1.049	1.008	5.34	21.57	4.15 °L	600	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 10:29 AM Notes:
PilsAle	German Pils	6 Gallons	10.717	2.223	4.51	44.95	2.86 °L	600	0
Author: Valkyrie Brewing Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 8.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 11:48 PM Notes:
Inglorious Imitation	Munich Dunkel	6 Gallons	1.063	1.015	6.35	18.72	19.77 °L	600	0
Author: Caustic Brewer Boil Size: 7.25 Gallons Boil Time: 70 Boil Gravity: 1.053 Efficiency: 92.5 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/1/2019 3:55 AM Notes: https://byo.com/article/munich-dunkel-style-profile/ https://byo.com/article/fall-lagers/?mc_cid=a78d022749&mc_eid=34918e9d46
Dortmunder	International Pale Lager	20 Gallons	1.065	1.014	6.72	19.02	10.1 °L	600	0
Author: wilkinga Boil Size: 24 Gallons Boil Time: 120 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 1:19 PM Notes:
RRBC Festbier	Festbier	50 Gallons	1.057	1.013	5.74	28.32	7.54 °L	600	0
Author: kellanstec Boil Size: 54.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 2:35 AM Notes:
Dark English Mild	Dark Mild	5.5 Gallons	1.038	1.011	3.46	0	24.39 °L	600	0
Author: Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2017 6:02 PM Notes:
Oktoberfest	International Amber Lager	5.5 Gallons	1.058	1.008	6.47	24.08	13.4 °L	600	0
Author: mill0866 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2017 9:27 PM Notes:
B.10 Lager Light From Babice	Czech Pale Lager	11 Litres	9.685	2.247	3.93	33.51	3.52 °L	600	0
Author: Boil Size: 13 Litres Boil Time: 75 Boil Gravity: 8.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2017 7:06 PM Notes:
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