All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lighthouse	English IPA	19 Litres	1.052	1.011	5.35	48.62	7.51 °L	668	0
Author: wonki Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 7:04 AM Notes:
Ferkzilla Imperial Stout	Russian Imperial Stout	32 Gallons	1.086	1.018	8.84	69.05	50 °L	668	0
Author: JeffBrews802 Boil Size: 36 Gallons Boil Time: 75 Boil Gravity: 1.076 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 16.32 psi Creation Date: 1/17/2024 8:46 PM Notes:
Congress Street IPA Clone	English IPA	5.5 Gallons	1.063	1.015	6.27	60.74	25.74 °L	668	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 12:45 AM Notes:
The Punchy Pumpkin	Russian Imperial Stout	15 Litres	1.087	1.022	8.57	46.89	50 °L	668	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2021 11:20 AM Notes:
Goin' Dark Clone	Sweet Stout	5.5 Gallons	1.065	1.016	6.36	0	38.49 °L	668	0
Author: BellsGS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 4:12 PM Notes:
OATMEAL STOUT	Oatmeal Stout	22 Litres	1.057	1.014	5.68	38.49	41.26 °L	668	0
Author: Payacan Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 7:56 PM Notes:
Stone Brewing Co.’s Imperial Russian Stout Clone	Russian Imperial Stout	19 Litres	1.119	1.038	10.7	19.51	50 °L	668	0
Author: Nmcard Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.206 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 2:36 AM Notes: Recipe ibu + 65 srb - check other recipe additoons to see what it should be to get the right ibu
Imperial 1	Russian Imperial Stout	30 Litres	1.067	1.014	6.93	18.65	50 °L	668	0
Author: Brew45Jay Boil Size: 35.9 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 12:28 PM Notes:
Maluco Do Coco (American Oatmeal Stout)	American Stout	420 Litres	1.066	1.013	6.97	46.22	35.14 °L	668	0
Author: CLANDESTINA Boil Size: 455 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 2:10 PM Notes:
Awesome Recipe	American Stout	110 Gallons	16.701	3.721	7.07	0	33.41 °L	668	0
Author: Boil Size: 125 Gallons Boil Time: 60 Boil Gravity: 14.8 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 9:05 AM Notes:
Stephen Jones Memorial Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.016	4.77	118.61	6.39 °L	668	0
Author: kirklandj Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2015 6:48 PM Notes:
Coffee Stout 1	Russian Imperial Stout	5 Gallons	1.077	1.017	7.9	34.5	50 °L	668	3
Author: Jacob wieringa Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2019 6:05 PM Notes: Add Cocoa nibs in secondary
Cocoa Psycho	Russian Imperial Stout	24 Litres	1.102	1.024	10.24	0	50 °L	668	0
Author: Vallo_45 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: Brown Sugar Priming Amount: 118.9 g Creation Date: 6/13/2019 2:22 PM Notes:
Imperial Oat Stout V2	Russian Imperial Stout	20 Litres	1.091	1.022	9.04	70.57	24.49 °L	668	0
Author: Luccio Boil Size: 25.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 2.949 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2017 4:31 PM Notes: Préparation du cold steeping: German - Carafa II :250g dans 1L d'eau 24h @ Room temp Ajouter le cold steeping pendant le rinçage =>Recommandation lactose : entre 5% et 13% (BYO) Ajouter 5-10 minutes avant la fin de l’ébullition les 400g de lactose. French oakchips : trempés dans le Rhum In beer, you can add from 14 g to 71 g to your beer. Full extraction occurs in about two weeks. (BYO) French oakchips : 50g/10L Levure : 2 pkt d'US-05
Porter Brown	Brown Porter	21 Litres	1.028	1.007	2.71	33.01	23.72 °L	668	0
Author: tthomas12 Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2016 3:48 PM Notes:
American Honey 2	American Pale Ale	5.5 Gallons	1.043	1.008	4.57	42.82	4.83 °L	668	0
Author: Andersons Brewhouse Boil Size: 4.5 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2016 8:06 PM Notes:
Iron Lady IPA 2.0	American IPA	5.5 Gallons	1.06	1.015	5.91	59.73	11.3 °L	668	0
Author: Paydon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2015 4:10 PM Notes:
IPA (Spring 2015)	American IPA	6 Gallons	1.071	1.018	7.07	65.53	5.39 °L	668	1
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2015 1:26 AM Notes:
My Honey's Black Rye	Russian Imperial Stout	6 Gallons	1.083	1.024	7.73	58.35	40 °L	668	0
Author: ellisdm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2015 11:00 PM Notes:
Friendship Brew #3.1	American IPA	6 Litres	1.058	1.014	5.71	79.81	6.67 °L	668	1
Author: jesperp85 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2015 8:51 PM Notes:
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