|
Black Ipa
|
Specialty IPA: Black IPA
|
130 Litres |
1.076 |
1.011 |
8.58 |
6.23 |
38.57 °L
|
667 |
0 |
|
|
|
| Boil
Size: 136.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 11:55 PM |
| Notes: |
|
|
Leftsovers IPA
|
American IPA
|
49.68 Litres |
1.06 |
1.016 |
5.85 |
38.24 |
9.44 °L
|
667 |
0 |
|
|
|
| Boil
Size: 55.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2022 3:11 PM |
| Notes: Inspired by this thread, but I am new to BrewersFriend. http://www.haandbrygforum.dk/viewtopic.php?f=7&t=5872 |
|
|
Axeman Clone(modified)
|
American IPA
|
5.5 Gallons |
1.071 |
1.018 |
6.95 |
68.57 |
6.31 °L
|
667 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2021 4:25 PM |
| Notes: |
|
|
Red Ipa
|
Specialty IPA: Red IPA
|
82 Litres |
1.057 |
1.014 |
5.63 |
38.99 |
15.19 °L
|
667 |
0 |
|
|
|
| Boil
Size: 90 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2021 12:00 AM |
| Notes: |
|
|
Racer 6
|
American IPA
|
5.5 Gallons |
1.073 |
1.017 |
7.29 |
55.19 |
5.97 °L
|
667 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/17/2020 2:32 PM |
| Notes: |
|
|
Kevin's IPA (C4 Imperial)
|
American IPA
|
5.5 Gallons |
1.092 |
1.02 |
9.47 |
103.89 |
8.93 °L
|
667 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2020 2:10 PM |
| Notes: |
|
|
60 Minute IPA
|
American IPA
|
48 Litres |
1.051 |
1.011 |
5.35 |
65.32 |
4.41 °L
|
667 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 6:25 AM |
| Notes: |
|
|
Tropical Brut IPA
|
American IPA
|
6 Gallons |
1.055 |
1.009 |
6 |
43.95 |
3.32 °L
|
667 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2019 10:12 PM |
| Notes: |
|
|
Ben's IPA #1
|
American IPA
|
5.5 Gallons |
1.069 |
1.015 |
7.13 |
106.66 |
11.83 °L
|
667 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2019 1:29 AM |
| Notes: |
|
|
IPA Simcoe And Amarillo
|
Specialty IPA: Belgian IPA
|
6.5 Gallons |
1.058 |
1.014 |
5.67 |
64.1 |
6.51 °L
|
667 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 7:35 PM |
| Notes: |
|
|
Apacs 4
|
Specialty IPA: Red IPA
|
20 Litres |
1.066 |
1.012 |
7.15 |
65.48 |
12.87 °L
|
667 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2016 10:55 AM |
| Notes: |
|
|
Motörhead Series: Stay Clean IPA
|
American IPA
|
5 Gallons |
1.069 |
1.014 |
7.14 |
81.83 |
7.97 °L
|
667 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2019 3:55 PM |
| Notes: Despite the calculations above, we got close to 70+% efficiency and the OG was around 1.065. |
|
|
Jason's IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.013 |
7.24 |
62.36 |
5.85 °L
|
667 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2018 10:43 PM |
| Notes: |
|
|
Extract IPA
|
American IPA
|
2 Gallons |
1.069 |
1.017 |
6.93 |
32.04 |
6.62 °L
|
667 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.004 |
Efficiency: 71 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2018 11:30 AM |
| Notes: |
|
|
NE DIPA 001
|
American IPA
|
5.5 Gallons |
1.076 |
1.012 |
8.39 |
88.23 |
5.03 °L
|
667 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.325 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: Keg |
Priming Amount: N/A |
Creation
Date: 5/9/2018 9:14 PM |
Notes: 1.5L yeast starter, gravity 1.036
Whirlpool hop addition added during wort chill at 150F |
|
|
Citra DIPA
|
American IPA
|
6 Gallons |
1.082 |
1.017 |
8.52 |
83.83 |
7.3 °L
|
667 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2018 7:59 PM |
| Notes: |
|
|
Sick Day IPA
|
American IPA
|
3 Gallons |
1.061 |
1.013 |
6.29 |
40.96 |
4.06 °L
|
667 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2017 11:51 AM |
Notes: Toasted the 1.465 LBS of wheat and added it to the last 15 minutes of mash.
Decocted 1LBS of mash to add colour and added 15 minutes into 60 minute mash.
Pre boil only 1.031 - Added 8oz Dextrose
|
|
|
Session Ipa
|
American IPA
|
6 Gallons |
1.043 |
1.014 |
3.8 |
66.11 |
9.27 °L
|
667 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2017 1:34 AM |
| Notes: |
|
|
Longest Day IPA
|
American IPA
|
5 Gallons |
1.059 |
1.013 |
5.94 |
69.57 |
10.29 °L
|
667 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2017 3:49 AM |
| Notes: |
|
|
Epah (JIT)
|
American IPA
|
5 Gallons |
1.071 |
1.019 |
6.83 |
36.68 |
4.97 °L
|
667 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2017 1:21 AM |
| Notes: |
|
|
|
|