All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra DIPA	American IPA	6 Gallons	1.082	1.017	8.52	83.83	7.3 °L	667	1
Author: So Cal Beer Guy Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2018 7:59 PM Notes:
Jaguar	American Porter	450 Litres	1.056	1.014	5.56	29.64	28.79 °L	667	0
Author: Fernando Corona Boil Size: 450 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 5:34 PM Notes:
Deja Amber	American Amber Ale	6 Gallons	1.069	1.016	6.98	22.8	15.13 °L	667	0
Author: Big Red Jim Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2022 1:56 AM Notes:
Battle Jacket	American Porter	10 Gallons	1.06	1.011	6.44	35.37	48 °L	667	2
Author: Fuchi_jeg Boil Size: 11.9 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 11:39 PM Notes:
Big Brew 2021 --Janet's Brown Ale	American Brown Ale	5.5 Gallons	1.075	1.019	7.28	51.95	17.96 °L	667	1
Author: william@bellavance.co Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 9:35 PM Notes:
XXX V2-JIN	Imperial Stout	20 Litres	1.111	1.033	10.29	42.42	46.48 °L	667	0
Author: AYSG Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 3:33 AM Notes:
Chocolate Achromatic Stout Recipe	Imperial Stout	19 Litres	1.109	1.025	11.02	52.22	50 °L	667	0
Author: Arnfinn Eide Boil Size: 24 Litres Boil Time: 120 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 4:34 PM Notes:
North Coast Old Rasputin Russian Imperial Stout	Imperial Stout	3.5 Gallons	1.094	1.021	9.61	58.76	37.47 °L	667	0
Author: mbebop Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 6:40 PM Notes: Steep grains 30min @ 150F Starter: 4.3oz DME in 1.2L 1oz Hungarian oak cubes added - cubes boiled for 5min in water, infused with bourbon for three days. Added oak and bourbon to secondary, aged approx two months.
Black Butte Porter Clone	American Porter	5 Gallons	1.057	1.017	5.33	34.3	22.1 °L	667	1
Author: mipara Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 2:31 AM Notes:
Blackest Ov The Black (Imperial Stout)	Imperial Stout	19 Litres	1.09	1.021	9.09	54.09	50 °L	667	1
Author: FRLinux Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2018 5:47 PM Notes: Substituted dark crystal 80L for crystal 225 EBC
IPA	American IPA	31 Gallons	1.088	1.022	8.66	99.37	6.64 °L	667	0
Author: yepezjl Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2015 7:15 PM Notes: American Oak- Dry Hop 3-7 Days
John Imperial Stout	Imperial Stout	80 Litres	1.092	1.024	8.93	54.88	50 °L	667	0
Author: r4zz_ Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2017 7:02 PM Notes: Chips de roble americano - tostado leve - 15 min en el horno y macerarlo una noche en Jack Daniel's y de ahí a la cerveza en maduración. 20 gr para el batch completo a 10-15°C (probar mínimo cada semana).
Sick Day IPA	American IPA	3 Gallons	1.061	1.013	6.29	40.96	4.06 °L	667	0
Author: 40 Pint Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2017 11:51 AM Notes: Toasted the 1.465 LBS of wheat and added it to the last 15 minutes of mash. Decocted 1LBS of mash to add colour and added 15 minutes into 60 minute mash. Pre boil only 1.031 - Added 8oz Dextrose
Smoky Brown Porter	American Porter	10.5 Gallons	1.06	1.017	5.63	27.96	26.67 °L	667	1
Author: Wortlover Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2017 12:06 PM Notes:
Session Ipa	American IPA	6 Gallons	1.043	1.014	3.8	66.11	9.27 °L	667	1
Author: RyDog Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2017 1:34 AM Notes:
No Relation	American Porter	5.5 Gallons	1.065	1.018	6.18	35.55	38.52 °L	667	2
Author: cayseyw Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2017 10:26 PM Notes: 3rd Place - Porter; Southern New England Regional Home Brewing Competition
Longest Day IPA	American IPA	5 Gallons	1.059	1.013	5.94	69.57	10.29 °L	667	0
Author: daniel.griffi@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2017 3:49 AM Notes:
Epah (JIT)	American IPA	5 Gallons	1.071	1.019	6.83	36.68	4.97 °L	667	0
Author: wilkel39 Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2017 1:21 AM Notes:
American Stout	American Stout	10 Litres	13.791	3.57	5.51	49.4	36.39 °L	667	0
Author: carmen94@poczta.onet.pl Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 9.3 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2016 3:02 PM Notes:
Winter IPA 355	American IPA	21 Litres	1.064	1.012	6.8	98.79	17.73 °L	667	0
Author: nicboily12@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2016 5:59 PM Notes: Og 1062
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