All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Table Beer	No Profile Selected	20 Litres	1.056	1.01	6.05	34.69	6.29 °L	668	0
Author: Tassie Pete Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2022 4:26 AM Notes:
호피플라 뉴잉	No Profile Selected	20 Litres	1.07	1.023	6.2	21.29	4.39 °L	668	0
Author: hoon9206 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 5:01 AM Notes:
Mashy Mash	No Profile Selected	5.5 Gallons	1.096	1.025	9.34	0	6.48 °L	668	0
Author: Mad_Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/30/2019 12:49 PM Notes:
Strawberry Mango Graham Cracker Crumble Sour (12 Puree) Flavor, Vanilla, Cinnamon	No Profile Selected	144 Gallons	14.72	4.986	5.29	0	3.61 °L	668	0
Author: Jemassey9 Boil Size: 145 Gallons Boil Time: 60 Boil Gravity: 14.6 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2019 2:07 PM Notes:
IPA Red I	No Profile Selected	21 Litres	1.056	1.013	5.64	58.18	14.31 °L	668	0
Author: lara5870 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 9:07 PM Notes:
PEGASO 2.0	No Profile Selected	5.5 Gallons	1.039	1.007	4.21	35.03	3.08 °L	668	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 6:45 PM Notes:
Trap Set	Trappist Single	5.5 Gallons	1.048	1.013	4.64	26.4	5.48 °L	667	0
Author: iulius Boil Size: 7.78 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 61 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 4/30/2023 4:13 PM Notes:
Sea Buckthorn Kombucha Wit Bier	Experimental Beer	8 Litres	1.073	1.012	8.01	31.56	10.81 °L	667	0
Author: cdnchef7 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: Sucrose Priming Amount: 5g/.5L Creation Date: 5/14/2018 5:58 PM Notes:
Grain Bag Saison	Saison	5.5 Gallons	1.038	1.011	3.61	18.47	3.02 °L	667	0
Author: Lazy Dags Boil Size: 7.45 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2022 4:39 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.011	8.06	43.88	23.79 °L	667	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4 Creation Date: 9/28/2021 5:00 PM Notes:
Fawn Ridge Pumpkin Saison	Spice, Herb, or Vegetable Beer	2.5 Gallons	1.073	1.006	8.71	23.06	10.31 °L	667	0
Author: Jon Gerenski Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 12:40 AM Notes:
Hazy #2	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.014	7.17	16.75	4.97 °L	667	0
Author: Walker Sisk Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2021 1:40 AM Notes:
New Zealand IPA	Specialty IPA: New England IPA	3 Gallons	1.063	1.015	6.32	35.72	4.14 °L	667	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 1/29/2021 5:47 PM Notes:
Item #9	Experimental Beer	5.5 Gallons	1.044	1.008	4.79	21.22	3.56 °L	667	1
Author: Hoppington Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 79 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 9.77 psi Creation Date: 12/13/2020 4:12 AM Notes:
German NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.011	6.28	42.07	6.19 °L	667	1
Author: ARB04 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/19/2020 2:50 PM Notes:
Juicy Juicy Juicy	Specialty IPA: New England IPA	6 Gallons	1.064	1.015	6.39	70.01	3.68 °L	667	0
Author: iamnomad Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2020 3:35 AM Notes:
Slow Churn Milkshake IPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.015	6.21	28.94	5.83 °L	667	0
Author: AlleyCAt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 7:49 AM Notes: 1 lb (454 g) lactose at 10 minutes Mash the grains at 164°F (73°C) for 45 minutes. Stabilize the temperature at 154°F (68°C). The pH should be 5.25. Vorlauf until your runnings are clear, then run off into the kettle. Don’t forget to add the first wort hops as you fill your kettle. Sparge the grains and top up as necessary to obtain 6 gallons (23 l) of wort—or more, depending on your evaporation rate. Boil for 75 minutes following the hops and additions schedule. After the boil, chill the wort to slightly below fermentation temperature, about 66°F (19°C). Aerate the wort and pitch the yeast. Ferment at 66°F (19°C), following the dry-hop schedule.
#063 PINKMAGGIT Brewing Kveik Mosaic	Specialty IPA: New England IPA	10 Litres	1.057	1.012	5.93	37.67	4.63 °L	667	1
Author: PINKMAGGIT Brewing Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 33 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 7:14 AM Notes: 09/26 Start OG 1.054 (33C) 10/01 DryHop #1.004 10/02 Cold Crush (5C) 10/03 Kegging & KegHop #2 10/08 Ready to drink
Belgian Tripel	Belgian Golden Strong Ale	5 Gallons	1.09	1.018	9.55	24.15	7.75 °L	667	0
Author: Karl Hungus Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 12:24 PM Notes:
Mr. T's Grodz-Irish Red	Piwo Grodziskie	6 Gallons	1.037	1.008	3.91	24.05	15.67 °L	667	0
Author: shelbinator Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2018 2:39 PM Notes: In honor of the Trantowski family, epic Notre Dame tailgaters and friends.
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