All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Not Good At Math: Prom Night Cherry	Kölsch	2 Gallons	1.058	1.014	5.85	30.35	7.42 °L	668	1
Author: run dan run Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 11:51 AM Notes:
CHAO's Colab Dunkel	Munich Dunkel	11 Gallons	1.05	1.013	4.9	23.7	20.34 °L	668	1
Author: Cap'm Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2024 3:26 PM Notes:
Rye British Mild	Dark Mild	5.5 Gallons	1.038	1.011	3.52	20	18.93 °L	668	3
Author: Huscarl 149 Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2023 5:03 PM Notes:
AN&CE SCOTTISH Export 01	Scottish Export	25 Litres	1.051	1.014	4.86	24.32	13.26 °L	668	0
Author: L.R.S BREWER CERVECERO CASERO Boil Size: 33 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: -0.25 bar Creation Date: 10/28/2022 4:16 PM Notes:
Festbier	Festbier	5.5 Gallons	1.055	1.01	5.89	23.95	6.17 °L	668	0
Author: InspirationBeer Boil Size: 7.11 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 4:50 PM Notes:
Festbier	Märzen	3 Gallons	1.06	1.014	6.05	26.47	8.58 °L	668	0
Author: Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2021 3:00 PM Notes:
Kolsch	Kölsch	11.4 Litres	1.048	1.009	5.15	23.89	3.46 °L	668	1
Author: Boil Size: 14.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 4:09 PM Notes:
2020-08: CAL #1 - Plan	Czech Amber Lager	28 Litres	13.182	2.751	5.59	34.41	7.01 °L	668	0
Author: sbaclimber Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2020 7:48 AM Notes: Symbol = "1" Split boil: Part 1 = 15L first wort + 2L H2O + 10g Mag + 25g MB Part 2 = 15L second wort + 2L H2O + 10g Mag + 25g MB + Stepped (2x 1L ~15°) 0.5L Slurry-Starter + 150g priming sugar
GREGORIO RED	Irish Red Ale	20 Litres	1.048	1.008	5.23	2.08	18.82 °L	668	0
Author: Cerveza Gregorio Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.318 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 9:47 PM Notes:
Kolsch	Kölsch	5.15 Gallons	1.049	1.009	5.18	27.64	3.53 °L	668	0
Author: Todd Cogswell Boil Size: 7.75 Gallons Boil Time: 105 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2020 3:34 PM Notes:
Awesome Recipe	Irish Red Ale	30 Litres	1.053	1.014	5.03	25.13	10.83 °L	668	0
Author: TINTI Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2016 1:42 PM Notes:
Hessian Leicht	German Leichtbier	5.5 Gallons	1.035	1.009	3.52	37.85	2.63 °L	668	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: 80 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 4:17 AM Notes:
Where There's Fire 2019 (Bestmalz Variation)	Rauchbier	5.5 Gallons	1.057	1.012	5.9	31.26	19.45 °L	668	1
Author: carlmarxman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 3:12 AM Notes:
Trent's Scottish Ale High Gravity	Scottish Export	100 Litres	1.117	1.033	11.06	42.21	29.81 °L	668	2
Author: The Bakery Brewing Boil Size: 126 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 63 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 11:57 PM Notes:
Mutt's Nuts Brown Porter (NB)	English Porter	3 Gallons	1.045	1.011	4.44	28.09	25.74 °L	668	0
Author: degravek Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 1:28 AM Notes:
Dunk It.	Munich Dunkel	23 Litres	1.049	1.011	5.04	19.39	23.08 °L	668	0
Author: MFergBrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2018 9:20 AM Notes:
Burns Poetry To Drink To (60/-)	Scottish Light	5 Gallons	1.045	1.015	3.97	18.03	15.21 °L	668	1
Author: Beeryard Tech Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2017 2:12 AM Notes: ## Reference "Brewing Classic Styles" (Jamil Zainasheff and John J. Palmer), pg.125-127
Whirlpool Golden Ale	British Golden Ale	25 Litres	1.048	1.009	5.14	41.04	3.84 °L	668	0
Author: Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: Dextrose Priming Amount: N/A Creation Date: 6/16/2017 12:37 PM Notes:
Wheat Ale	Weissbier	5 Gallons	1.052	1.014	4.96	13.87	5.18 °L	668	0
Author: Jawmbii Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2017 3:43 PM Notes:
Just A Wee Bit	Scottish Export	5.5 Gallons	14.966	4.666	5.59	16.02	32.79 °L	668	2
Author: james.douglas.grant@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2016 6:01 PM Notes:
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