All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sams IPA	American Pale Ale	23 Litres	1.035	1.011	3.17	0	4.11 °L	668	0
Author: Alexander.voake@me.com Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 57 Mash Thickness: 6.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 7:58 PM Notes:
Pale Beer For The Tan Man	American Pale Ale	6.5 Gallons	1.058	1.013	5.92	41.73	5.96 °L	668	0
Author: Sl33pyGeek Boil Size: 8.31 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 4/24/2023 1:31 PM Notes:
AN&CE SCOTTISH Export 01	Scottish Export	25 Litres	1.051	1.014	4.86	24.32	13.26 °L	668	0
Author: L.R.S BREWER CERVECERO CASERO Boil Size: 33 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: -0.25 bar Creation Date: 10/28/2022 4:16 PM Notes:
MB Light Ale Kit	Blonde Ale	5.5 Gallons	1.04	1.011	3.86	14.73	3.85 °L	668	0
Author: BrewinHSYPA Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 12:31 AM Notes:
Ruby Ale	Irish Red Ale	5.5 Gallons	1.045	1.009	4.76	23.35	12.65 °L	668	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 6:41 PM Notes:
Hellfire APA	American Pale Ale	18 Litres	1.056	1.01	6.1	29.27	8.27 °L	668	0
Author: 2544 Craftbeer Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 11/5/2021 4:36 AM Notes:
Da Yooper's House Pale	American Pale Ale	2.5 Gallons	1.057	1.012	5.98	38.33	8.98 °L	668	0
Author: autiger1291 Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 5:50 PM Notes:
GREGORIO RED	Irish Red Ale	20 Litres	1.048	1.008	5.23	2.08	18.82 °L	668	0
Author: Cerveza Gregorio Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.318 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 9:47 PM Notes:
Oat Pale Ale	American Pale Ale	110 Gallons	1.062	1.017	5.93	67.59	5.04 °L	668	0
Author: DBraII Boil Size: 126 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 11:42 AM Notes:
Strawberry Blonde Cats	Blonde Ale	217 Gallons	1.054	1.011	5.64	24.55	4.55 °L	668	0
Author: jstontz@gmail.com Boil Size: 280 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 2:33 PM Notes:
Awesome Recipe	Irish Red Ale	30 Litres	1.053	1.014	5.03	25.13	10.83 °L	668	0
Author: TINTI Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2016 1:42 PM Notes:
#113_0_STOUT	Irish Extra Stout	45 Litres	1.066	1.016	6.57	44.76	34.8 °L	668	0
Author: Szilu Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 2:03 PM Notes:
Trent's Scottish Ale High Gravity	Scottish Export	100 Litres	1.117	1.033	11.06	42.21	29.81 °L	668	2
Author: The Bakery Brewing Boil Size: 126 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 63 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 11:57 PM Notes:
American Pale Ale 3 #1 Dry Hop	American Pale Ale	12 Litres	1.027	1.004	2.96	46.42	5.84 °L	668	0
Author: Diegorober Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2018 4:28 PM Notes:
Burns Poetry To Drink To (60/-)	Scottish Light	5 Gallons	1.045	1.015	3.97	18.03	15.21 °L	668	1
Author: Beeryard Tech Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2017 2:12 AM Notes: ## Reference "Brewing Classic Styles" (Jamil Zainasheff and John J. Palmer), pg.125-127
Wee Heavy	Wee Heavy	23 Litres	1.076	1.02	7.31	34.32	20.39 °L	668	0
Author: KristofferD Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2017 1:06 PM Notes: (Inte "cane sugar" utan muscovadosocker)
NWPA No 1 - Equinox	American Pale Ale	22 Litres	1.046	1.008	5	44.87	5.89 °L	668	0
Author: Outlaw Brews Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2017 10:25 AM Notes:
Just A Wee Bit	Scottish Export	5.5 Gallons	14.966	4.666	5.59	16.02	32.79 °L	668	2
Author: james.douglas.grant@gmail.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2016 6:01 PM Notes:
DUPEN WEEE	Wee Heavy	21 Litres	1.09	1.023	8.77	21.16	13.36 °L	668	0
Author: Aledup Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2016 3:53 AM Notes: Caramelizamos mosto y se lo arrojamos a los 40 minutos La Di fue 1.094
Oat Stout	Oatmeal Stout	21 Litres	1.053	1.016	4.89	29.19	32.38 °L	668	1
Author: RobbyG Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2016 9:19 AM Notes: Mashing profile 52C 1 min 66C 90 mins 72C 30 mins 77C 15 mins Rinse grain bed with 6L + the grain absorption figure
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