Awesome Recipe Beer Recipe | All Grain American Stout by Brewer #300104 | Brewer's Friend
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Awesome Recipe

226 calories 21.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 110 gallons (fermentor volume)
Pre Boil Size: 125 gallons
Post Boil Size: 110 gallons
Pre Boil Gravity: 14.8 °P (recipe based estimate)
Post Boil Gravity: 16.7 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 21.5 g (Per 12oz)
Created: Thursday January 30th 2020
16.7 °P
3.7 °P
7.1%
0.0
33.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 lb American - Pale 2-Row200 lb Pale 2-Row 37 1.8 71.4%
40 lb Belgian - Unmalted Wheat40 lb Unmalted Wheat 36 2 14.3%
15 lb American - Roasted Barley15 lb Roasted Barley 33 300 5.4%
10 lb German - Acidulated Malt10 lb Acidulated Malt 27 3.4 3.6%
15 lb American - Chocolate15 lb Chocolate 29 350 5.4%
280 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
58 lb Northern Brewer58 lb Northern Brewer Hops Pellet 7.8 Boil 0 min 96.7%
2 lb Cascade2 lb Cascade Hops Pellet 7 Aroma 0 min 3.3%
60 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
60 gal Strike -- 150 °F 60 min
70 gal Sparge -- 170 °F --
Starting Grain Temp: 150 °F
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2434 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American Stout beer recipe by Brewer #300104. All Grain, ABV 7.07%, IBU 0, SRM 33.41, Fermentables: (Pale 2-Row, Unmalted Wheat, Roasted Barley, Acidulated Malt, Chocolate) Hops: (Northern Brewer, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-30 11:59 UTC
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