All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Alt To Hair	Düsseldorf Altbier	11 Gallons	1.052	1.012	5.31	43.29	13.94 °L	786	0
Author: mboman Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2015 8:19 PM Notes:
Barebottle Pineapple Pirate Punch	No Profile Selected	5.5 Gallons	1.089	1.04	6.38	0	4.96 °L	786	1
Author: BigDaddy84 Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 2:16 PM Notes:
Golden Haze	No Profile Selected	6.5 Gallons	1.052	1.013	5.12	56.75	4.88 °L	786	0
Author: glaxo2 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2022 10:50 AM Notes: 1st Dry hop on 4th day at high Krausen 2nd Dry hop on 9th day
Oktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.062	1.01	6.74	23.94	10.47 °L	786	0
Author: Bcarlton74 Boil Size: 8.4 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 8/4/2021 11:10 PM Notes:
Doppel Bock	Doppelbock	7 Gallons	1.072	1.013	7.68	17.55	20.52 °L	786	0
Author: Huesitos Champion Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.24 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 6.5 oz Creation Date: 3/31/2020 1:02 AM Notes: Whirlfloc 10 minutes to boil end. Wort Chiller 10 minutes to boil end. 8 Gallons Preboil. 5.5 Gallons Fermenter. Fermenter for two weeks. Priming Sugar boil with two cups of water. Cold crash 24 hours before Rack. Rack at room Temp for two weeks. Two weeks CHILLING. ENJOY!!!!
MM Timothy Taylor – Landlord Premium Kit	Special/Best/Premium Bitter	21.1 Litres	1.049	1.014	4.54	48.4	7.98 °L	786	1
Author: Andrew Taylor Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 6:45 PM Notes:
[RD] No Fault Malt	No Profile Selected	5.5 Gallons	1.041	1.008	4.4	19.69	2.97 °L	786	1
Author: sazed Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 2:34 PM Notes:
Cavatica Stout 2	No Profile Selected	6 Gallons	1.091	1.023	8.97	63.18	43.68 °L	786	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2019 6:17 PM Notes:
AleČok	American Pale Ale	40 Litres	13.22	2.484	5.75	43.79	4.88 °L	786	0
Author: Čok Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 5:54 PM Notes:
Kinda Kona Big Wave	Blonde Ale	5.5 Gallons	1.046	1.011	4.52	26.83	4.91 °L	786	1
Author: Vesparados Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 4:43 PM Notes:
Saazy Pilsner	German Pilsner (Pils)	25 Litres	1.054	1.009	5.97	28.11	6.14 °L	786	0
Author: Catnip Brew Boil Size: 32.9 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: CO2 Priming Amount: N/A Creation Date: 11/4/2016 9:04 AM Notes: Kan ha i clarity ferm om man ønsker enda klarere øl.
The Chaser	Cream Ale	5 Gallons	1.051	1.015	4.79	24.44	3.23 °L	786	0
Author: RIESJS1188 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2016 1:00 PM Notes: 2/2/15 also used ale yeast safale us56 chico dry yeast First 5 gallon batch did 2 jalapenos into the primary. 2/2/16 Second batch, no peppers in mash or primary. Split the batch at secondary. 1is roasted with 2 serranos Other half is only cream ale for quality purposes
Sturgis Kolsch	Kölsch	5 Gallons	1.056	1.013	5.73	18.73	4.06 °L	786	2
Author: RussTJ Boil Size: 7.8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2016 2:27 PM Notes: This is really a Hybrid using stuff I had left over....
Summer Pale Ale 2016	American Pale Ale	25 Litres	1.045	1.011	4.49	31.01	4.03 °L	786	0
Author: Fredrik777 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2016 2:58 PM Notes: 3,3 gram gypsum. 2,3 i kjelen - 1gram i skyllevannet.
Quill's Porter	California Common Beer	17 Gallons	1.054	1.016	5	0	40 °L	786	1
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2015 5:01 AM Notes:
MoreHaze! Juicy Double (MoreBeer!)	Specialty IPA: New England IPA	5.5 Gallons	1.078	1.021	7.41	44.82	4.88 °L	785	1
Author: IsaacHardy Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 5:54 PM Notes:
We Rule The Fucking Land	Specialty IPA: New England IPA	20 Litres	1.065	1.015	6.51	66.09	5.67 °L	785	1
Author: FRLinux Boil Size: 25 Litres Boil Time: 45 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 6:39 PM Notes:
Other Half All Together	Specialty IPA: New England IPA	19 Litres	1.064	1.019	5.95	29.17	5.29 °L	785	0
Author: RockHopper Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 12:30 PM Notes:
Falconsclaws 2001	Experimental Beer	5 Gallons	1.175	1.042	17.39	19.75	32.51 °L	785	0
Author: Maltose Falcons Boil Size: 7.39 Gallons Boil Time: 90 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 7:03 AM Notes: Special Instructions / Notes: No-Sparge Batch. First runnings only into boil kettle. Candi Sugar added for last 0 minutes of boil Target Release Date: 12/02 Second Runnings (~6 gallons) collected to make Second Dunkel Yeast was grown up in a batch of schwarzbier
The Hind Licker	Classic Style Smoked Beer	6 Gallons	1.047	1.011	4.67	12.36	3.45 °L	785	0
Author: PlatonicBeer89 Boil Size: 6.5 Gallons Boil Time: 15 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2021 2:28 AM Notes:
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