All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Beast Of A Mild	Dark Mild	23 Litres	1.039	1.01	3.87	16.85	20.04 °L	786	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 89 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 9:37 AM Notes:
David Rose' Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.052	1.013	5.19	21.1	17.05 °L	786	0
Author: Leff St. Brewhouse Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 2:15 AM Notes:
Christian BAle	Blonde Ale	25 Litres	1.05	1.013	4.94	28.94	4.11 °L	786	0
Author: Mamutek Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2023 5:47 AM Notes:
D3sty Moorland	Helles Bock	65 Litres	1.07	1.012	7.65	25.06	6.29 °L	786	0
Author: karnal2 Boil Size: 95.6 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2022 6:28 PM Notes:
Salt And Lime Lager	International Pale Lager	5.5 Gallons	1.047	1.012	4.59	19.48	6.31 °L	786	3
Author: TheLivingston Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2022 5:48 PM Notes:
Wheat Me	American Wheat Beer	5.5 Gallons	1.054	1.014	5.34	24.49	5.04 °L	786	0
Author: Dave Thompson Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2022 11:08 PM Notes:
Sterling Cream Ale	Cream Ale	12 Gallons	1.044	1.01	4.52	16.56	3.25 °L	786	0
Author: Aaron D. Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2022 10:54 PM Notes:
Aussie Blonde	Blonde Ale	25 Litres	1.044	1.011	4.31	0	3.49 °L	786	0
Author: Wobly Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2021 9:31 AM Notes:
Chocolate Froth	Oatmeal Stout	12 Gallons	1.055	1.01	5.82	15.23	25.46 °L	786	0
Author: SlainVic94 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2021 7:07 PM Notes:
Kevin's Bud	American Lager	15 Gallons	1.046	1.01	4.75	10.56	2.85 °L	786	0
Author: haeffnkr Boil Size: 15.7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 2:00 AM Notes: 19.25 gallons of RO water to start pre boil 18 gallons of mash water 16 gallons of water to start the boil at 160 ish from mash tun 1.4 Meta 1.4 AA 4.5 and 3 BTB Praire Malt 2 row Instant Rice used from Walmart not solids 133 @ 15 mins 144 @ 40 mins 148 @ 30 mins 152 @ 20 mins 158 @ 30 mins a LOT of wlp840 slurry.... finished to 1.010 in 4 days at 53 degrees
Shizen Weizen	Weissbier	25 Litres	1.05	1.011	5.04	9.6	3.96 °L	786	1
Author: Storeyv34 Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2016 1:14 AM Notes:
German Simple Pils B & B Mag	German Pils	5.5 Gallons	1.047	1.011	4.71	39.32	3.79 °L	786	0
Author: Whiskeyjack Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 6:48 PM Notes:
Bitterly Disappointed	Ordinary Bitter	4.5 Gallons	1.038	1.011	3.52	27.87	10.01 °L	786	0
Author: Two Shepherds Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2017 2:08 AM Notes:
English Barleywine (2)	English Barleywine	5.75 Gallons	1.099	1.03	9.05	45.83	23.06 °L	786	0
Author: jakesnake2384 Boil Size: 8.75 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2017 4:12 AM Notes:
BVB ESB	Strong Bitter	5.5 Gallons	1.059	1.018	5.49	40.93	13.16 °L	786	0
Author: jon.massmann@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2017 3:37 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.052	1.017	4.59	51.92	13.2 °L	786	0
Author: chewyheel Boil Size: 6.94 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2017 8:20 PM Notes: All water used was spring water from Food Lion. Mashed in with 28.25 quarts at 160. Collected 6.5 gallons just from bag draining, squeezed out another .25 gallons for 6.75 going into kettle. 75 minute boil, ended up with just under 5 gallons of wort at 10.062. Added half a gallon of spring water to dilute. Approximately 5.3 gallons in fermentor. Actual OG 10.056
JLB English Session Bitter	Ordinary Bitter	50 Litres	1.039	1.01	3.8	32.19	8.21 °L	786	0
Author: John Liston Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2016 7:02 AM Notes:
Evil Twin	American Light Lager	25 Litres	1.066	1.012	6.99	66.13	17.95 °L	786	0
Author: Botnen Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2016 12:57 PM Notes:
Pliny Clone (2015) 5.5 Gal	American Light Lager	5.5 Gallons	1.073	1.015	7.63	77.84	5.56 °L	786	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2016 12:06 AM Notes: http://www.homebrewtalk.com/showthread.php?t=522636&page=9 http://blt.homenet.org/wordpress/?p=1288 http://www.bertusbrewery.com/2015/10/pliny-elder-40.html https://www.reddit.com/r/Homebrewing/comments/3qudjg/the_actual_pliny_the_elder_recipe/?st=iufoco30&sh=1fdc5072
Stout	American Light Lager	12 Gallons	1.059	1.015	5.85	0	45.99 °L	786	0
Author: 7 Slot Brewing Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2016 7:30 PM Notes:
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