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Awesome Recipe
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No Profile Selected |
32 Litres |
1.066 |
1.016 |
6.45 |
0 |
4.01 °L
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52 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 9:13 PM |
| Notes: |
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Golden Gate
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British Golden Ale
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23 Litres |
1.043 |
1.011 |
4.21 |
30.79 |
6.24 °L
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51 |
0 |
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| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2026 9:58 AM |
| Notes: |
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California Common
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California Common
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5.25 Gallons |
1.048 |
1.007 |
5.25 |
34.24 |
10.95 °L
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51 |
0 |
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| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2026 4:01 PM |
| Notes: |
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Still Smokin' West Coast IPA
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American IPA
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23 Litres |
1.056 |
1.011 |
5.92 |
68.52 |
4 °L
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51 |
0 |
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| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2026 3:03 PM |
| Notes: |
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H&T American Stout
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American Stout
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2 Gallons |
1.053 |
1.01 |
5.63 |
55.45 |
39.79 °L
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51 |
1 |
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| Boil
Size: 4 Gallons |
Boil Time: 120 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.2 oz |
Creation
Date: 2/24/2026 1:52 PM |
| Notes: OG - 1.042 |
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White IPA
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Specialty IPA: White IPA
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5.5 Gallons |
1.059 |
1.013 |
6 |
51.91 |
5.27 °L
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51 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2026 9:44 PM |
| Notes: |
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Mini Me
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Scottish Light
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19.5 Litres |
1.039 |
1.009 |
3.91 |
14.65 |
18.67 °L
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51 |
0 |
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2026 6:24 AM |
| Notes: |
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Cold IPA Corn
|
American IPA
|
170.5 Gallons |
1.06 |
1.008 |
6.88 |
57.02 |
2.84 °L
|
51 |
0 |
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| Boil
Size: 204.23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2026 11:52 PM |
| Notes: |
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Michigan West Coast
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American IPA
|
5 Gallons |
1.067 |
1.012 |
7.18 |
55.1 |
5.71 °L
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51 |
0 |
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Author:
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Magic Hand Social Club
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| Boil
Size: 6.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 9.68 psi |
Creation
Date: 2/14/2026 6:27 AM |
| Notes: |
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Barleywine/-(pale Ale)
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American Barleywine
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6.5 Gallons |
1.085 |
1.024 |
7.95 |
102.5 |
12.66 °L
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51 |
0 |
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| Boil
Size: 7.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 68 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2026 1:53 AM |
| Notes: Plan is batch sparge,collect runnings and then partigyle to a barleywne and a pale ale |
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Awesome Recipe
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American Amber Ale
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72 Gallons |
1.058 |
1.015 |
5.61 |
27.1 |
19.05 °L
|
51 |
0 |
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| Boil
Size: 75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2026 4:18 PM |
| Notes: |
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Hop Soup?
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Strong Bitter
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1 Gallons |
1.054 |
1.012 |
5.47 |
43.11 |
6.54 °L
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51 |
0 |
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| Boil
Size: 1.75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.39 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2026 4:51 AM |
| Notes: |
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Smoked Scots
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Scottish Heavy
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5.5 Gallons |
1.069 |
1.018 |
6.77 |
23.16 |
17.93 °L
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51 |
0 |
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| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 69 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2026 10:02 PM |
| Notes: |
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Rye Guy
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Specialty IPA: Rye IPA
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5 Gallons |
1.041 |
1.007 |
4.45 |
52.73 |
7.44 °L
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51 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2026 1:40 AM |
| Notes: |
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Awesome Recipe
|
British Golden Ale
|
80 Litres |
1.045 |
1.011 |
4.41 |
26.12 |
4.21 °L
|
51 |
0 |
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| Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2026 11:50 PM |
| Notes: |
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NEIPA
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American Pale Ale
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21 Litres |
1.046 |
1.007 |
5.12 |
23.04 |
9.71 °L
|
51 |
1 |
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Author:
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| Boil
Size: 33.25 Litres |
Boil Time: 15 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2026 1:28 PM |
| Notes: Cook oats and flour to gelatinize. |
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Fraoch 26-1
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Scottish Light
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2.5 Gallons |
12.397 |
3.031 |
5.01 |
0 |
14.96 °L
|
51 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 7.9 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2026 11:22 PM |
| Notes: |
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English Porter
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English Porter
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295 Gallons |
1.052 |
1.012 |
5.25 |
23.6279 |
22.86 °L
|
51 |
0 |
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| Boil
Size: 316 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 92 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/19/2025 12:42 AM |
| Notes: |
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Awesome Recipe
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American Pale Ale
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6 Gallons |
1.068 |
1.017 |
6.65 |
60.43 |
6.53 °L
|
51 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2025 6:36 PM |
| Notes: |
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Awesome Recipe
|
Blonde Ale
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18 Litres |
1.037 |
1.009 |
3.62 |
0 |
5.52 °L
|
51 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2025 8:18 PM |
| Notes: |
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