|
Christmas Pale Ale
|
Standard/Ordinary Bitter
|
90 Litres |
1.041 |
1.01 |
4.02 |
18.49 |
7.21 °L
|
76 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 80 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2025 5:03 PM |
| Notes: |
|
|
Pils 30L
|
German Pilsner (Pils)
|
30 Litres |
11.354 |
2.242 |
4.85 |
34.35 |
3.15 °L
|
76 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 75 |
Mash Thickness: 3.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2026 2:19 PM |
| Notes: |
|
|
AMBER ALE
|
No Profile Selected |
550 Litres |
1.053 |
1.012 |
5.35 |
33.45 |
16.46 °L
|
76 |
0 |
|
|
|
| Boil
Size: 628.24 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2026 2:40 AM |
| Notes: |
|
|
RIVER
|
American IPA
|
1250 Litres |
17.914 |
3.587 |
7.84 |
0 |
4.43 °L
|
76 |
0 |
|
|
|
| Boil
Size: 1350 Litres |
Boil Time: 60 |
Boil Gravity: 15.3 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2026 10:41 AM |
| Notes: |
|
|
[304] YUZU & CHOCO STOUT
|
Russian Imperial Stout
|
700 Litres |
1.109 |
1.029 |
10.43 |
44.73 |
37.62 °L
|
76 |
0 |
|
|
|
| Boil
Size: 1187.5 Litres |
Boil Time: 240 |
Boil Gravity: 1.072 |
Efficiency: 86 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2025 7:17 AM |
| Notes: |
|
|
American Lager
|
American Light Lager
|
1 Gallons |
1.057 |
1.011 |
5.98 |
22.75 |
2.94 °L
|
76 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2025 11:50 AM |
| Notes: |
|
|
Persimmon Strong Ale
|
Fruit Beer
|
5.5 Gallons |
1.089 |
1.016 |
9.6 |
26.9 |
18.8 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2025 3:57 PM |
Notes: Had to run off about 1 gallon of wort before adding boiling water for second mash rest. Ran off 7.5 gallons of wort at 1.075.
Fresh grated ginger, clove and allspice powder added at 180 degrees and steeped for 5 minutes. Ran a little water through wort chiller while kettle was in cold water to drop temp for steep.
OG 1.089 |
|
|
HefeWeizen
|
No Profile Selected |
5 Litres |
1.046 |
1.01 |
4.8 |
16.65 |
4.36 °L
|
76 |
0 |
|
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 55 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2025 8:28 AM |
| Notes: |
|
|
2 Gal - Irish Brown Ale
|
Scottish Light 60/-
|
2.1 Gallons |
1.06 |
1.014 |
6.02 |
319.47 |
20.53 °L
|
76 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2025 5:50 PM |
| Notes: |
|
|
Versenysör
|
No Profile Selected |
34.5 Litres |
1.053 |
1.013 |
5.24 |
55.13 |
4.34 °L
|
76 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2025 8:05 AM |
| Notes: |
|
|
Fruit Bazooka NE IPA
|
American IPA
|
5.5 Gallons |
1.077 |
1.015 |
8.06 |
51.72 |
5.01 °L
|
76 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 5:46 PM |
| Notes: |
|
|
4th Down Brown
|
No Profile Selected |
108.5 Gallons |
1.051 |
1.013 |
5.07 |
0 |
10.94 °L
|
76 |
0 |
|
|
|
| Boil
Size: 128.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 4:34 PM |
| Notes: |
|
|
MoreBeer Dusseldorf Alt Bier
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.01 |
29.35 |
11.22 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2025 8:47 PM |
| Notes: |
|
|
Christmas Quad
|
Belgian Dark Strong Ale
|
6.25 Gallons |
1.102 |
1.021 |
10.59 |
38.98 |
29.87 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2025 2:30 PM |
| Notes: |
|
|
Haller At Me
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.011 |
4.77 |
37.6 |
3.38 °L
|
76 |
0 |
|
|
|
| Boil
Size: 7.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2025 1:33 PM |
| Notes: |
|
|
RUDY
|
American Light Lager
|
5.5 Gallons |
1.042 |
1.006 |
4.74 |
31.5 |
3.74 °L
|
76 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2025 4:36 PM |
| Notes: |
|
|
Ginger Dry Beer
|
No Profile Selected |
16 Litres |
1.033 |
1.006 |
3.52 |
7.61 |
2.7 °L
|
76 |
1 |
|
|
|
| Boil
Size: 19.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 67 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2025 10:40 PM |
| Notes: |
|
|
Pin Stripe
|
American Light Lager
|
117 Gallons |
1.043 |
1.006 |
4.77 |
24.85 |
3.3 °L
|
76 |
0 |
|
|
|
| Boil
Size: 122 Gallons |
Boil Time: 65 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 59 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 3:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Classic American Pilsner
|
22 Gallons |
1.043 |
1.008 |
4.62 |
19.16 |
2.61 °L
|
76 |
0 |
|
|
|
| Boil
Size: 26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 8:23 PM |
| Notes: |
|
|
Vienna Negra (Extract)
|
Vienna Lager
|
5.5 Gallons |
1.053 |
1.01 |
5.56 |
16.26 |
12.3 °L
|
76 |
0 |
|
|
|
| Boil
Size: 6.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2025 6:00 PM |
| Notes: |
|
|
|
|