All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Old Pup Regiment	Best Bitter	5.5 Gallons	1.047	1.011	4.66	38.03	7.89 °L	77	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2025 12:40 AM Notes:
Wiseacre Tiny Bomb	American Lager	5.5 Gallons	1.04	1.009	4.08	29.85	3.56 °L	77	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 11.24 psi Creation Date: 2/16/2026 1:10 AM Notes: DIRECTIONS Mill the grains and mash at 148°F (64°C) for 45 minutes. Boil for 90 minutes, adding hops according to the schedule. After the boil, do a whirlpool step: Stir or recirculate to create a strong vortex, cooling the wort if possible to about 185°F (85°C); add the honey and whirlpool hops, spin 10 more minutes, and allow 10 minutes to steep and settle. Chill to about 50°F (10°C), aerate the wort, and pitch the yeast. Ferment at 52°F (11°C) until fermentation is two-thirds done (about 1.018 or 4.6°P), then raise to 60°F (16°C) until complete—about 1 more week. Crash to 32°F (0°C), rack to secondary, add keg finings (or filter), and lager 2 weeks. Package and carbonate to about 2.6 volumes of CO2. BREWER’S NOTES Water: We start with very soft water—I think that’s important. We use only a carbon filter, but most folks will need some heavier-duty de-mineralization. Hops: We have used Mt. Hood, Hallertauer Mittelfrüh, and Spalter Select at different times in this beer. Honey: It’s worth noting that we use soybean honey, which is very mild. If you use orange-blossom or some other funky honey, you will get a completely different beer. Fermentation: We have also found that adding some yeast nutrient helps a lot on this beer, with its low gravity and honey addition.
Sidepils	American Lager	90 Gallons	1.051	1.013	5.01	0	3.32 °L	77	0
Author: Tuttle76 Boil Size: 91 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2026 7:29 PM Notes:
Paul's Pilsner	Czech Premium Pale Lager	23 Litres	1.047	1.01	4.85	31.98	3.97 °L	77	1
Author: Filtonian Boil Size: 27.76 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2026 10:03 AM Notes:
Tutu A Beer For Dancers	American Light Lager	5.5 Gallons	1.05	1.011	5.12	26.48	14.88 °L	77	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: BrownSugar Priming Amount: 4.6 oz Creation Date: 1/9/2026 7:53 PM Notes:
German Pils JAN 26	German Pils	21 Litres	1.05	1.007	5.54	37.02	3.85 °L	77	0
Author: Swelter Boil Size: 33.45 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 0.92 bar Creation Date: 1/5/2026 10:11 PM Notes:
Munich Helles	Munich Helles	20 Litres	1.048	1.008	5.18	19.9977	4.88 °L	77	0
Author: Sebastian Dieguez Boil Size: 25.97 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/19/2025 1:17 PM Notes:
Pomp & Circumstance Pompion Porter	Holiday/Winter Special Spiced Beer	23 Litres	1.055	1.013	5.57	13.19	21.24 °L	77	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2025 6:39 PM Notes:
Redds Clone, Raspberry	Fruit Beer	5 Gallons	1.056	1.014	5.49	5.34	5.77 °L	77	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2025 9:24 PM Notes:
Pilsner	German Pils	16 Gallons	1.046	1.008	5.01	23.21	2.79 °L	77	0
Author: Boil Size: 20.45 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 12:38 AM Notes:
Awesome Recipe	Czech Pale Lager	5.2 Gallons	1.042	1.006	4.67	32.12	3.38 °L	77	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2025 1:52 AM Notes:
NRS 20BBL チェリーサワー	Fruit Lambic	2380 Litres	10.892	1.684	4.88	41.27	2.97 °L	77	0
Author: Repu Boil Size: 2657.5 Litres Boil Time: 50 Boil Gravity: 10.5 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2025 2:45 AM Notes:
No.27 Best Bitter	Best Bitter	18 Litres	1.049	1.011	4.95	40.6	7.34 °L	77	0
Author: PeteLai851120 Boil Size: 23.93 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 20 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2025 3:39 AM Notes:
RUDY	American Light Lager	5.5 Gallons	1.042	1.006	4.74	31.5	3.74 °L	77	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2025 4:36 PM Notes:
Altbier	Altbier	4 Gallons	1.059	1.014	5.89	38.4	20.29 °L	77	0
Author: Eggman Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2025 1:37 PM Notes:
Best Bitter (9/25)	Best Bitter	5.5 Gallons	1.043	1.008	4.59	39.1	9.16 °L	77	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2025 8:02 PM Notes: 100% RO water, Yeast rehydrated, ph at 5.19
Mertsin Best Bitter	Best Bitter	22 Litres	1.045	1.011	4.46	31.7	9.39 °L	77	1
Author: KoplaBrewing Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2025 9:33 AM Notes:
Awesome Recipe	Best Bitter	600 Litres	1.038	1.01	3.75	0	4.31 °L	77	0
Author: Boil Size: 600 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2025 8:26 AM Notes:
DOPPEL BOCK	Doppelbock	110 Litres	1.078	1.017	8.05	18.58	20.93 °L	77	0
Author: IsaacDios Boil Size: 136 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2025 11:17 PM Notes:
Awesome Recipe	Weissbier	300 Litres	1.048	1.012	4.81	0	5.72 °L	77	0
Author: Boil Size: 308.55 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2025 8:09 AM Notes:
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