All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1000 Litres	10.091	2.587	3.98	0	28.7 °L	20	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2025 9:50 AM Notes:
Eriksmys	No Profile Selected	35 Litres	1.035	1.009	3.49	0	2.86 °L	20	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2025 8:25 PM Notes:
Triple IPA	No Profile Selected	150 Gallons	1.091	1.024	8.79	13.25	5.8 °L	20	0
Author: Boil Size: 180 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2025 3:42 PM Notes:
Witbier	No Profile Selected	255 Litres	1.039	1.007	4.16	32.91	3.34 °L	20	0
Author: Boil Size: 270 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2025 3:01 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.042	1.01	4.11	0	2.83 °L	20	0
Author: keithshead225@gmail.com Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2025 7:47 AM Notes:
Hoppy Low ABV Pale	No Profile Selected	5 Gallons	1.068	1.02	6.28	37.25	24.91 °L	20	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2025 4:15 AM Notes:
Banana Cream Stout	No Profile Selected	5.5 Gallons	1.104	1.035	9.04	20.08	37.19 °L	20	0
Author: Ashwood Ales Boil Size: 8.48 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2025 4:54 PM Notes: Graham crackers & vanilla amounts TBD
Havin’ Fun	American Pale Ale	5 Gallons	1.063	1.016	6.19	16.35	4.83 °L	19	0
Author: JBWinchesterBrewingCompany Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2025 12:32 AM Notes:
Abbey	Belgian Dubbel	13 Litres	1.072	1.011	8.04	26.22	26.47 °L	19	0
Author: Timox Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 59 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 7:53 PM Notes: 0 65 30 65 60 65 90 55 OG 1.072
Poc Alchol	Specialty IPA: New England IPA	25 Litres	1.05	1.041	1.12	5.05	5.62 °L	19	0
Author: pescabirres Boil Size: 30.78 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/9/2025 4:23 AM Notes:
Cottage House Saison	Saison	19 Litres	1.066	1.007	7.73	45.57	6.47 °L	19	0
Author: Maiki Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2025 9:46 AM Notes:
ヒノキ	Witbier	350 Litres	1.047	1.005	5.53	26.41	3.85 °L	19	0
Author: surfk Boil Size: 362.94 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2025 9:15 AM Notes: ヒノキドライホップ 熱湯煮沸10分　14から16℃１～2日 酵母：セゾンファーマー フェーズ 温度 期間 狙い ピッチング〜前半（1〜2日） 22〜23℃ 酵母の立ち上がりを穏やかに、フェノールを抑制 中盤（2〜5日） 24〜25℃ 活発な発酵、エステルを軽く出す 終盤（6〜8日） 25℃キープ 発酵の追い込み。香りのまとまりを作る クラッシュ（発酵完了後） 5℃ × 3日 澄ませ、香りを安定化 熟成 5〜6℃ × 2〜3週 香味の丸みと統一感
Pale Smash	Blonde Ale	5.5 Gallons	1.048	1.008	5.15	27.68	3.37 °L	19	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2025 2:14 AM Notes:
Pumpkin Chai Ale	British Strong Ale	7.5 Gallons	1.073	1.011	8.2	40.56	13.77 °L	19	0
Author: DaBruer Boil Size: 9.45 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2025 1:59 AM Notes: Make Tea concentrate with 1.5l of water and add to end boil Roast 10 lbs of raw pumpkin; add to boil
Pumpkin Brown Ale	American Amber Ale	45 Litres	1.051	1.009	5.51	25	20.48 °L	19	0
Author: Boil Size: 51.18 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2025 12:36 AM Notes:
Crisp ESB	Strong Bitter	5.5 Gallons	1.053	1.012	5.33	42.13	15.03 °L	19	1
Author: Blades&Brews Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2025 1:49 AM Notes: TEMPERATURES MASH TEMP: 66°C / 151°F COLLECTION TEMP: 18°C / 64°F FERMENTATION TEMP: 21°C / 70°F MASH LIQUOR VOL (LITRES): 879 LIQUOR / MASH RATIO: 2.5 : 1 TIMINGS MASH: 60 mins BOIL: 60 mins
Yosemite Sam APA	American Pale Ale	11.5 Gallons	1.054	1.01	5.74	42.06	8.47 °L	19	1
Author: Mikerobrewer Boil Size: 13.23 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2025 12:59 PM Notes:
Coffee Amber	British Brown Ale	542.5 Gallons	1.048	1.011	4.79	19.76	13.27 °L	19	0
Author: HavocBrewingCo Boil Size: 562.8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2025 11:50 AM Notes:
Basic IPA	American IPA	310 Gallons	1.065	1.012	6.92	47.6	5.53 °L	19	0
Author: Boil Size: 316.49 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2025 5:57 PM Notes:
Awesome Recipe	Berliner Weisse	25 Litres	1.038	1.01	3.78	0	3.06 °L	19	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2025 7:41 AM Notes:
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