All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	40 Litres	1.063	1.011	6.72	0	4.76 °L	98	0
Author: Boil Size: 46.41 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2025 12:48 AM Notes:
Elk Slobber Hoppy Brown Ale	American Brown Ale	11 Gallons	1.071	1.013	7.68	52.49	28.48 °L	98	0
Author: B-rian Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2025 4:08 AM Notes: Scaled from a 5-gal formulation to 11 gal. Hop schedule uses Citra and Chinook as First Wort Hops and late additions for aroma. Note: With only 4 oz total hops in an 11-gal batch, actual IBUs will likely land ~30-40 depending on alpha acids and system. Perceived bitterness will be higher due to FWH + dark malts. Assumed AA%: Chinook 13.0%, Citra 12.0%.
Blonde Ale La Wera Del Tec	Blonde Ale	22.7 Litres	1.051	1.011	5.23	23.02	5.38 °L	98	0
Author: Carlos Elizondo Muñoz Boil Size: 28.66 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2025 3:56 AM Notes:
Mild Ale	Mild	20 Litres	1.037	1.01	3.45	24.36	21.22 °L	98	0
Author: Ryan Zeppel Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2025 7:03 AM Notes:
Awesome Recipe	Belgian Specialty Ale	5 Litres	1.048	1.012	4.68	29.96	4.08 °L	98	0
Author: Boil Size: 10.77 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2025 7:03 PM Notes:
Gooseberry Pale Ale	Cream Ale	23.5 Litres	1.06	1.013	6.23	23.78	4.79 °L	98	0
Author: Boil Size: 29.55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.79 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 10/4/2025 1:18 PM Notes: Calcium metasulphite added when heating water before mash, water source very soft (Edinburgh - Pentlands). Initially intended to use a more even pale/pilsner malt split but hadn't checked ingredient stock properly so went with what we had on hand with no stores close by. Dry hopping into a Grainfather temp controlled fermenter via hop bong and co2 purge. pulped gooseberries to be added to a secondary fermenter in a muslin sack and purged with a three day rest. Mixture of 10l keg (force carbonated) and bottling with carbonation drops planned.
Oktoberfest	Oktoberfest/Märzen	5 Gallons	1.056	1.011	5.93	15.28	11.02 °L	98	0
Author: Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2025 10:54 PM Notes:
Victorian Pilsner	German Pilsner (Pils)	19 Litres	1.067	1.016	6.67	62.09	4.4 °L	98	0
Author: Boil Size: 23 Litres Boil Time: 120 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/23/2025 5:30 AM Notes:
Clone Tommyknocker Imperial Nut Brown Ale	Mild	5 Gallons	1.087	1.017	9.29	47.63	23.89 °L	98	1
Author: mtnjim71 Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2025 2:54 PM Notes:
Awesome Recipe	Dry Stout	20.8 Litres	1.035	1.009	3.49	0	20.6 °L	98	0
Author: Bassong Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2025 9:43 AM Notes:
Porter V2	Robust Porter	12 Gallons	1.069	1.017	6.76	31.95	40.83 °L	98	0
Author: NewfDrool Boil Size: 13.9 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 9:12 PM Notes: Ferm at 67 for 4 days, then 72 for three. Original recipe has mash at 149. Perhaps mash at 152? 149 seems really low. Also, pitch a huge starter.
Citra SMaSH	English IPA	5.5 Gallons	1.068	1.013	7.23	48.28	4.56 °L	98	0
Author: michaelfurman@mediacombb.net Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2025 5:22 PM Notes:
Awesome Recipe	Oatmeal Stout	25 Litres	1.083	1.017	8.75	22.15	25.8 °L	98	0
Author: francoisvignaud Boil Size: 31.07 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2025 3:29 PM Notes:
Awesome Recipe	Sweet Stout	23 Litres	1.064	1.019	5.96	40.97	46.51 °L	98	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2024 4:10 PM Notes:
Awesome Recipe	German Pilsner (Pils)	100 Litres	1.048	1.012	4.79	1.42	2.8 °L	98	0
Author: Boil Size: 105.8 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 555.4 g Creation Date: 11/25/2024 11:12 PM Notes:
Awesome Recipe	American Light Lager	23 Litres	1.046	1.011	4.57	0	2.82 °L	98	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2024 5:07 PM Notes:
Awesome Recipe	American Pale Ale	27 Litres	1.045	1.011	4.46	0	3.93 °L	98	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 4:39 PM Notes:
Awesome Recipe	American Pale Ale	50 Litres	1.056	1.014	5.62	11.06	3.07 °L	98	0
Author: Boil Size: 55.9 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2024 10:30 PM Notes:
Smoked Porter	Brown Porter	23 Litres	1.057	1.014	5.63	21.26	34.66 °L	98	1
Author: Mike1984 Boil Size: 28.92 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2024 1:23 PM Notes:
Shawshank Bohemian	Bohemian Pilsener	22 Litres	1.046	1.01	4.8	34.81	3.2 °L	98	0
Author: Drytown Brewing Co. Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2022 6:37 AM Notes:
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