All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hefeweisen	Weissbier	5 Gallons	1.055	1.014	5.44	0	5.41 °L	24	0
Author: Nic_Hende123 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.245 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 5:38 PM Notes:
Newtown ESB	Strong Bitter	26 Litres	1.053	1.01	5.72	40.58	13.88 °L	24	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2025 12:41 PM Notes:
Idaho Pils	German Pilsner (Pils)	5.5 Gallons	1.043	1.006	4.79	32.67	4.2 °L	24	0
Author: Boil Size: 7.53 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2025 2:38 AM Notes:
Dark Saison	No Profile Selected	25 Litres	1.046	1.008	5	33.13	24.76 °L	24	0
Author: Boil Size: 32.45 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 2:48 AM Notes:
Hibi Jibi	American Wheat Beer	20 Gallons	1.046	1.01	4.79	16.33	3.99 °L	24	0
Author: Brewman Martin Boil Size: 22.15 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 11:20 PM Notes:
セルツァー	No Profile Selected	620 Litres	1.04	1	5.28	0	0 °L	24	0
Author: Boil Size: 628 Litres Boil Time: 15 Boil Gravity: 1.04 Efficiency: N/A Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2025 6:11 PM Notes:
Baja Blasted	Berliner Weisse	5.75 Gallons	1.056	1.014	5.55	11.6	3.56 °L	24	0
Author: mlpolito Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2025 3:05 AM Notes:
American Wheat	American Wheat Beer	5.5 Gallons	1.039	1.007	4.17	31.17	3.62 °L	24	1
Author: Jmccaskill Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2025 2:22 PM Notes:
Mead Barrel (Theoretical)	Dry Mead	58 Gallons	21.569	5.704	8.86	0	2.86 °L	24	0
Author: Alex-CelladorAles Boil Size: 70.75 Gallons Boil Time: 60 Boil Gravity: 21.1 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2025 8:54 PM Notes:
Oddtoberfest 2025	Oktoberfest/Märzen	2200 Litres	13.525	3.222	5.54	20.8	8.39 °L	24	0
Author: Odd Company Brewing Boil Size: 2350 Litres Boil Time: 60 Boil Gravity: 12.7 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2025 3:18 PM Notes:
Octoberfest 2022	Märzen	11 Gallons	1.071	1.017	7.02	20.82	8.39 °L	24	0
Author: hickoryhillhenry Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 8/4/2022 7:58 PM Notes:
Masquerade-Blood Light	Cream Ale	10.75 Gallons	1.059	1.014	5.94	19.35	25.85 °L	24	0
Author: NWBS Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2025 5:42 PM Notes:
Awesome Recipe	Weissbier	300 Litres	1.048	1.012	4.81	0	5.72 °L	24	0
Author: Boil Size: 308.55 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2025 8:09 AM Notes:
Awesome Recipe	Cream Ale	10 Gallons	1.043	1.008	4.62	12.53	4.05 °L	24	0
Author: Buckeye BrewCraft Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2025 8:52 PM Notes:
Awesome Recipe	Schwarzbier	6.5 Gallons	1.079	1.02	7.79	0	50 °L	24	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2025 2:17 PM Notes:
Cream Of Pedwaron II	Cream Ale	35 Litres	1.042	1.01	4.24	19.85	3.09 °L	24	1
Author: Loriana Boil Size: 39 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 4/28/2025 4:28 PM Notes:
(2025-01-31) German Pils	German Pils	5.5 Gallons	1.052	1.01	5.49	45.2891	3.76 °L	24	0
Author: Brady Smith Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/17/2025 11:08 PM Notes: Full Volume mash with Spike Solo basket. Pulled decoction after 15 mins of 160* rest. Hers-Mitt is 50/50 blend of Hersbrucker & Mittelfruh. 2nd attempt to replicate GoldFinger/Bierstadt Pilsner. Minor adjustments to 1st batch
Snowy Shandy	Fruit Beer	4.5 Gallons	1.057	1.013	5.87	18.08	6.29 °L	24	0
Author: Boil Size: 6.42 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2025 7:13 PM Notes: ferment 2 weeks add 2.5 cups of country time lemonade mix before kegging.
H&T Plum Tree Light Lager	American Light Lager	2 Gallons	1.039	1.008	4.09	10.04	2.68 °L	24	1
Author: Brian W Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 2.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 2:14 AM Notes:
Belgian Tripel II	Belgian Tripel	6 Gallons	1.078	1.011	8.91	27.62	4.57 °L	24	1
Author: catamount6275 Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 4/27/2024 1:10 PM Notes:
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