All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dustbowl Therapist	American IPA	5.5 Gallons	1.093	1.011	10.71	46.98	9.57 °L	131	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 12/26/2024 8:46 PM Notes:
Birthday Hug Year 6	American Stout	40 Gallons	19.07	4.736	7.9	63.52	47.44 °L	131	0
Author: 3 Car Garage Brewing Boil Size: 45.1 Gallons Boil Time: 60 Boil Gravity: 16.9 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2025 12:36 PM Notes:
Oh My Stars (Home Brew Mart Mission Valley San Diego, CA)	American IPA	5 Gallons	1.066	1.015	6.71	58.56	4.47 °L	131	1
Author: Mierk Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2025 5:05 PM Notes: Add dry hop additions after fermentation is complete. Package after 3 days.
Brown IPA 26 Ltr	Specialty IPA: Brown IPA	26 Litres	1.084	1.02	8.41	34.61	18.97 °L	131	0
Author: Norvaan Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 4:22 AM Notes:
Hazy Ipa	American IPA	50 Litres	1.064	1.02	5.79	0	4.54 °L	131	0
Author: buenos amigos beer Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 4:09 PM Notes:
Blonde IPA	American IPA	50 Litres	1.064	1.011	6.95	38.96	3.93 °L	131	0
Author: Pan's Microbrewry Boil Size: 55.72 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2025 7:41 AM Notes:
Milk Chocolate Stout	American Stout	241 Gallons	16.692	5	6.4	13.66	30.29 °L	131	0
Author: Gannon-Still Sux Boil Size: 279 Gallons Boil Time: 75 Boil Gravity: 14.5 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 5:45 PM Notes:
Pseudo IPL (Bravo, MI Cashmere, MI Vista, MI Gemini)	American IPA	5 Gallons	1.054	1.009	5.87	44.81	6.48 °L	131	0
Author: Magic Hand Social Club Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2025 5:41 AM Notes: Check gravity at three days. Dry hop Cashmere and Vista for 7 days, dry hop Gemini for 5 days.
Krampus Juice	Imperial Stout	5.25 Gallons	1.099	1.021	10.33	84.66	50 °L	131	1
Author: Jon Meuzelaar Boil Size: 7.86 Gallons Boil Time: 120 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3.8 oz Creation Date: 1/8/2025 6:03 PM Notes:
Marble Red Ale	Specialty IPA: Red IPA	22.7 Litres	1.063	1.015	6.36	59.15	19.01 °L	131	0
Author: PunkLumberJack Boil Size: 31.65 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 163.5 g Creation Date: 12/30/2024 8:02 PM Notes:
Double IPA I	Double IPA	21.45 Litres	16.53	2.557	7.58	82.99	5.93 °L	131	0
Author: Boil Size: 25.5 Litres Boil Time: 120 Boil Gravity: 14 Efficiency: 67.2033 Mash Thickness: 2.08 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2023 11:56 AM Notes: 7.7. 1,35818533 RI = 16,525543 °B = 1,067710 SG = 16,528975 °P 23:55 zakvasené 16,7 + 0,3 8.7. 4:30 17,2 + 0,3 9.7. 20:00 17,7 + 0,3 16.7. 22:25 DH stále mierne znaky fermentácie 22,2 °C 21.7. 10:25 CC štart 22,5 °C 24.7. 18:15 17,92 l / 99 g / 9,4 > 9,6 > 9,6 > 9,8 > 13,8 °C = 2,481 > 2,472 > 2,464 > 2,307 vols nafľaškované 17,7 l
Belgian Double Keg	Belgian Pale Ale	26 Litres	1.071	1.016	7.2	56.42	7.33 °L	131	0
Author: davemountain Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 7:14 PM Notes:
Space IIPA DIPA	American IPA	500 Litres	1.083	1.021	8.16	0	5.51 °L	131	0
Author: feroracle Boil Size: 558.08 Litres Boil Time: 85 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2024 1:30 PM Notes:
Factotum	American IPA	340 Gallons	17.86	4.675	7.24	37.39	4.91 °L	131	0
Author: Boil Size: 378.8 Gallons Boil Time: 60 Boil Gravity: 16.8 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 4:51 PM Notes:
Cascade	American IPA	16 Litres	1.049	1.008	5.29	29.1	3.5 °L	131	0
Author: Boil Size: 24.31 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 9/28/2024 9:35 AM Notes:
RGuy West Coast IPA	American IPA	38 Gallons	1.07	1.017	6.99	60.65	5.24 °L	131	0
Author: Boil Size: 36.91 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 9/24/2024 8:12 PM Notes:
Carajillo 100	Imperial Stout	300 Litres	1.084	1.021	8.27	11.4	38.12 °L	131	0
Author: Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.252 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 7:08 PM Notes:
Wedding Beer	American IPA	330 Gallons	1.043	1.011	4.27	0	5.49 °L	131	0
Author: Boil Size: 275 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2023 4:46 AM Notes:
Hazy IPA	American IPA	25 Litres	1.059	1.015	5.76	30.2	7.1 °L	131	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2023 9:17 AM Notes:
Testrun	Double IPA	4.7 Gallons	1.077	1.015	8.08	60.52	12.39 °L	131	0
Author: Boil Size: 6.21 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 9:11 PM Notes:
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