All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MONTE CAVO	Munich Helles	650 Litres	11.234	2.217	4.79	11.64	3.33 °L	8	0
Author: Germe Boil Size: 699.58 Litres Boil Time: 70 Boil Gravity: 10.8 Efficiency: 79 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2024 11:20 AM Notes:
Revivale	No Profile Selected	60 Litres	1.051	1.013	5	0	20.69 °L	8	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 6:59 PM Notes:
Mostly Mosaic	American Pale Ale	12.5 Gallons	1.054	1.01	5.8	37.42	4.2 °L	8	1
Author: Desert Gecko Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 1.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2025 5:21 PM Notes:
Blonde	Blonde Ale	55 Litres	1.032	1.005	3.46	0	3.86 °L	8	0
Author: lopezh4 Boil Size: 69 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 393.5 g Creation Date: 5/29/2025 5:41 PM Notes:
20250520 West Coast Pilsner	International Pale Lager	1130 Litres	11.843	2.155	5.16	28.86	2.69 °L	8	0
Author: Hiroko Iezumi Boil Size: 1200 Litres Boil Time: 90 Boil Gravity: 11.2 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 5/20/2025 12:08 AM Notes: DMSが残るといやなので、煮沸90分。 60minビタリングなし、スムースで丸みのある苦味を目指す。 IBU 25 ABV 5.0% 家守堂らしく、少し苦味強めの設計 4日目くらいで底の状態のよくない酵母を抜く。 （オートリーゼ防止） 15℃に上げる 3プラートまで下がったら DH① Strata @15℃ 翌日加圧してホップを沈める ↓2日後 DH③ Citra 　@15℃ 48時間後に抜き始める。
Awesome Recipe	No Profile Selected	6 Gallons	1.042	1.008	4.5	16.95	2.44 °L	8	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2025 7:27 PM Notes:
Simple Wee Heavy	Wee Heavy	3 Gallons	1.098	1.027	9.37	20.31	21.07 °L	8	0
Author: urdarbrunnr Boil Size: 3.84 Gallons Boil Time: 90 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 8:21 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.077	1.015	8.21	70.91	29.07 °L	8	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 7:34 PM Notes:
Dark Pleasure	Dark Mild	220 Litres	1.038	1.009	3.73	22.42	12.27 °L	8	0
Author: Hopman Brewery Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 11:53 AM Notes: Mash in @ 63'C 1st Rest @ 63'C for 30min 2nd Rest @68'C for 15min 3rd Rest @72'C for 20min 4th Rest @ 75'C for 2min Mash out @ 76'C Boil 60min
Low Alcohol With Windsor	No Profile Selected	19 Litres	9.275	4.245	2.67	25.13	5.78 °L	8	0
Author: Boil Size: 25.06 Litres Boil Time: 60 Boil Gravity: 8.2 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 3:53 PM Notes:
11,5° Pilsner PP	Bohemian Pilsener	21 Litres	11.478	3.962	4.02	40.43	3.64 °L	7	0
Author: Provazek Boil Size: 30.42 Litres Boil Time: 90 Boil Gravity: 8 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 9:58 AM Notes:
Stout TBC	American Stout	130 Litres	1.058	1.014	5.77	27.68	42.67 °L	7	0
Author: Rob Cook Boil Size: 146.64 Litres Boil Time: 120 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 7:20 PM Notes:
Awesome Recipe	American Light Lager	5.1 Gallons	1.038	1.007	4.14	0	2.47 °L	7	0
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2025 11:40 PM Notes:
Double Oatmeal Stout	Imperial Stout	1.25 Gallons	1.079	1.021	7.62	0	40 °L	7	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.9 oz Creation Date: 5/19/2025 5:55 PM Notes:
Best Bitter Abbot	Best Bitter	23 Litres	1.038	1.008	3.92	31.6046	9.13 °L	7	0
Author: Boil Size: 20.82 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: -17.8 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 10/26/2024 6:13 PM Notes: Very ling fermentation 3 weeks
Hazy Lunatic	American IPA	120 Litres	1.068	1.017	6.69	0	4.45 °L	6	0
Author: Boil Size: 128 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 73 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 8:39 PM Notes:
SunDialer	American Pale Ale	23 Litres	1.05	1.009	5.26	22.7	4.68 °L	6	0
Author: Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 7:46 PM Notes:
Overlander IPA	American IPA	101.2 Gallons	1.066	1.01	7.35	77.3	6.47 °L	6	0
Author: FCB Boil Size: 113 Gallons Boil Time: 75 Boil Gravity: 1.061 Efficiency: 83 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 4/28/2022 11:41 AM Notes:
Ol' Yule Loggy (unfinished)	Winter Seasonal Beer	4.5 Gallons	1.083	1.021	8.16	29.62	19.11 °L	6	0
Author: MeadManMike17 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2025 11:12 PM Notes:
Lambic "Pale"	Mixed-Fermentation Sour Beer	22 Litres	13.313	0.692	6.72	23.79	5.62 °L	3	1
Author: Onatah Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 68 Mash Thickness: 4.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2022 5:40 PM Notes:
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