Thunder Hopped Double IPA
|
double |
20 Litres |
1.088 |
1.015 |
9.56 |
49.26 |
10.21 °L
|
9 |
0 |
|
|
Boil
Size: 25.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 6:23 AM |
Notes: |
|
Tranbone Hambone Ale
|
No Profile Selected |
5 Gallons |
1.049 |
1.012 |
4.8 |
30.37 |
5.91 °L
|
8 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 8:47 PM |
Notes: |
|
Even Sharks Need Water
|
American Pale Ale
|
19 Litres |
1.065 |
1.015 |
6.55 |
31.03 |
4.34 °L
|
8 |
1 |
|
|
Boil
Size: 25.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 77 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2025 8:27 AM |
Notes: Mash PH 5.2-5.3
Pre Boil 5-5.1
Post Boil 4.9-5.05
|
|
Lager Proto 30/05/25
|
German Pilsner (Pils)
|
925 Litres |
1.039 |
1.006 |
4.29 |
0 |
3.6 °L
|
8 |
0 |
|
|
Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 78 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 9:11 AM |
Notes: |
|
Double Bock BC
|
Doppelbock
|
5 Gallons |
1.084 |
1.021 |
8.28 |
20.35 |
15.29 °L
|
8 |
0 |
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 50 ° F |
Priming Method: dme |
Priming Amount: 6.3 oz |
Creation
Date: 5/30/2025 8:14 PM |
Notes: |
|
Yo Adrien!
|
Standard/Ordinary Bitter
|
215 Gallons |
1.051 |
1.013 |
5.04 |
33.25 |
4.94 °L
|
8 |
0 |
|
Author:
|
|
BrewDonkey1
|
|
Boil
Size: 220 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 2:25 PM |
Notes: |
|
Best Bitter Abbot
|
Best Bitter
|
23 Litres |
1.038 |
1.008 |
3.92 |
31.6046 |
9.13 °L
|
7 |
0 |
|
|
Boil
Size: 20.82 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 14.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: -17.8 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/26/2024 6:13 PM |
Notes: Very ling fermentation 3 weeks |
|
Porter - Low-ish ABV
|
American Porter
|
28 Gallons |
1.037 |
1.01 |
3.58 |
23.33 |
25.91 °L
|
7 |
0 |
|
|
Boil
Size: 29.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 8:59 PM |
Notes: |
|
TRIPLE
|
Belgian Tripel
|
25 Gallons |
1.079 |
1.011 |
8.98 |
0 |
3.84 °L
|
7 |
0 |
|
|
Boil
Size: 30 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 73 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 8:55 PM |
Notes: |
|
American Light Ale
|
No Profile Selected |
5 Gallons |
1.052 |
1.013 |
5.15 |
28.56 |
5.82 °L
|
7 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 8:45 PM |
Notes: |
|
DadBod’s Worldwide (Wide Wide)
|
American Amber Ale
|
186 Gallons |
1.053 |
1.009 |
5.74 |
29.6 |
18.12 °L
|
7 |
0 |
|
Author:
|
|
The Eldo
|
|
Boil
Size: 200 Gallons |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 66 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 7:48 PM |
Notes: |
|
German Hefeweizen
|
Weissbier
|
5.5 Gallons |
1.049 |
1.01 |
5.12 |
12.52 |
3.87 °L
|
7 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 1:46 PM |
Notes: |
|
Trial
|
Blonde Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.74 |
0 |
14.67 °L
|
7 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 9:58 AM |
Notes: |
|
Gisacum
|
Munich Helles
|
1950 Litres |
10.404 |
1.071 |
4.93 |
0 |
2.72 °L
|
7 |
0 |
|
|
Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 87 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2025 3:41 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
9 Litres |
1.059 |
1.011 |
6.26 |
32.9 |
5.89 °L
|
7 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2025 9:39 AM |
Notes: |
|
NZ IPA Single Malt
|
American IPA
|
21 Litres |
1.064 |
1.012 |
6.74 |
64.7 |
4.36 °L
|
6 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 9:07 AM |
Notes: |
|
Autumn Walk 2024
|
Saison
|
22 Litres |
14.786 |
2.314 |
6.72 |
21.68 |
5.94 °L
|
6 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 13.6 |
Efficiency: 65 |
Mash Thickness: 4.51 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2023 2:42 PM |
Notes: |
|
Veterans Blend IPA
|
American IPA
|
5.25 Gallons |
1.063 |
1.011 |
6.8 |
57.4 |
4.42 °L
|
6 |
0 |
|
|
Boil
Size: 6.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2025 11:34 PM |
Notes: Carahell sub = Crystal 10 |
|
Vermont IPA
|
Specialty IPA: New England IPA
|
42 Litres |
18.507 |
4.853 |
7.52 |
0 |
5.34 °L
|
6 |
0 |
|
Author:
|
|
Brasserie Hecto
|
|
Boil
Size: 52.75 Litres |
Boil Time: 45 |
Boil Gravity: 17.3 |
Efficiency: 60 |
Mash Thickness: 2.9 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2025 2:09 AM |
Notes: |
|
Milk Stout
|
Sweet Stout
|
2.75 Gallons |
1.06 |
1.021 |
5.12 |
31.49 |
29.34 °L
|
6 |
0 |
|
|
Boil
Size: 3.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2025 2:40 AM |
Notes: |
|
|
|