Black IPA
|
Specialty IPA: Black IPA
|
3 Gallons |
1.096 |
1.02 |
9.95 |
217.23 |
50 °L
|
1.4K |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 10:31 PM |
Notes: |
|
Triple B - Bourbon Barrel Barley Wine
|
American Barleywine
|
5 Gallons |
1.102 |
1.023 |
10.33 |
41.24 |
16.61 °L
|
1.4K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2015 4:39 PM |
Notes: |
|
DBL RyePA
|
Imperial IPA
|
5 Gallons |
1.082 |
1.019 |
8.34 |
86.56 |
7.44 °L
|
1.4K |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2015 1:47 AM |
Notes: |
|
4th Of July IPA
|
American IPA
|
5 Gallons |
1.064 |
1.019 |
5.88 |
67.27 |
8.82 °L
|
1.4K |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 67 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 71 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2016 6:11 PM |
Notes: |
|
Buğday/Yulaf/Mısır/Arpa Birası 03
|
Weissbier
|
21 Litres |
1.054 |
1.015 |
5.09 |
29.49 |
4.08 °L
|
1.4K |
0 |
|
|
Boil
Size: 24.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2015 1:28 PM |
Notes: Pre Boil OG 1046
OG ?
1. Fermantasyon 21.08.2016
Şişeleme 17.09.2016
FG 1010
ABV % 5.78
07.09.2016 Gravity 1011 |
|
"Northeast IPA"
|
American IPA
|
5.5 Gallons |
1.058 |
1.017 |
5.39 |
152.21 |
5.48 °L
|
1.4K |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2016 4:29 PM |
Notes: |
|
Favorite IPA - One Gallon
|
American IPA
|
1 Gallons |
1.059 |
1.01 |
6.46 |
48.06 |
11.94 °L
|
1.4K |
1 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2015 3:05 PM |
Notes: |
|
Awesome Recipe
|
Sweet Mead
|
5.5 Gallons |
1.159 |
1.04 |
15.64 |
0 |
5.82 °L
|
1.4K |
1 |
|
Author:
|
|
Bfonta001
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2015 6:58 PM |
Notes: |
|
Christmas Ale
|
Clone Beer
|
58.7 Litres |
1.07 |
1.013 |
7.51 |
34.49 |
20.34 °L
|
1.4K |
0 |
|
|
Boil
Size: 66.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 66 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2015 1:58 PM |
Notes: Boil fermented wort with priming sugar for 15 minutes, add spices and boil for1 more minute, strain and add to the botling buckets. |
|
Mountain Man
|
Strong Scotch Ale
|
5.5 Gallons |
1.069 |
1.019 |
6.57 |
18.98 |
27.4 °L
|
1.4K |
4 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 15.84 psi |
Creation
Date: 5/23/2022 11:27 PM |
Notes: |
|
Tart Plum Saison
|
Witbier
|
11 Gallons |
1.05 |
1.014 |
4.66 |
14.88 |
6.17 °L
|
1.4K |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 50 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2014 7:18 PM |
Notes: |
|
Dort Export
|
Dortmunder Export
|
5.5 Gallons |
1.053 |
1.014 |
5.12 |
25.13 |
4.06 °L
|
1.4K |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2016 3:57 AM |
Notes: |
|
Smoked Porter 13gal
|
Brown Porter
|
13 Gallons |
1.056 |
1.014 |
5.46 |
26.24 |
31.26 °L
|
1.4K |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2016 3:29 AM |
Notes: |
|
Indian Pale Ale
|
American IPA
|
1000 Litres |
1.045 |
1.008 |
4.74 |
82.63 |
5.21 °L
|
1.4K |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2015 11:59 AM |
Notes: |
|
#0013 Boom IPA
|
American IPA
|
20 Litres |
15.479 |
3.204 |
6.65 |
124.45 |
4.64 °L
|
1.4K |
0 |
|
Author:
|
|
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2015 5:47 AM |
Notes: |
|
Chewbacca's Baltic Porter
|
Baltic Porter
|
12 Gallons |
19.93 |
4.455 |
8.55 |
39.94 |
34.93 °L
|
1.4K |
1 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 17.3 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2015 7:51 PM |
Notes: |
|
Neo Berliner Weisse
|
Berliner Weisse
|
21 Litres |
1.05 |
1.01 |
5.3 |
6.79 |
4.43 °L
|
1.4K |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 15 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2015 2:31 PM |
Notes: |
|
Alt.Beer.Recipe (4 Gallon)
|
North German Altbier
|
4.5 Gallons |
1.051 |
1.012 |
5.09 |
36.19 |
16.45 °L
|
1.4K |
1 |
|
Author:
|
|
Brett
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2015 1:00 AM |
Notes: DME Required:
7.2 oz, 205.4 g
Ferment at 60 degrees F for four weeks.
|
|
13 (Can We Do It? Yes Pe-can)
|
Imperial IPA
|
5 Litres |
1.092 |
1.02 |
9.38 |
165.45 |
12.74 °L
|
1.4K |
0 |
|
Author:
|
|
DasBeef
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 62 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2014 1:05 PM |
Notes: Actually finished at 1.028 making it 8.4%. |
|
Kevin Turner's Cerveza
|
Vienna Lager
|
5 Gallons |
1.049 |
1.012 |
4.83 |
0 |
3.63 °L
|
1.4K |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2011 7:13 PM |
Notes: |
|
|
|