Homebrew Beer Recipes

Page 12509 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vely	Rauchbier	20.8 Litres	1.134	1.067	8.77	0	39.89 °L	273	0
Author: Cristinil Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 12:24 AM Notes:
Mike's Doppelbock	Doppelbock	10 Litres	1.087	1.021	8.63	18.55	31.63 °L	273	1
Author: 0676818 Boil Size: 13.31 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2024 8:50 PM Notes:
Stay Golden Ponyboy DIPA	Imperial IPA	5.5 Gallons	1.075	1.01	8.49	87.11	24.23 °L	273	0
Author: Brewmasterjohn Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 11/28/2023 6:33 PM Notes:
Leftovers	No Profile Selected	2 Gallons	1.086	1.021	8.43	0	5.96 °L	273	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2023 2:40 PM Notes:
Weiss Braggot	Weizen/Weissbier	20 Litres	1.085	1.023	8.1	0	11.82 °L	273	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2022 10:11 PM Notes:
Stout Coffe 50l	No Profile Selected	50 Litres	1.089	1.024	8.49	52.24	42.39 °L	273	0
Author: cervezas chacabuco Boil Size: 56.44 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 8:33 PM Notes:
Giant Peachtree V2	Double IPA	5.5 Gallons	1.079	1.014	8.53	68.94	9.15 °L	273	1
Author: The Kaptain Boil Size: 7.43 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2022 3:55 PM Notes: https://beerandbrewing.com/recipe-giant-peachtree-double-ipa/
Mead	No Profile Selected	5.5 Gallons	1.069	1.003	8.61	0	17.55 °L	273	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 10:35 PM Notes:
Brown Base	American Brown Ale	36 Gallons	1.085	1.021	8.33	35.33	22.27 °L	273	0
Author: Ekasalad Boil Size: 39 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2021 7:25 PM Notes:
Honey	Semi-Sweet Mead	10 Litres	1.075	1.007	8.81	14.7	10.32 °L	273	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 7:02 PM Notes:
Breakfast Stout	Oatmeal Stout	34 Litres	1.091	1.027	8.33	34.86	46.11 °L	273	0
Author: Emile Kruijt Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2017 6:49 PM Notes:
Found Porter	Robust Porter	5.5 Gallons	1.083	1.019	8.32	57.28	45.64 °L	273	0
Author: Boil Size: 7.86 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 5:51 PM Notes:
Awesome Recipe	English IPA	5.5 Gallons	1.084	1.021	8.26	85.48	14 °L	273	0
Author: WASIMMS Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2020 4:11 PM Notes:
Red Rye	Irish Red Ale	5.5 Gallons	1.09	1.026	8.41	21.81	27.6 °L	273	0
Author: JReeser Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2019 6:52 PM Notes:
Double Dank FB	Specialty IPA: New England IPA	5 Gallons	1.077	1.016	8.08	79.5	5.18 °L	273	0
Author: jonhenry1408 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 7/29/2019 7:19 PM Notes:
Awesome Recipe	American IPA	50 Litres	1.084	1.021	8.25	0	43.46 °L	273	0
Author: dfff Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 7:22 PM Notes:
Single Malt	Belgian Golden Strong Ale	10 Gallons	1.083	1.019	8.47	0	4.74 °L	273	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 9:09 PM Notes:
High Seas Wench	Specialty IPA: New England IPA	5 Gallons	1.091	1.026	8.61	69.09	8.2 °L	273	0
Author: Brian S Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 2:33 AM Notes:
Imperial Stout	Imperial Stout	5.3 Gallons	1.093	1.026	8.76	45.13	41.14 °L	273	0
Author: Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 4:06 PM Notes:
Awesome Recipe	Belgian Blond Ale	20.8 Litres	1.081	1.014	8.81	10.34	4.71 °L	273	0
Author: Robinn Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 2:07 PM Notes:
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