Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Not Your Ordinary Bitter	Ordinary Bitter	3 Gallons	1.035	1.009	3.4	30.24	4.42 °L	322	0
Author: greatbrownhype Boil Size: 4.79 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 2:34 AM Notes:
Guam Gold Clone	No Profile Selected	1000 Litres	8.828	2.255	3.46	0	2.91 °L	322	0
Author: Yokai.brewing Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 9:11 AM Notes:
Da[rk] M[i]l[d]	Dark Mild	5.5 Gallons	1.038	1.012	3.36	18.9	19.74 °L	322	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 11/11/2024 3:09 PM Notes:
Oktoberfest	Märzen	10 Gallons	1.033	1.008	3.21	0	6.33 °L	322	0
Author: Buckeye BrewCraft Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 6:13 PM Notes:
British Dark Mild BiaB	Mild	1 Gallons	1.034	1.008	3.32	18.49	6.98 °L	322	0
Author: BadKarma Boil Size: 1.13 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 7:49 PM Notes:
Mildly Interesting	Mild	6 Gallons	1.036	1.01	3.4	20.65	12.38 °L	322	0
Author: mugarte2009@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 4/22/2023 7:23 PM Notes:
EVER Light Lager	Light American Lager	24 Litres	1.034	1.009	3.37	14.61	2.49 °L	322	0
Author: 4A1 Boil Size: 29.8 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 6:10 AM Notes:
Swig Of Sunbeams	American IPA	5 Gallons	1.033	1.008	3.28	0	9.21 °L	322	0
Author: Nberry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 11:21 AM Notes:
Starter	No Profile Selected	10 Litres	1.035	1.009	3.42	0	2.4 °L	322	0
Author: Angel's share Brewing Co. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 73 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 8:46 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.033	1.008	3.27	0	6.72 °L	322	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2021 4:18 PM Notes:
Bronze Cub	Specialty IPA: Brown IPA	33 Litres	1.03	1.005	3.27	106.16	12.05 °L	322	0
Author: David Lakatos Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 6:24 PM Notes:
Light ?	Ordinary Bitter	5 Litres	1.035	1.009	3.47	26.45	5.09 °L	322	0
Author: Boil Size: 11.2 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 8:57 AM Notes:
Black	No Profile Selected	15 Litres	1.031	1.008	3.04	0	2.49 °L	322	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2021 8:26 AM Notes:
Humlad Vitmölska	Braggot	13 Litres	1.033	1.009	3.14	46.83	4.64 °L	322	1
Author: DarkmodeBrewing Boil Size: 13.93 Litres Boil Time: 30 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2021 12:20 PM Notes:
Table American Light Ale	American Light Lager	11 Gallons	1.036	1.009	3.59	19.05	3.67 °L	322	0
Author: rmmyers Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.067 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 5:43 AM Notes:
Berliner V1 Ed2020	Berliner Weisse	27.5 Litres	1.033	1.009	3.22	10.3565	3.44 °L	322	0
Author: Atene-Nuñez Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/10/2020 8:11 PM Notes: Kettel Souring for 24-36 hours adding Sour Pitch. Add Lactic acid until getting a ph value of 3.3.
Jinju Rice Pale Ale	Blonde Ale	21 Litres	1.036	1.009	3.53	0	3.73 °L	322	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2019 1:11 PM Notes:
Konditori Stout	American Stout	35 Litres	1.033	1.007	3.4	53.19	50 °L	322	0
Author: Strange Brew_lammhult Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 12:42 PM Notes: Started with 35 liters of water, sparged with 5 liters before the boil. In the end we got 25 liters of to ferment and an OG: 1.061. Also added 500 grams of sugar during the boil. FG: 1.015 so the ABV: 6.04, so not too bad. Adding 100grams of bakers chocolate and 200 grams of roasted coconut after 19 days of fermenting. Will dry hop for 5 days, then bottle.
A-87	Ordinary Bitter	25 Litres	1.032	1.006	3.48	34.83	3 °L	322	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 12:22 PM Notes:
Guy’s Table Beer	American Light Lager	800 Litres	1.035	1.009	3.48	0	3.08 °L	322	0
Author: Jane Barnes Boil Size: 810 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 8:59 AM Notes:
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