Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Crisp Malting - Caramalt 15L


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA2298%1% - 95%
American Pale Ale1637%1% - 24%
No Profile Selected887%1% - 26%
Specialty IPA: New England IPA534%1% - 13%
American IPA397%2% - 21%
Blonde Ale258%2% - 33%
American Amber Ale219%2% - 26%
Russian Imperial Stout216%1% - 11%
English IPA209%2% - 20%
Best Bitter197%1% - 19%
Imperial Stout186%2% - 19%
American Light Lager179%2% - 23%
American Pale Ale178%4% - 17%
American Porter166%2% - 11%
Double IPA146%2% - 15%
Ordinary Bitter138%3% - 20%
Standard/Ordinary Bitter139%3% - 23%
British Golden Ale127%5% - 11%
Sweet Stout128%2% - 13%
Robust Porter105%3% - 6%
Extra Special/Strong Bitter (ESB)96%1% - 12%
International Pale Lager87%1% - 14%
Specialty IPA: Black IPA85%3% - 6%
Saison75%3% - 8%
Imperial IPA73%1% - 6%
Clone Beer711%1% - 24%
Specialty IPA: Rye IPA77%4% - 9%
Specialty IPA: Red IPA79%3% - 25%
Experimental Beer67%2% - 14%
English IPA65%3% - 7%
Strong Bitter612%3% - 50%
Belgian Dubbel67%6% - 8%
American Stout64%1% - 8%
Irish Red Ale610%3% - 16%
American Barleywine511%4% - 28%
Dunkles Weissbier56%2% - 9%
Spice, Herb, or Vegetable Beer55%2% - 9%
Märzen518%5% - 58%
Weissbier514%4% - 20%
American Amber Ale511%2% - 33%
American Wheat Beer55%4% - 8%
Brown Porter57%2% - 16%
Oatmeal Stout45%3% - 9%
British Brown Ale410%4% - 19%
Dark Mild410%4% - 15%
California Common44%3% - 8%
Dry Stout47%6% - 7%
Irish Red Ale311%10% - 12%
Flanders Red Ale36%4% - 8%
Irish Stout35%4% - 6%
Specialty IPA: White IPA35%4% - 5%
Winter Seasonal Beer35%5% - 5%
Scottish Export310%5% - 15%
Spice, Herb, or Vegetable Beer36%6% - 6%
Blonde Ale35%3% - 6%
American Brown Ale38%7% - 10%
Munich Helles36%6% - 6%
Special/Best/Premium Bitter310%8% - 11%
Belgian Blond Ale36%3% - 8%
Vienna Lager34%4% - 5%
Belgian Dubbel34%2% - 9%
Specialty IPA: Brown IPA34%4% - 4%
Belgian Golden Strong Ale210%6% - 14%
Belgian Blond Ale23%2% - 5%
American Stout26%4% - 7%
Old Ale25%2% - 7%
California Common Beer27%6% - 9%
Mixed-Fermentation Sour Beer25%5% - 5%
Belgian Pale Ale26%5% - 7%
Altbier23%2% - 5%
Australian Sparkling Ale25%5% - 6%
Southern English Brown29%9% - 9%
British Strong Ale218%11% - 25%
Saison29%5% - 13%
German Pilsner (Pils)24%3% - 5%
Schwarzbier26%5% - 6%
American Lager24%3% - 4%
Scottish Light211%9% - 12%
Foreign Extra Stout226%26% - 26%
Belgian Dark Strong Ale22%2% - 3%
Strong Scotch Ale212%6% - 18%
Vienna Lager25%5% - 5%
Mixed-Style Beer124%24% - 24%
Czech Premium Pale Lager17%7% - 7%
Kölsch15%5% - 5%
Berliner Weisse14%4% - 4%
Tropical Stout14%4% - 4%
Munich Helles17%7% - 7%
Holiday/Winter Special Spiced Beer18%8% - 8%
Belgian Dark Strong Ale16%6% - 6%
Fruit and Spice Beer18%8% - 8%
Kellerbier: Pale Kellerbier14%4% - 4%
American Wheat or Rye Beer120%20% - 20%
Weizen/Weissbier15%5% - 5%
Berliner Weisse15%5% - 5%
Gose119%19% - 19%
Belgian Tripel13%3% - 3%
International Dark Lager113%13% - 13%
Munich Dunkel17%7% - 7%
Belgian Tripel18%8% - 8%
Mild14%4% - 4%
Baltic Porter13%3% - 3%
English Porter18%8% - 8%
English Barleywine12%2% - 2%
Foreign Extra Stout14%4% - 4%
Northern English Brown11%1% - 1%
Wee Heavy15%5% - 5%
Doppelbock113%13% - 13%
Classic American Pilsner19%9% - 9%
American Barleywine110%10% - 10%
Munich Dunkel15%5% - 5%
Belgian Pale Ale17%7% - 7%
American Strong Ale14%4% - 4%
Straight (Unblended) Lambic13%3% - 3%
Oud Bruin14%4% - 4%
Specialty Fruit Beer19%9% - 9%
https://www.brewersfriend.com/