Yakima Valley Hops - Sabro
Description: "Sabro⢠brand HBC 438 was developed by the Hop Breeding Company and released in 2018. Sabro is an aroma hop that is notable for its complexity of fruity and citrus flavors. It imparts distinct tangerine, coconut, tropical fruit, and stone fruit aromas, with hints of cedar, mint, and cream. Sabroâs pedigree is the result of a unique cross pollination of a female neomexicanus hop. With a robust brewing performance, Sabro proves to be a strongly expressive hop that translates its flavor incredibly well into beer. "
Most Used In:
Style | Uses | Avg. Usage | Usage Range |
---|---|---|---|
Specialty IPA: New England IPA | 110 | 33% | 4% - 100% |
American IPA | 62 | 40% | 3% - 100% |
American Pale Ale | 38 | 63% | 14% - 100% |
No Profile Selected | 18 | 46% | 23% - 100% |
American IPA | 13 | 41% | 14% - 100% |
Blonde Ale | 7 | 54% | 22% - 100% |
Specialty IPA: White IPA | 6 | 42% | 10% - 69% |
American Wheat Beer | 5 | 52% | 36% - 100% |
Imperial IPA | 5 | 31% | 17% - 50% |
Specialty IPA: Black IPA | 5 | 37% | 20% - 56% |
Tropical Stout | 4 | 36% | 26% - 50% |
Weissbier | 4 | 49% | 23% - 100% |
Fruit Beer | 4 | 43% | 10% - 89% |
Saison | 4 | 28% | 13% - 46% |
Imperial Stout | 3 | 51% | 38% - 59% |
American Pale Ale | 3 | 55% | 11% - 100% |
Specialty IPA: Rye IPA | 3 | 35% | 14% - 52% |
English IPA | 3 | 51% | 8% - 100% |
Saison | 3 | 53% | 49% - 60% |
British Golden Ale | 3 | 91% | 74% - 100% |
Double IPA | 3 | 27% | 19% - 37% |
Russian Imperial Stout | 3 | 28% | 1% - 60% |
American Light Lager | 3 | 70% | 11% - 100% |
American Amber Ale | 2 | 25% | 16% - 34% |
Experimental Beer | 2 | 100% | 100% - 100% |
American Stout | 2 | 66% | 53% - 79% |
Witbier | 2 | 50% | 50% - 50% |
Specialty Fruit Beer | 2 | 49% | 42% - 57% |