Yakima Valley Hops - Sabro
Description: "Sabro™ brand HBC 438 was developed by the Hop Breeding Company and released in 2018. Sabro is an aroma hop that is notable for its complexity of fruity and citrus flavors. It imparts distinct tangerine, coconut, tropical fruit, and stone fruit aromas, with hints of cedar, mint, and cream. Sabro’s pedigree is the result of a unique cross pollination of a female neomexicanus hop. With a robust brewing performance, Sabro proves to be a strongly expressive hop that translates its flavor incredibly well into beer. "
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| Specialty IPA: New England IPA | 286 | 34% | 4% - 100% |
| American IPA | 170 | 40% | 3% - 100% |
| American Pale Ale | 89 | 52% | 5% - 100% |
| American IPA | 38 | 42% | 13% - 100% |
| Double IPA | 15 | 29% | 8% - 67% |
| Blonde Ale | 15 | 53% | 10% - 100% |
| Specialty IPA: Black IPA | 15 | 33% | 8% - 57% |
| Specialty IPA: White IPA | 13 | 41% | 10% - 100% |
| English IPA | 11 | 31% | 5% - 100% |
| American Wheat Beer | 10 | 52% | 26% - 100% |
| American Amber Ale | 10 | 41% | 1% - 100% |
| Imperial IPA | 8 | 32% | 17% - 50% |
| Imperial Stout | 8 | 75% | 29% - 100% |
| Saison | 7 | 35% | 13% - 50% |
| Fruit Beer | 7 | 64% | 10% - 100% |
| American Pale Ale | 6 | 42% | 11% - 100% |
| Saison | 6 | 68% | 49% - 100% |
| Specialty IPA: Rye IPA | 5 | 47% | 14% - 100% |
| International Pale Lager | 5 | 53% | 17% - 100% |
| Specialty IPA: Red IPA | 5 | 38% | 8% - 54% |
| American Stout | 5 | 57% | 25% - 100% |
| Weissbier | 5 | 57% | 23% - 100% |
| American Light Lager | 5 | 82% | 11% - 100% |
