Mfs2
|
American Amber Ale
|
5 Litres |
1.051 |
1.01 |
5.32 |
29 |
14.41 °L
|
253 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 1:19 PM |
Notes: |
|
Freds Rocktoberfest
|
Oktoberfest/Märzen
|
1.5 Gallons |
1.054 |
1.011 |
5.62 |
27.87 |
6.73 °L
|
253 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2022 1:16 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
8 Litres |
1.051 |
1.013 |
5.05 |
27.14 |
5.4 °L
|
253 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2021 9:54 AM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
25 Litres |
1.035 |
1.01 |
3.18 |
0 |
10.27 °L
|
253 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/3/2021 8:53 PM |
Notes: |
|
Centennial Blonde
|
Cream Ale
|
5.5 Gallons |
1.042 |
1.009 |
4.22 |
22.42 |
4.77 °L
|
253 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 8:10 PM |
Notes: |
|
Blabber Mouth
|
American Light Lager
|
5.5 Gallons |
1.06 |
1.008 |
6.75 |
2.34 |
3.18 °L
|
253 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.259 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: Prmining Sugar |
Priming Amount: .75 cup |
Creation
Date: 10/4/2020 7:01 PM |
Notes: |
|
Gyllen Jul
|
Märzen
|
25 Litres |
1.061 |
1.016 |
5.94 |
24 |
24.25 °L
|
253 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2020 11:41 AM |
Notes: |
|
Porter Try 1 With Oats
|
Brown Porter
|
3.78 Litres |
1.064 |
1.012 |
6.87 |
31.15 |
32.12 °L
|
253 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 12:07 AM |
Notes: |
|
[Beer Foundation 61기] DME Golden Ale 200723
|
Blonde Ale
|
22 Litres |
1.044 |
1.008 |
4.7 |
18.96 |
6.63 °L
|
253 |
0 |
|
Author:
|
|
Susubori Academy
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2020 7:43 AM |
Notes: |
|
American Hefe
|
American Wheat Beer
|
5.5 Gallons |
1.049 |
1.012 |
4.79 |
0 |
3.88 °L
|
253 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2020 7:46 PM |
Notes: |
|
Baltic BCN
|
Baltic Porter
|
14 Litres |
1.082 |
1.021 |
8.09 |
31.51 |
47.2 °L
|
253 |
1 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2018 11:21 PM |
Notes: |
|
Vanilla Porter
|
Robust Porter
|
5.25 Gallons |
1.062 |
1.016 |
6.12 |
38.44 |
37.3 °L
|
253 |
1 |
|
|
Boil
Size: 4.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 3:58 PM |
Notes: |
|
VIPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.01 |
7.2 |
64.69 |
9.36 °L
|
253 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 6:24 PM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
20 Litres |
1.085 |
1.021 |
8.4 |
0 |
29.92 °L
|
253 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 75 |
Boil Gravity: 1.171 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 3:05 PM |
Notes: |
|
Awesome Recipe
|
Sweet Stout
|
5.5 Gallons |
1.032 |
1.008 |
3.11 |
0 |
28.21 °L
|
253 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 1:16 AM |
Notes: |
|
Awesome Recipe
|
Vienna Lager
|
5.5 Gallons |
1.053 |
1.013 |
5.21 |
19.58 |
8.62 °L
|
253 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 10:36 PM |
Notes: |
|
Double IPA
|
American IPA
|
5.5 Gallons |
1.084 |
1.016 |
8.88 |
95.13 |
13.69 °L
|
253 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 11:42 PM |
Notes: |
|
Hazy Pdx Knight
|
American Light Lager
|
5.5 Gallons |
1.071 |
1.018 |
6.88 |
131.27 |
5.29 °L
|
253 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2018 11:19 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
3 Gallons |
1.082 |
1.021 |
8.08 |
0 |
5.02 °L
|
252 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2019 8:56 PM |
Notes: |
|
Awesome Recipe
|
American Strong Ale
|
5.5 Gallons |
1.076 |
1.015 |
8.02 |
26.24 |
10.91 °L
|
252 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2019 7:10 PM |
Notes: |
|
|
|