Hyperspace Bypass
|
American IPA
|
5 Gallons |
1.068 |
1.018 |
6.96 |
50.66 |
4.14 °L
|
253 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 5:03 AM |
Notes: |
|
Freds Rocktoberfest
|
Oktoberfest/Märzen
|
1.5 Gallons |
1.054 |
1.011 |
5.62 |
27.87 |
6.73 °L
|
253 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2022 1:16 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
8 Litres |
1.051 |
1.013 |
5.05 |
27.14 |
5.4 °L
|
253 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2021 9:54 AM |
Notes: |
|
Porter Try 1 With Oats
|
Brown Porter
|
3.78 Litres |
1.064 |
1.012 |
6.87 |
31.15 |
32.12 °L
|
253 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 12:07 AM |
Notes: |
|
Vanilla Porter
|
Robust Porter
|
5.25 Gallons |
1.062 |
1.016 |
6.12 |
38.44 |
37.3 °L
|
253 |
1 |
|
|
Boil
Size: 4.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 3:58 PM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
20 Litres |
1.085 |
1.021 |
8.4 |
0 |
29.92 °L
|
253 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 75 |
Boil Gravity: 1.171 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 3:05 PM |
Notes: |
|
Coffee Oatmeal Stout
|
Oatmeal Stout
|
21 Litres |
1.043 |
1.012 |
4.05 |
26.23 |
48.52 °L
|
253 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2018 5:30 PM |
Notes: |
|
Awesome Recipe
|
Vienna Lager
|
5.5 Gallons |
1.053 |
1.013 |
5.21 |
19.58 |
8.62 °L
|
253 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 10:36 PM |
Notes: |
|
50th Birthday Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.074 |
1.018 |
7.25 |
45.31 |
16.24 °L
|
252 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 3:39 PM |
Notes: |
|
Awesome Recipe
|
American Strong Ale
|
5.5 Gallons |
1.076 |
1.015 |
8.02 |
26.24 |
10.91 °L
|
252 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2019 7:10 PM |
Notes: |
|
Awesome Recipe
|
Dark Mild
|
415 Litres |
1.049 |
1.008 |
5.36 |
0 |
19.81 °L
|
252 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2019 2:53 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
3 Gallons |
1.082 |
1.021 |
8.08 |
0 |
5.02 °L
|
252 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2019 8:56 PM |
Notes: |
|
Rye Pale X
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.009 |
5.89 |
42.2 |
8.14 °L
|
252 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2017 6:54 PM |
Notes: |
|
Falconers Flight IPA
|
American IPA
|
5.5 Gallons |
1.055 |
1.01 |
5.97 |
80.24 |
5.18 °L
|
252 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 10:24 PM |
Notes: OG came to 1.054 4-18-20
Bubbled for 7 days
Dry Hopped with 2 oz FF pellets for 7 days 4-25-20
FG came to 1.008 after 2 weeks in fermenter.
Bottled with 2/3 cup of Cane Sugar. |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.002 |
1 |
0.16 |
0 |
0.41 °L
|
252 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 1:17 AM |
Notes: |
|
Mayhem IPA
|
American IPA
|
21 Litres |
1.049 |
1.009 |
5.28 |
43.38 |
9.33 °L
|
252 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2020 8:30 PM |
Notes: |
|
Blabber Mouth
|
American Light Lager
|
5.5 Gallons |
1.06 |
1.008 |
6.75 |
2.34 |
3.18 °L
|
252 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.259 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: Prmining Sugar |
Priming Amount: .75 cup |
Creation
Date: 10/4/2020 7:01 PM |
Notes: |
|
Centennial Blonde
|
Cream Ale
|
5.5 Gallons |
1.042 |
1.009 |
4.22 |
22.42 |
4.77 °L
|
252 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 8:10 PM |
Notes: |
|
18B RyePA Mk14
|
American Pale Ale
|
9 Litres |
1.051 |
1.009 |
5.56 |
47.22 |
8.89 °L
|
252 |
1 |
|
Author:
|
|
Gökenöl
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2022 8:58 AM |
Notes:
|
|
Double IPA
|
American IPA
|
5.5 Gallons |
1.084 |
1.016 |
8.88 |
95.13 |
13.69 °L
|
252 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 11:42 PM |
Notes: |
|
|
|