Partial-mash Homebrew Beer Recipes

Page 328 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIBA	Specialty IPA: Black IPA	1.25 Gallons	1.057	1.008	6.37	54.14	28.13 °L	407	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 3:01 AM Notes:
Awesome Recipe	British Strong Ale	5.5 Gallons	1.07	1.017	6.85	21.36	15.5 °L	407	0
Author: JeeDogg Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 1:46 AM Notes:
Awesome Recipe	American Porter	5 Gallons	1.066	1.014	6.86	21.25	35.46 °L	407	0
Author: Whiskey Tango Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 8:33 PM Notes:
¡Ay Guey! Vienna Lager	Vienna Lager	5.5 Gallons	1.054	1.014	5.19	26.87	10.16 °L	407	0
Author: Bames Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/29/2021 1:25 PM Notes: Heat water added to kettle (equipment estimates 6.22 g | 24.9 qt) 5.91 Mash volume with grains (equipment estimates 6.22 g | 24.9 qt) 5.98 Grain absorption losses (steeping) -0.11 Volume increase from sugar/extract (early additions) 0.7 Pre boil volume (equipment estimates 6.81 g | 27.2 qt) 6.5 Boil off losses -1 Hops absorption losses (first wort, boil, aroma) -0.06 Post boil volume 5.75 Misc. losses -0.25 Going into fermentor 5.5 Total: 5.91
Vaccine Hefe	Weissbier	5.5 Gallons	1.046	1.006	5.27	13.7	3.2 °L	407	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 9.3 oz Creation Date: 5/18/2021 5:16 AM Notes:
Fruitypop	American IPA	21 Litres	1.065	1.016	6.38	63.07	4.75 °L	407	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 3:06 AM Notes:
Weiss	No Profile Selected	5.5 Gallons	1.024	1.006	2.35	0	10.91 °L	407	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 9:41 PM Notes:
Breakfast Stout	Imperial Stout	5.5 Gallons	1.087	1.022	8.61	19.78	50 °L	407	0
Author: bigtrevs98 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 3:22 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.117	1.029	11.51	0	36.34 °L	407	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 2:18 PM Notes:
Sappy Lager	International Pale Lager	1550 Gallons	1.045	1.008	4.85	12.48	2.5 °L	407	0
Author: Boil Size: 1984 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 5:26 PM Notes:
Cascade Crush Session APA	American Pale Ale	19 Litres	1.042	1.01	4.19	97.7	4.65 °L	407	0
Author: Luxembourg Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 11:59 AM Notes:
Citra PA	American Pale Ale	20 Litres	1.049	1.008	5.32	28.02	4.73 °L	407	1
Author: Charlj Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 2:02 PM Notes:
Blm6gal	Witbier	5 Gallons	1.053	1.01	5.63	11.73	4.62 °L	407	1
Author: LuckyAL Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 5:10 PM Notes:
HOPVID-19 Phase 1	American IPA	5.5 Gallons	1.051	1.018	4.5	30.76	4.43 °L	406	0
Author: BigWheelBrewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.28 psi Creation Date: 6/1/2020 4:41 PM Notes:
BOOB Amber	American Amber Ale	5.25 Gallons	1.062	1.013	6.41	34.53	9.38 °L	406	0
Author: Critter Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 11:13 PM Notes:
BlackIpa	Blonde Ale	5.5 Gallons	1.06	1.017	5.54	101.38	21.48 °L	406	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 6:12 PM Notes:
Smoked Porter	Classic Style Smoked Beer	5.5 Gallons	1.067	1.015	6.77	32.7	40.11 °L	406	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 6:07 PM Notes:
Awesome Recipe	American Light Lager	19 Litres	1.002	1	0.15	0	11.13 °L	406	0
Author: vezril Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.001 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 2:56 AM Notes:
Awesome Recipe	American Light Lager	35 Litres	1.034	1.003	4.07	0	14.2 °L	406	0
Author: Tatenda Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 6:03 PM Notes:
Dirty Blonde Ale	Blonde Ale	5 Gallons	1.048	1.01	4.93	25.83	3.96 °L	406	1
Author: Arboj Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 1:40 PM Notes:
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